Best 4 Bread Machine Light Rye Recipes
Are you craving the delectable aroma and hearty texture of homemade rye bread but don't have the time or energy for a traditional bread-making process? Look no further than your trusty bread machine! With the convenience of automated mixing, kneading, and baking, you can effortlessly create a delicious and nutritious light rye bread using your bread machine. This guide will provide you with a comprehensive collection of recipes, tips, and techniques to help you master the art of crafting the perfect light rye bread in the comfort of your own kitchen. Get ready to indulge in the wholesome goodness of this classic bread, perfect for sandwiches, toasts, or simply savoring as a delightful snack.
Here are our top 4 tried and tested recipes!
SUPERB RYE BREAD (BREAD MACHINE)
This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.
Provided by The Mad Slovak
Categories Breads
Time 4h10m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Bring all ingredients to room temperature and add to bread machine baking pan, in order suggested by manufacturer.
- Select basic setting (I use basic setting, medium size, light crust) and push Start.
BREAD MACHINE CARAWAY-RYE BREAD
Rye bread lovers, we didn't forget you. This light rye has the added bonus of nutty-flavored caraway seed. And, there's a tasty chive-Swiss spread, too!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h50m
Yield 12
Number Of Ingredients 13
Steps:
- Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on cooling rack.
- In small bowl, mix cream cheese and milk until blended. Stir in Swiss cheese and chives. Serve spread with bread. Store spread in refrigerator.
Nutrition Facts : Calories 135, Carbohydrate 30 g, Cholesterol 5 mg, Fiber 2 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 310 mg
CARAWAY RYE BREAD (FOR THE BREAD MACHINE)
A nice-flavored light rye loaf with lots of caraway seeds. Sweetened with both brown sugar and molasses. Allow to cool before slicing.
Provided by BramptonMommyof2
Categories Bread Yeast Bread Recipes
Time 4h10m
Yield 12
Number Of Ingredients 11
Steps:
- Put lukewarm water, milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, and yeast into the pan of a bread machine in the order suggested by the manufacturer. Select the Grain setting and 2-pound loaf size.
Nutrition Facts : Calories 93 calories, Carbohydrate 16.5 g, Cholesterol 5.3 mg, Fat 2.3 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 1.3 g, Sodium 217.6 mg, Sugar 4.8 g
BREAD MACHINE LIGHT RYE
This is a light rye bread. It uses flat beer in the dough....so drink half and let the rest sit out! It has a slightly sweet taste.
Provided by mary winecoff
Categories Yeast Breads
Time 5m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Place all ingredients in bread pan according to your machines instructions. Select Light Crust setting.
- Allow bread to cool l hour before slicing.
Tips:
- Use fresh, high-quality ingredients for the best results. Especially use fresh, stone-ground rye flour for the best flavor.
- Make sure your bread machine is clean and dry before using it.
- Follow the recipe instructions carefully, especially regarding the order in which ingredients are added to the bread machine. This sequence can affect the final outcome of the bread.
- If you are using a bread machine for the first time, it is a good idea to consult the manufacturer's instructions before starting.
- Rye bread tends to be denser than white bread, so it is important to use a bread machine setting that is specifically designed for rye bread.
- If you do not have a bread machine, you can also make rye bread by hand. However, this will require more time and effort.
- Rye bread can be stored at room temperature for up to 3 days. It can also be frozen for up to 2 months.
Conclusion:
Rye bread is a delicious and healthy bread that can be enjoyed by people of all ages. It is a good source of fiber, vitamins, and minerals. Rye bread is also relatively easy to make, especially if you have a bread machine. With a little practice, you can create delicious, homemade rye bread that your family and friends will love.
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