Best 2 Bread Machine Cardamom Bread Recipes

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Are you looking for a delicious and aromatic bread recipe that you can easily make in your bread machine? Look no further than cardamom bread! This delightful treat is bursting with the warm and inviting flavor of cardamom, a spice that has been used in cooking for centuries. With its slightly sweet and nutty notes, cardamom complements the rich, yeasty flavor of the bread perfectly. Best of all, it's incredibly easy to make and doesn't require any special ingredients or equipment.

Check out the recipes below so you can choose the best recipe for yourself!

BREAD MACHINE CARDAMOM BREAD



Bread Machine Cardamom Bread image

This bread is commonly made during the Christmas season but can be enjoyed anytime of the year. It smells delicious as it's kneading and baking and it makes wonderful French toast. It is made using the dough cycle of your bread machine.

Provided by Darcy

Categories     Bread     Yeast Bread Recipes

Time 2h45m

Yield 12

Number Of Ingredients 8

½ cup milk
1 egg
¼ cup honey
¼ cup unsweetened applesauce
¼ teaspoon salt
3 cups bread flour
½ teaspoon ground cardamom
2 teaspoons active dry yeast

Steps:

  • Place ingredients into the pan of your bread machine in the order recommended by the manufacturer. Select the Dough cycle and press Start.
  • When the bread machine indicates that the cycle has ended, remove the dough, and knead slightly. Form into a loaf shape, and place into a greased 9x5 inch bread pan. Cover, and let rise in a warm place until doubled in size, about 45 minutes.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Uncover the loaf, and brush the top with water. Bake for 40 to 45 minutes in the preheated oven, or until nicely browned, and the loaf makes a hollow sound when tapped on the bottom. Allow to cool for 10 minutes before removing from the pan. Cool for about 1 hour before slicing.

Nutrition Facts : Calories 160.6 calories, Carbohydrate 32.1 g, Cholesterol 16.3 mg, Fat 1.2 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 0.3 g, Sodium 59.9 mg, Sugar 6.9 g

BREAD MACHINE SWEDISH CARDAMOM ROLLS



Bread Machine Swedish Cardamom Rolls image

Make and share this Bread Machine Swedish Cardamom Rolls recipe from Food.com.

Provided by Dienia B.

Categories     Breads

Time 2h20m

Yield 8 serving(s)

Number Of Ingredients 10

1 cup water
1 egg
1 tablespoon powdered sugar
2 tablespoons butter
3/4 teaspoon salt
3 1/2 cups flour
2 teaspoons yeast
1 teaspoon cardamom
1 egg
1 tablespoon water

Steps:

  • Place ingredients in bread machine in order given.
  • Use dough cycle.
  • Cut dough into 8 pieces.
  • Shape into a round ball.
  • Place on a lightly greased cookie sheet.
  • Let rise 20 minutes.
  • Brush with egg wash and sprinkle with sugar.
  • Bake at 375 degrees Fahrenheit for 20 minutes.

Tips:

  • Use fresh, high-quality ingredients to ensure the best flavor.
  • Don't overmix the dough, as this can result in a tough bread.
  • If you don't have a bread machine, you can make this bread by hand. Just mix the ingredients together in a large bowl, knead the dough until it is smooth and elastic, and then let it rise in a warm place for about an hour, or until it has doubled in size.
  • Once the dough has risen, shape it into a loaf and place it in a greased bread pan. Let it rise for another 30 minutes, or until it has doubled in size again.
  • Bake the bread according to the recipe instructions.

Conclusion:

This cardamom bread recipe is a delicious and easy-to-make bread that is perfect for any occasion. The cardamom gives the bread a unique and flavorful taste that is sure to please everyone. Whether you make it in a bread machine or by hand, this bread is sure to be a hit.

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