Best 2 Broccoli Veggie Dip Recipes

Broccoli veggie dip is a delicious and healthy snack or appetizer perfect for any occasion. It is a versatile dish that can be made with various ingredients to suit your taste. Whether you prefer a creamy, cheesy dip or a light and refreshing one, there are endless possibilities to choose from. With the right recipe, you can create a broccoli veggie dip that will be a hit with everyone who tries it.

Let's cook with our recipes!

BROCCOLI VEGGIE DIP

Broccoli Veggie Dip image

This yummy variation on spinach dip gets a bit of crunch from chopped broccoli. Everyone enjoys this delicious blend, which you can serve with crackers or in a bread bowl.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 3-1/2 cups.

Number Of Ingredients 5

Ingredients

2 cups sour cream
3 cups frozen chopped broccoli, thawed and well drained
1/2 cup mayonnaise
1 envelope vegetable soup mix
Crackers or raw vegetables

Steps:

In a bowl, combine the sour cream, broccoli, mayonnaise and soup mix; mix well. Cover and refrigerate for 3 hours or overnight. Serve with crackers or vegetables.

Nutrition Facts :

BROCCOLI & CHEESE VEGGIE TOTS WITH SALSA RANCH DIP

Broccoli & Cheese Veggie Tots with Salsa Ranch Dip image

Two favorites--salsa and ranch dressing--come together for a creamy and delicious dip that's so easy, your kids can make it on their own. And it makes our Broccoli and Cheese Tots taste even better than they already are!

Provided by Green Giant

Categories Trusted Brands: Recipes and Tips

Time 12m

Yield 4

Number Of Ingredients 3

Ingredients

⅓ cup ORTEGA® Salsa (any style)
⅓ cup ranch salad dressing
1 (16 ounce) package Green Giant™ Broccoli & Cheese Veggie Tots

Steps:

Combine salsa and dressing in a mixing bowl.
Cook Green Giant® Broccoli & Cheese Veggie Tots™ according to package directions.
Serve dip with hot Green Giant® Broccoli & Cheese Veggie Tots™.

Nutrition Facts : Calories 251.4 calories, Carbohydrate 20.9 g, Cholesterol 12.1 mg, Fat 18.4 g, Fiber 7.1 g, Protein 5.9 g, SaturatedFat 4.3 g, Sodium 872.1 mg, Sugar 0.8 g

Tips:

Select Fresh & Vibrant Veggies: Opt for crisp and colorful veggies to ensure the dip's freshness and visual appeal.
Chop Veggies Uniformly: Cut vegetables into uniform sizes to ensure even cooking and a cohesive texture in the dip.
Steam or Roast Veggies: Steaming or roasting veggies enhances their natural flavors and adds a delightful caramelized touch.
Use High-Quality Greek Yogurt: Choose plain, whole milk Greek yogurt for a creamy and protein-packed base.
Add Herbs & Spices: Experiment with various herbs and spices to create a flavorful and aromatic dip. Consider options like garlic powder, onion powder, paprika, cayenne pepper, or chili powder.
Use Fresh Lemon Juice: Fresh lemon juice adds a vibrant tang and helps balance the richness of the dip.
Chill Before Serving: Allow the dip to chill for at least 30 minutes before serving to let the flavors meld and develop.
Serve with Variety of Dippers: Offer a variety of dippers such as vegetable crudités, pita chips, crackers, or tortilla chips to cater to different preferences.

Conclusion:

Broccoli Veggie Dip is a delightful and healthy appetizer or snack that combines the goodness of fresh vegetables with a creamy and flavorful Greek yogurt-based dip. By following the tips mentioned above, you can create a dip that is not only delicious but also visually appealing. Experiment with different vegetable combinations and seasonings to customize the dip to your liking. Serve it chilled with a variety of dippers and enjoy a nutritious and satisfying treat that is perfect for gatherings, parties, or simply as a healthy snack.