Best 2 Brie And Mango Quesadillas Recipes

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For those cheese lovers who haven't yet discovered the fascinating tangy, nutty, and alluring taste of brie cheese, here's your chance. Let's learn how to make the popular brie and mango quesadillas. This tantalizing dish, is a unique combination of sweet and savory flavors, encased in a crispy tortilla. With the slight crunch from fresh onions, a spicy-sweet kick of mango slices, and the gooey, melty texture of cheese, this recipe is an experience you don't want to miss. So, get ready to embark on a culinary journey as we reveal the best recipe for brie and mango quesadillas, filled with a bursting symphony of textures and flavors.

Check out the recipes below so you can choose the best recipe for yourself!

CHICKEN, MANGO AND BRIE QUESADILLAS



Chicken, Mango and Brie Quesadillas image

Fantastic quesadilla combination from Chatelaine Magazine with a delightful fusion of spicy and sweet flavors.

Provided by Dreamer in Ontario

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

2 1/2 cups deli cooked chicken (1/2 chicken)
2 teaspoons vegetable oil
4 large flour tortillas
1 mango, peeled and sliced
1 cup brie cheese, diced
1/4 cup cilantro, chopped
3 tablespoons pickled jalapeno peppers, finely chopped and patted dry
1/2 cup regular sour cream
2 teaspoons lime zest
2 teaspoons lime juice

Steps:

  • Shred chicken into thin strips.
  • Set a large non-stick frying pan over medium, brush with oil and lay a tortilla in frying pan.
  • Scatter 1/4 portion each of chicken, mango, brie, cilantro and jalapeno over half of tortilla.
  • Fold tortilla to enclose filling and cook until underside is golden, about 2 minute.
  • Flip and continue until other side is golden, about 2 more minute.
  • Repeat with remaining tortillas and filling ingredients (Keep cooked quesadillas warm in a 350F oven while making the others.
  • Stir sour cream with lime zest and juice in a small bowl.
  • Slice each quesadilla into 4 wedges and serve with sour cream dip.

Nutrition Facts : Calories 750.3, Fat 32.9, SaturatedFat 13.7, Cholesterol 116.6, Sodium 1143.7, Carbohydrate 72.7, Fiber 5.1, Sugar 15, Protein 40.2

BRIE AND MANGO QUESADILLAS



Brie and Mango Quesadillas image

I haven't tried this yet,but it sounds like a yummy appetizer.I got it off my friends winery website.

Provided by Divinemom5

Categories     Cheese

Time 16m

Yield 8-10 serving(s)

Number Of Ingredients 10

8 ounces brie cheese, rind removed and cut into 1/2 cubes
1 large mango, peeled and cut into 1/2 inch cubes
1 red pepper, roasted peeled,seeded and diced
1 (4 ounce) can chopped green chilies, drained
1/4 cup finely chopped red onion
3 tablespoons coarsely chopped cilantro
1 jalapeno, seeded and minced
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
8 6-inch flour tortillas

Steps:

  • Combine all ingredients (except tortillas) in bowl.
  • Mix well.
  • Divide mixture evenly among tortillas and fold tortillas in half.
  • Heat large non stick skillet over medium high heat,add 1 or 2 filled tortillas.
  • cook until cheese melts,turning once,about 3 minutes per side.
  • Repeat with remaining tortillas,cut each in half to serve.

Tips:

  • For the best flavor, use ripe mangoes. Look for mangoes that are slightly soft to the touch and have a sweet, fragrant smell.
  • If you don't have a grill, you can cook the quesadillas in a skillet over medium heat. Just be sure to grease the skillet lightly with oil to prevent sticking.
  • Serve the quesadillas immediately with your favorite dipping sauce. Some good options include salsa, guacamole, or sour cream.

Conclusion:

Brie and mango quesadillas are a delicious and easy-to-make appetizer or snack. They're perfect for parties or potlucks, and they can also be enjoyed as a quick and easy meal. With a few simple ingredients, you can create a dish that is both flavorful and visually appealing.

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