Best 2 Blueberry Margarita Recipes
From the Pacific Northwest to the taverns of Mexico, the classic margarita has delighted palates with its uncanny ability to blend tartness and sweetness into one invigorating sip. Though its origin story remains shrouded in mystery, the legacy of this iconic cocktail has extended far beyond its birthplace. Today, the margarita stands as a symbol of celebration, relaxation, and sheer indulgence. Its charm lies in its versatility- it can be crafted with diverse spirits, from tequila to mezcal, and adorned with a kaleidoscope of flavors. In this culinary expedition, we embark on a journey to discover the ultimate recipe for the blueberry margarita, a tantalizing twist on the traditional formula that promises to tantalize your taste buds and transport you to a realm of pure refreshment.
Here are our top 2 tried and tested recipes!
BLUEBERRY MARGARITA
Make and share this Blueberry Margarita recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to the container of an electric blender.
- Cover and blend (may need to pulse on and off to get things started) on high for 20 seconds or so, until the drink is smooth.
- Pour into a frosty margarita glass and enjoy.
BLUEBERRY MARGARITA
The original recipe was for a strawberry magarita and it was in a circular that was delivered to my house for the Cinco De Mayo celebration. *Note: Cooking time is blending time. (Corrections have been made to this recipe).
Provided by AcadiaTwo
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place ice in blender and crush for 20 seconds.
- Add remaining ingredients.
- Blend until smooth.
- Use half lime to coat glass rims and then dip in salt.
- Pour into glasses and enjoy!
Nutrition Facts : Calories 27.9, Fat 0.1, Sodium 6.5, Carbohydrate 7.5, Fiber 0.7, Sugar 5.8, Protein 0.2
Tips:
- Use fresh blueberries: Fresh blueberries have the best flavor and will give your margarita a beautiful color. If you can't find fresh blueberries, you can use frozen blueberries, but thaw them completely before using.
- Make your own sour mix: It's easy to make your own sour mix at home, and it will taste much better than the store-bought kind. Simply combine equal parts lime juice, lemon juice, and simple syrup in a jar or bottle.
- Use a good quality tequila: The tequila is the main ingredient in a margarita, so it's important to use a good quality one. Look for a tequila that is 100% blue agave and has a smooth, flavorful taste.
- Don't over-shake the margarita: Over-shaking the margarita will make it watery and dilute the flavors. Shake the margarita just until the ingredients are combined.
- Serve the margarita immediately: Margaritas are best served immediately after they are made. If you need to make them ahead of time, store them in the refrigerator for up to 2 hours.
Conclusion:
The blueberry margarita is a refreshing and flavorful cocktail that is perfect for any occasion. It's easy to make and can be customized to your own taste. So next time you're looking for a delicious and festive drink, give the blueberry margarita a try.
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