Best 3 Bottled Decaf Iced Tea Recipes

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When the hot summer days arrive, many people seek refreshment through the cool enjoyment of iced tea. Bottled decaf iced tea is a convenient way to enjoy the flavor of tea without caffeine or the hassle of brewing a fresh pot. With many different brands and flavors to choose from, finding the best bottled decaf iced tea can be overwhelming. This article will guide readers through the factors to consider when selecting a bottled decaf iced tea, as well as provide recommendations for the top-rated brands and flavors on the market. By the end of this article, readers will be equipped with the knowledge and confidence to make an informed decision when choosing a bottled decaf iced tea.

Here are our top 3 tried and tested recipes!

QUICK AND AWESOME DECAFFEINATED ICED TEA



Quick and Awesome Decaffeinated Iced Tea image

Using any microwave you can have the BEST tea. I have been making this for 15 years and have been constantly improving the recipe. Read the directions carefully and you will have the best tea out there! Please note: use Lipton Regular Size tea bags, NOT the family size.

Provided by jimjam63

Categories     Summer

Time 25m

Yield 10 serving(s)

Number Of Ingredients 4

3 decaffeinated tea bags
3/4 cup granulated sugar
1 orange
1 gallon water

Steps:

  • Using a 4 cup Pyrex measuring cup (must be microwaveable), add about 3 cups water. I prefer purified or bottled, room temp is best.
  • Put the three tea bags in the water and lightly knead the bags to make sure they are soaked. Don't over do it or they could tear.
  • Place the measuring cup into microwave and cook for 3 minutes. Depending on your power output you may increase or decrease the time.
  • Let the tea steep for about 15 minutes.
  • While it is steeping, cut an orange into 3-4 slices, throwing out the ends.
  • Drop the slices into a 1 gallon pitcher.
  • Add the sugar, covering the slices pretty good.
  • (Sometimes I shake the pitcher to ensure the sugar coats the orange slices well)
  • When tea had steeped and is still warm, pour over the orange/sugar and stir. Warm tea will help dissolve the sugar making a better blended product.
  • Add water, not a full gallon as this will dilute the recipe. I use about 3/4 gallon. Stir well.
  • Pour over lots of ice and enjoy!

Nutrition Facts : Calories 64.2, Sodium 11.5, Carbohydrate 16.5, Fiber 0.3, Sugar 16.2, Protein 0.1

PERFECT ICED TEA



Perfect Iced Tea image

Provided by Food Network Kitchen

Time 4m

Yield 8 cups

Number Of Ingredients 0

Steps:

  • Hot-Brewed:
  • Bring 8 cups water to a simmer; remove from the heat and add 3 tablespoons loose tea or 6 tea bags. Let steep about 4 minutes, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags. Let cool, then transfer to a pitcher, cover and refrigerate.
  • Cold-Brewed:
  • Combine 8 cups cold water and 6 tablespoons loose tea or 10 tea bags in a pitcher. Cover and refrigerate 15 to 36 hours, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags.
  • Sweet Teas:
  • Combine 3/4 cup each sugar and water in a saucepan and add 1 infuser, if desired. Bring to a simmer over medium heat, stirring until the sugar dissolves, then remove from the heat and let cool. Strain the infused syrup through a fine-mesh sieve (you'll get about 1 cup).
  • Orange Add 6 strips zest
  • Blackberries 1 cup
  • Cinnamon 2 sticks
  • Lavender 3 tablespoons dried
  • Vanilla 1 halved bean
  • Mint 3 sprigs
  • Ginger 1 cup sliced
  • Lemon 8 strips zest
  • Nectarine 1 cup chopped
  • Cucumber 2 cups chopped

ICED TEA II



Iced Tea II image

This iced tea is fabulous - it tastes like the brand names!

Provided by mands

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 1h10m

Yield 8

Number Of Ingredients 4

8 cups water
3 orange pekoe tea bags
¾ cup white sugar
½ cup lemon juice

Steps:

  • In a large saucepan, heat water to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for 1 hour.
  • In a large pitcher, combine the steeped tea and the sugar. Stir until sugar is dissolved, then stir in lemon juice. Refrigerate until chilled.

Nutrition Facts : Calories 76.4 calories, Carbohydrate 20.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 0.2 mg, Sugar 19.1 g

Tips:

  • Choose the Right Decaf Iced Tea: Select a decaf iced tea that suits your taste preferences. Consider flavors like lemon, peach, or raspberry for a refreshing twist.
  • Chill Your Ingredients: Make sure to chill your decaf iced tea, water, and any additional ingredients before mixing. This will ensure a cold and refreshing drink.
  • Use Fresh Fruits: For added flavor and a pop of color, incorporate fresh fruits like lemon slices, orange wedges, or berries into your bottled decaf iced tea.
  • Sweeten to Taste: Adjust the sweetness of your iced tea by adding sugar, honey, or a sugar-free sweetener according to your preference.
  • Experiment with Flavors: Feel free to mix and match different flavors to create unique and exciting variations of your bottled decaf iced tea.

Conclusion:

Creating homemade bottled decaf iced tea is a simple and rewarding process that allows you to enjoy a refreshing and flavorful beverage without the caffeine. By following these recipes and tips, you can easily prepare delicious decaf iced tea that can be enjoyed at home, taken on the go, or shared with friends and family. With its customizable flavors and ease of preparation, bottled decaf iced tea is a versatile and satisfying drink that caters to various tastes and preferences.

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