Best 3 Boursin Cheese Spread Ii Recipes

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Boursin cheese spread is a delicious and versatile appetizer or snack that can be enjoyed in a variety of ways. Whether you're looking for a quick and easy spread for crackers or bread, or a more elaborate dip for vegetables or fruit, there's a boursin cheese spread recipe out there that's perfect for you. With just a few simple ingredients, you can create a creamy, flavorful spread that will be the hit of your next party or gathering. So what are you waiting for? Grab a block of boursin cheese and let's get started!

Let's cook with our recipes!

BOURSIN CHEESE SPREAD II



Boursin Cheese Spread II image

This rich, creamy spread goes well with a baguette or crackers and a glass of fruity Beaujolais but it has many other uses as well. To reduce fat and calories, reduced fat cottage cheese and reduced-fat cream cheese may be substituted. 1) Spread on Roma or plum tomato halves. Serve cold, or bake at 350 degrees for 15 minutes; then broil until bubbly. 2) Combine 1-cup Boursin and 1/2 cup milk. Toss with 12 ounces hot pasta. 3)Spoon Boursin (not the low-fat version) into pastry bag, and pipe onto cucumber slices or Belgian endive leaves. 4) Spread 1 tablespoon under skin of chicken breast or 1 teaspoon over boneless, skinless chicken breast before baking. 5) Spoon onto baked potatoes, or stir into mashed potatoes. 6) Use as a sandwich spread in place of mayonnaise.

Provided by MSnow

Categories     Spreads

Time 20m

Yield 3 cups

Number Of Ingredients 7

1 -2 clove garlic
1/2 cup cottage cheese
2 (3 ounce) packages cream cheese, softened
2 teaspoons dried chives
2 teaspoons dried parsley flakes
1/8 teaspoon salt
1/8 teaspoon ground red pepper

Steps:

  • Position knife blade in food processor bowl; add garlic.
  • Process until finely chopped, stopping once to scrape down sides.
  • Add cottage cheese and remaining ingredients; process until smooth, stopping twice to scrape down sides.

BOURSIN CHEESE SPREAD - COPYCAT



Boursin Cheese Spread - Copycat image

This spread is delicious on crackers, baked potatoes and vegetables. I get many requests to bring this to snack day at work. It is hard to believe something this good can be so easy to make. Real Boursin Cheese is very pricey and most people can't tell the difference!

Provided by Bonnie Young

Categories     Spreads

Time 20m

Yield 3 cups

Number Of Ingredients 9

1 garlic clove
2 (8 ounce) packages cream cheese (softened)
1 cup butter (butter preferred) or 1 cup margarine (butter preferred)
1 teaspoon dried oregano
1/4 teaspoon dried dill weed
1/4 teaspoon dried basil
1/4 teaspoon dried marjoram
1/4 teaspoon dried thyme
1/4 teaspoon pepper

Steps:

  • Position knife blade in food processor bowl; add garlic clove.
  • Process until finely chopped, stopping once to scrape down sides.
  • Add cream cheese, butter and remaining ingredients; process until smooth, stopping twice to scrape down sides.
  • Cheese mixture may be refrigerated up to one week or frozen uo to three months.

MUSHROOM SPINACH GNOCCHI WITH CREAMY BOURSIN SAUCE



Mushroom Spinach Gnocchi with Creamy Boursin Sauce image

This meatless meal takes minutes to make and can easily modified by adding your preferred protein, like sliced grilled chicken strips. The star of this recipe is the Boursin cheese as it's loaded with flavor!

Provided by thedailygourmet

Categories     Gnocchi

Time 15m

Yield 4

Number Of Ingredients 8

1 (18 ounce) package gnocchi
1 tablespoon unsalted butter
½ cup sliced fresh mushrooms
4 cloves garlic, minced
¼ cup heavy whipping cream
4 cups baby spinach
1 (5.2 ounce) package garlic and herb cheese spread (such as Boursin®)
¾ cup reserved pasta water

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook gnocchi in the boiling water until they float to the top, 2 to 4 minutes.
  • Meanwhile, melt butter in a heavy skillet over medium-high heat. Add sliced mushrooms and sauté until softened, about 3 minutes. Add garlic and sauté until fragrant, about 30 seconds. Reduce heat, and pour in cream.
  • Scoop out 3/4 cup of pasta cooking water and set aside. Place spinach in the bottom of a colander and drain the gnocchi over the spinach to wilt it.
  • Stir cheese into the skillet and add reserved cooking water; keep stirring until cheese is melted.
  • Add gnocchi and wilted spinach to the skillet and stir until well combined. Serve immediately.

Nutrition Facts : Calories 420.5 calories, Carbohydrate 26.4 g, Cholesterol 95.4 mg, Fat 33.6 g, Fiber 2 g, Protein 7.4 g, SaturatedFat 21.9 g, Sodium 351.7 mg

Tips:

  • Use high-quality ingredients: The better the quality of your ingredients, the better your Boursin cheese spread will be. Use fresh herbs, good quality olive oil, and a flavorful cheese.
  • Don't overmix the cheese: Overmixing the cheese will make it tough and grainy. Mix it just until the ingredients are well combined.
  • Let the cheese spread chill: Chilling the cheese spread for at least 30 minutes before serving will help it to firm up and develop its flavors.
  • Serve the cheese spread with your favorite accompaniments: Boursin cheese spread can be served with crackers, bread, vegetables, or fruit. It can also be used as a sandwich spread or as a dip for chips.

Conclusion:

Boursin cheese spread is a delicious and versatile appetizer or snack. It is easy to make and can be customized to your own taste preferences. With a few simple ingredients, you can create a flavorful and creamy cheese spread that is perfect for any occasion.

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