Best 2 Bourbon Pumpkin Milk Punch Recipes

Bourbon pumpkin milk punch is a delicious and festive drink that is perfect for any occasion. It is a combination of bourbon, pumpkin puree, milk, cream, and spices. This creamy and velvety drink is easy to make and can be enjoyed by people of all ages. With its warm spices and sweet flavor, bourbon pumpkin milk punch is the perfect drink to warm you up on a cold winter day.

Let's cook with our recipes!

BOURBON-PUMPKIN MILK PUNCH

Bourbon-Pumpkin Milk Punch image

This pumpkin twist on a New Orleans classic cocktail is perfect for Thanksgiving.

Provided by Drast

Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

½ cup ice cubes, or as needed
3 fluid ounces half-and-half
2 fluid ounces bourbon whiskey
2 teaspoons pumpkin pie-flavored syrup (such as Torani®)
¼ teaspoon vanilla extract
¼ teaspoon ground nutmeg

Steps:

Fill a cocktail shaker halfway with ice cubes. Add half-and-half, bourbon, syrup, and vanilla extract. Shake well.
Strain mixture into a highball glass and garnish with nutmeg.

Nutrition Facts : Calories 299.9 calories, Carbohydrate 13.5 g, Cholesterol 33.5 mg, Fat 10.7 g, Fiber 0.2 g, Protein 2.7 g, SaturatedFat 6.7 g, Sodium 45.3 mg, Sugar 6.8 g

BOURBON PUMPKIN MILK PUNCH

BOURBON PUMPKIN MILK PUNCH image

Categories Nutmeg

Number Of Ingredients 5

Ingredients

2 oz bourbon whiskey
3 oz half-and-half
2 tsp Torani Pumpkin Pie syrup
1/4 tsp vanilla extract
1/4 tsp grated nutmeg

Steps:

In a shaker half-filled with ice cubes, combine the bourbon, half-and-half, sugar, and vanilla extract. Shake well. Strain into a highball glass and garnish with the nutmeg.

Tips:

Use fresh pumpkin purée. Fresh pumpkin purée has a more intense flavor than canned pumpkin purée. To make fresh pumpkin purée, simply roast a pumpkin until tender, then scoop out the flesh and blend until smooth.
Use a good quality bourbon. The bourbon you use will have a big impact on the flavor of the milk punch. Choose a bourbon that you enjoy drinking neat.
Don't over-shake the milk punch. Over-shaking the milk punch will make it too frothy. Shake the milk punch just until the ingredients are well combined.
Serve the milk punch chilled. Milk punch is best served chilled. You can chill the milk punch in the refrigerator for a few hours or overnight.
Garnish the milk punch with a sprinkle of pumpkin pie spice or grated nutmeg. This will add a festive touch to the drink.

Conclusion:

Bourbon pumpkin milk punch is a delicious and festive drink that is perfect for Thanksgiving or any other fall gathering. It is easy to make and can be tailored to your own taste. So next time you are looking for a unique and flavorful cocktail, give bourbon pumpkin milk punch a try.