Welcome to the delectable world of "Blue Boars Carrot and Raisin Salad"! This vibrant and flavorful dish is a symphony of sweet, savory, and crunchy textures that will tantalize your taste buds. With its vibrant orange carrots, plump and juicy raisins, crisp celery, and the perfect balance of creamy mayonnaise and tangy vinegar, this salad is a true crowd-pleaser. Whether you're looking for a light and refreshing side dish or a hearty and satisfying meal, this recipe is sure to become a staple in your culinary repertoire. So, grab your apron, gather your ingredients, and let's embark on a culinary journey that will leave you craving more!
Here are our top 4 tried and tested recipes!
CARROT RAISIN SALAD
This colorful traditional salad is one of my mother-in-law's favorites. It's fun to eat because of its crunchy texture, and the raisins give it a slightly sweet flavor. Plus, the dish is easy to prepare. -Denise Baumert, Dalhart, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Mix the first 4 ingredients. Stir in enough milk to reach desired consistency. Refrigerate until serving.
Nutrition Facts : Calories 122 calories, Fat 5g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 76mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
CARROT RAISIN SALAD FOR TWO
IF YOU like carrots, here's a great recipe. It's easy to prepare and healthy. My mother made it every holiday, using either regular or golden raisins. This was one of the first recipes I tried on my husband when we were newlyweds. He was skeptical because he didn't like raisins, but now this is one of his favorite salads. -Marlene Reilly, Nescopeck, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Combine the carrots, raisins, yogurt, mayonnaise, honey and cinnamon if desired in a small bowl. Chill for several hours or overnight. Serve in a lettuce-lined bowl.
Nutrition Facts : Calories 257 calories, Fat 13g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 136mg sodium, Carbohydrate 36g carbohydrate (28g sugars, Fiber 4g fiber), Protein 3g protein.
VEGAN CARROT RAISIN SALAD
Vegan Carrot Raisin Salad is packed with flavor, shredded carrot, raisins, pineapple chunks with vegan mayonnaise. Its the perfect salad for picnics, cookout or potlucks, everyone will love it
Provided by Michelle Blackwood, RN
Categories Salad
Time 10m
Number Of Ingredients 7
Steps:
- Peel and shred carrots using a box grated or food processor with the shredding disc applied. You can also purchase pre-shredded carrots from the grocery store.
- Add shredded carrots, raisins, pineapple chunks in a large bowl add mayonnaise, maple syrup, lemon juice, and salt.
- Stir well to fully combine. Chill for at least an hour before serving.
Nutrition Facts : Calories 202, Carbohydrate 38, Fat 8, Protein 2
CREAMY CARROT AND RAISIN SALAD
Make and share this Creamy Carrot and Raisin Salad recipe from Food.com.
Provided by Boomette
Categories Fruit
Time 10m
Yield 1/2 cup, 5 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, pour 1/2 cup boiling water on the raisins. Let rest 5 minutes, drain and put in a medium bowl. Add carrots and celery.
- Whisk the remaining ingredients and pour on the carrots. Serve immediately at room temperature or put in the fridge.
Nutrition Facts : Calories 101, Fat 4.2, SaturatedFat 0.6, Cholesterol 4.5, Sodium 261.9, Carbohydrate 15.5, Fiber 1.9, Sugar 10.3, Protein 1.6
Tips:
- To enhance the flavor of the salad, use high-quality extra virgin olive oil and balsamic vinegar. You can also add a pinch of salt and black pepper for a more robust taste.
- For a sweeter salad, use golden raisins instead of regular raisins. You can also add a tablespoon of honey or maple syrup to the dressing for an extra sweet touch.
- If you don't have fresh carrots, you can use shredded carrots from a bag. Just be sure to drain them well before adding them to the salad.
- This salad can be served immediately or chilled for a few hours before serving. It will keep well in the refrigerator for up to 3 days.
Conclusion:
Blue Boars Carrot and Raisin Salad is a refreshing and flavorful side dish perfect for any occasion. It's easy to make and can be tailored to your taste preferences. So next time you're looking for a healthy and delicious salad, give this recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love