Best 5 Blue Cheese Dressing Dip Recipes
Blue cheese dressing is a creamy, tangy dressing that is often used as a dip for vegetables, crackers, and wings. It is made with a combination of blue cheese, mayonnaise, sour cream, and other seasonings. Blue cheese dressing is a popular choice for parties and picnics because it is easy to make and always a crowd-pleaser. If you are looking for a delicious and easy-to-make blue cheese dressing dip, then you have come to the right place. We have compiled a list of the best recipes for blue cheese dressing dip, so you can be sure to find one that you will love.
Check out the recipes below so you can choose the best recipe for yourself!
BEST CREAMY BLUE CHEESE DRESSING/DIP
Make and share this Best Creamy Blue Cheese Dressing/Dip recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl mash the blue cheese with the buttermilk until the mixture resembles large-curd cottage cheese.
- Add in sour cream, mayonnaise, vinegar, sugar, Worcestershire sauce, garlic and salt; mix until well blended.
- Season with black pepper to taste.
THE ULTIMATE CREAMY BLUE CHEESE DRESSING & DIP
I have discovered Blue Cheese Dressing & Dip nirvana! I have yet to find a ready made that I like. I came up with this when serving Buffalo Chicken Wings last week. Why start from scratch when you can cheat?! :D Super simple and full of garlicy goodness & blue cheese. Great as a salad dressing, raw veggie dip, Buffalo Chicken Wings, etc. I have listed the full 12 ounce jar of Marie's Caesar dressing and 5 oz container of blue cheese. Use as much or as little of each ingredients as you like. The bottom line is, estimate how much you will need & make it to your liking. Thin it with mayo & milk if you are looking for a thinner dressing. Make it thicker ( dressing & blue cheese only) for dipping. Serving size is arbitrary based on the ingredients amounts you decide to use.
Provided by Chicagoland Chef du
Categories Very Low Carbs
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Decide how much Caesar dressing you will need.
- Add enough blue cheese crumbles to suit your taste. I like LOTS!
- If your dressing is too thick, add milk to thin or mayonnaise to stretch the amount of dressing. Mix, check for seasoning & adding more blue cheese or creamy caesar.
- Add pepper to taste.
- Combine all ingredients, but don't smooth out the chunks of blue cheese. That would be criminal!
- Serve and enjoy!
CHUNKY BLUE CHEESE DRESSING OR DIP
This recipe came from a friend of mine who teaches Home Ec. Its so rich and delicious. I love the chunky texture of this dressing. It also works nicely as a dip for vegetables. If you are as big a fan of blue cheese as I am, I think you will like this, too.
Provided by Kathie Carr
Categories Cheese Appetizers
Time 10m
Number Of Ingredients 8
Steps:
- 1. Stir together buttermilk, sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper. Set aside.
- 2. In a small bowl, mash blue cheese with a fork until mixture resembles very large-curd cottage cheese. Work until lumps are the size you prefer. Gently fold into set aside mixture. Chill and serve over green salad or as a dip for vegetables.
PALMER HOUSE BLUE CHEESE DRESSING/CHIP DIP
This is the blue cheese dressing they made at a greek restaurant I used to work for. The chef there told me it was from the Palmer House in Chicago. It is really good on a lettuce wedge, for dipping ruffle chips, and for buffalo wings. You can use light mayo and sour cream but it's better with plain.
Provided by ed 29260
Categories Salad Dressings
Time 2h10m
Yield 2 cups, 10 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients and refrigerate 2 hours or longer.
OLD SOUTH BLUE CHEESE DRESSING OR DIP
A terrific blue cheese dressing/dip! The olives give it an extra zip. Very good with veggie tray or oven-fried potato wedges. I add more blue Cheese; adjust to YOUR preference. Cooking time = refrigeration time.
Provided by Caroline Cooks
Categories Salad Dressings
Time 1h7m
Yield 1 pint
Number Of Ingredients 5
Steps:
- In food processor, grind onions.
- Remove; then grind olives.
- Return onions to processor and add mayo and buttermilk. Pulse until well blended.
- Add blue cheese crumbles; stir.
- Pour into jar.
- Cover and refrigerate at least one hour to blend flavors before serving.
Nutrition Facts : Calories 2074, Fat 173.9, SaturatedFat 34, Cholesterol 167.2, Sodium 4200, Carbohydrate 120.3, Fiber 0.7, Sugar 35, Protein 18.9
Tips:
- For a creamier dressing, use full-fat sour cream and mayonnaise.
- If you like a tangier dressing, add a little extra lemon juice or white vinegar.
- For a spicier dressing, add a pinch of cayenne pepper or red pepper flakes.
- To make a chunky dressing, add some crumbled bacon, chopped walnuts, or diced celery.
- Serve the dressing with your favorite vegetables, crackers, or chips.
Conclusion:
Blue cheese dressing is a versatile condiment that can be used in a variety of dishes. It is a popular choice for salads, dips, and sandwiches. It can also be used as a marinade for chicken or fish. The creamy texture and tangy flavor of blue cheese dressing make it a favorite among many people. Whether you are looking for a simple and easy recipe or a more complex and flavorful one, there is a blue cheese dressing recipe out there for you. So next time you are looking for a delicious and versatile dressing, give blue cheese dressing a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
