Best 2 Blond Toffee Brownies Recipes

Calling all sweet tooths, gear up to satisfy your chocolate cravings with the ultimate "Blond Toffee Brownies" adventure! Get ready to embark on a culinary journey where gooey meets crunchy, and rich meets irresistible. These heavenly treats are a match made in dessert heaven, where the essence of toffee and the decadence of chocolate interlace to create an unforgettable taste sensation. Prepare to indulge in layers of pure bliss as you dive into the world of blond toffee brownies, where every bite promises an experience that will transport you to dessert paradise.

Here are our top 2 tried and tested recipes!

BLOND TOFFEE BROWNIES

Blond Toffee Brownies image

Whenever my co-worker brought these brownies to company bake sales, they sold in minutes. After getting the recipe from her, I was happy to discover how quickly they could be thrown together. I was even more excited when my family said that the thin chewy bars are the best they've ever tasted. -Mary Williams Lancaster, California

Provided by Taste of Home

Categories Desserts

Time 50m

Yield 1-1/2 dozen.

Number Of Ingredients 9

Ingredients

1/2 cup butter, softened
1 cup sugar
1/2 cup packed brown sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup English toffee bits or almond brickle chips

Steps:

In a large bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in toffee bits., Spread into a greased 13x9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 228 calories, Fat 10g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 214mg sodium, Carbohydrate 33g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.

BLOND TOFFEE BROWNIES

Blond Toffee Brownies image

Make and share this Blond Toffee Brownies recipe from Food.com.

Provided by Vamy7913

Categories Bar Cookie

Time 50m

Yield 24 bars

Number Of Ingredients 9

Ingredients

1/2 cup butter or 1/2 cup margarine, softened
1 cup sugar
1/2 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup English toffee bits or 1 cup almond brickle chips

Steps:

In a mixing bowl, cream butter and sugars.
Add eggs one at a time beating well after each addition.
Combine the flour, baking powder and salt; gradually add to the creamed mixture.
Srit in toffee bits.
Spread evenly into a greased 13 X 9 X 2-in pan.
Bake at 350 degrees for 35-40 minutes or until a toothpick inserted into center comes out clean.
Cool on wore rack.
Cut into bars.
ENJOY!

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Tips:

- **Mise en Place:** Before starting, measure and prepare all ingredients according to the recipe's instructions. This helps ensure you have everything handy and prevents scrambling during the baking process. - **Accurate Measurements:** Use a kitchen scale for precise measurements, especially for dry ingredients, to ensure consistent results and avoid overpowering flavors. - **Quality Ingredients:** Opt for high-quality butter, chocolate, and other ingredients for the best possible flavor and texture. Fresh ingredients also contribute to a more enjoyable dessert. - **Mixing:** Avoid overmixing the batter, as this can result in a dense, tough texture. Mix just until the ingredients are well combined. - **Baking Time:** Keep a close eye on the brownies during baking. The toothpick test is a reliable way to check for doneness: insert a toothpick or skewer into the center; if it comes out with just a few moist crumbs attached, the brownies are ready. - **Cooling and Cutting:** Allow the brownies to cool completely before cutting. This helps them set properly and prevents them from crumbling. For clean, even slices, use a sharp knife and wipe it between cuts. ###

Conclusion:

With these delectable recipes, you can satisfy your sweet tooth and impress your friends and family with your baking skills. From classic blondies to indulgent toffee brownies, these treats are sure to be a hit. Remember to follow the tips and instructions carefully, and don't be afraid to experiment with different variations to suit your preferences. Happy baking and enjoy the delicious rewards!