Best 2 Bloomin Pizza Bread Recipes
Calling all pizza and bread lovers! Discover the ultimate appetizer or party snack with our comprehensive guide to creating the perfect bloomin pizza bread. This easy-to-follow recipe combines the flavors of your favorite pizza toppings with the irresistible texture of homemade bread. With simple ingredients and step-by-step instructions, we'll show you how to make this delicious and impressive dish that will be the star of your next gathering. Get ready to indulge in a symphony of cheesy, savory, and crispy flavors that will leave your taste buds wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
BLOOMIN' PIZZA BREAD
Posting this recipe for safe keeping. I have not tried it yet. Servings and Yield are estimates as they were not listed. Source: The Girl Who Ate Everything; inspired from the Changeable Table
Provided by Kerena
Categories < 60 Mins
Time 35m
Yield 1 loaf, 20 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Cut the bread lengthwise and widthwise without cutting through the bottom crust. This can be a little tricky going the second way but the bread is very forgiving.
- Place bread on a foil-lined baking sheet and insert cheese slices and pepperoni between cuts. Combine butter, garlic powder, and Italian seasonings. Drizzle or brush over bread with a pastry brush. Sprinkle bread with Parmesan cheese.
- Wrap bread completely in foil and bake at 350 degrees for 15 minutes. Unwrap the bread and bake 10 more minutes, or until cheese is melted and pepperoni is a little crispy.
Nutrition Facts : Calories 241, Fat 8.8, SaturatedFat 4.4, Cholesterol 23.6, Sodium 473.4, Carbohydrate 29.4, Fiber 1.2, Sugar 1.5, Protein 11.1
BLOOMIN' BRIE BREAD
Make and share this Bloomin' Brie Bread recipe from Food.com.
Provided by Bonnie G 2
Categories Cheese
Time 30m
Yield 1 Blooming brie, 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a small bowl, whisk together olive oil, garlic powder, and Italian seasoning.
- Slice off the top quarter of the bread. Place the wheel of brie on top of the bread and use a paring knife to trace around it. Scoop out the inner circle of bread. Brush the olive oil mixture on the inside of the bread. Carefully, cut down around the edges of the bread to create the slices that people will tear after baking.
- Sprinkle with about 1/2 cup mozzarella, place the brie on top, then sprinkle with the rest of the mozzarella. Place the bread top on top of the cheese and bake until the cheese has melted and the bread is toasty, about 20 minutes.
- Serve warm.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make all the difference in the taste of your bloomin' pizza bread. Look for ripe tomatoes, fragrant basil, and gooey mozzarella cheese.
- Don't overcrowd the pizza: Too many toppings will make the bread soggy and prevent it from cooking evenly. Stick to a thin layer of sauce, cheese, and toppings.
- Bake the pizza until the cheese is melted and bubbly: This will ensure that the pizza is cooked through and the cheese is gooey and delicious.
- Let the pizza cool slightly before slicing: This will help to prevent the toppings from sliding off the bread.
- Serve the pizza with your favorite dipping sauces: Marinara sauce, ranch dressing, or garlic aioli are all great options.
Conclusion:
Bloomin' pizza bread is a delicious and easy-to-make appetizer or snack that is perfect for any occasion. With its crispy bread, flavorful sauce, and gooey cheese, it's sure to be a hit with everyone. So next time you're looking for a quick and easy recipe, give bloomin' pizza bread a try. You won't be disappointed!
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