Broccoli and celery slaw is a refreshing and crunchy salad that is perfect for a summer cookout or as a side dish for a healthy dinner. It is a simple salad to make, and it can be easily customized to your liking. This versatile salad can be made with a variety of ingredients, from shredded broccoli and celery to red onion and bell pepper. You can also add in your favorite dressing, such as a light vinaigrette or a creamy ranch dressing. Whether you are looking for a healthy side dish or a refreshing summer salad, broccoli and celery slaw is sure to please.
Check out the recipes below so you can choose the best recipe for yourself!
BROCCOLI AND CELERY SLAW
Steps:
- Combine the broccoli, celery, and red onion in a large mixing bowl.
- To prepare the dressing, in a small bowl combine the mayonnaise, lime juice, zest, cumin, chili powder, sugar, salt and pepper. Whisk to combine.
- Pour the dressing over the vegetables and stir to combine. Cover and allow the slaw to sit for at least 30 minutes, tossing every so often to combine well. Top with raisins before serving.
BROCCOLI AND CELERY SLAW
Crunchy, and nicely seasoned I made this with items I already had on hand. Packing it up for my lunch tomorrow and I can hardly wait to get to work so I can unpack this delight! From Ingrid Hoffman.
Provided by cookiedog
Categories Low Protein
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine the broccoli, celery, and red onion in a large mixing bowl.
- To prepare the dressing, in a small bowl combine the mayonnaise, lime juice, zest, cumin, chili powder, sugar, salt and pepper. Whisk to combine.
- Pour the dressing over the vegetables and stir to combine. Cover and allow the slaw to sit for at least 30 minutes, tossing every so often to combine well. Top with raisins before serving.
Tips:
- Use a sharp knife or a mandoline slicer to thinly slice the broccoli and celery. This will help them absorb the dressing better and make the slaw more crisp and flavorful.
- If you don't have red cabbage, you can use green cabbage instead. Just be sure to shred it finely.
- To make the dressing, you can use either mayonnaise or Greek yogurt. If you're using Greek yogurt, you may want to add a little bit of honey or agave syrup to sweeten it.
- If you want a spicier slaw, add a pinch of cayenne pepper or red pepper flakes to the dressing.
- To make the slaw ahead of time, simply combine the broccoli, celery, and cabbage in a bowl and refrigerate for up to 24 hours. When you're ready to serve, just add the dressing and toss to coat.
Conclusion:
This broccoli and celery slaw is a healthy and refreshing side dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a healthy and delicious side dish, give this broccoli and celery slaw a try!
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