Best 2 Broiled Citrus Salmon Recipes
Are you in search of a quick and delicious seafood dish that's perfect for a weeknight meal or a special occasion? Look no further than broiled citrus salmon! This easy-to-make recipe combines the vibrant flavors of citrus fruits with tender, flaky salmon, resulting in a dish that's packed with flavor and goodness. Whether you're a seasoned home cook or a novice in the kitchen, this guide will provide you with all the information you need to create a mouthwatering broiled citrus salmon dish that will impress your family and friends. So, gather your ingredients, preheat your broiler, and let's embark on a culinary journey that will tantalize your taste buds and leave you craving for more!
Let's cook with our recipes!
BROILED SALMON WITH CITRUS YOGURT SAUCE
Categories Citrus Dairy Fish Broil Quick & Easy Yogurt Dinner Salmon Gourmet Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Soy Free
Yield Makes 4 to 6 servings
Number Of Ingredients 17
Steps:
- Preheat broiler. Line rack of broiler pan with foil and lightly oil foil with some olive oil.
- Pat fish dry and check for bones by running your hand over fish from thinnest to thickest end. Remove any bones with pliers. Sprinkle fish with salt and pepper, then broil 4 inches from heat 7 minutes. Cover fish loosely with foil and continue broiling until just cooked through, 7 to 9 minutes more.
- While salmon broils, whisk together all sauce ingredients in a bowl until combined.
- Serve salmon with sauce.
CITRUS BROILED ALASKA SALMON
This is a delicious salmon dish for a holiday dinner.
Provided by Christine L.
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Broiled Salmon Recipes
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven's broiler.
- Slice, peel, and pith oranges; slice crosswise into 1/4 inch rounds. Season fillets with salt. Place salmon fillets on broiling pan.
- Place the pan of fillets 4 to 6 inches from heat. Cook for 15 minutes under the preheated broiler, or 10 minutes per inch of thickness. Remove from broiler just before they are cooked through. Sprinkle with vinegar. Arrange orange rounds on top. Sprinkle with green onions and cracked black pepper. Broil 1 minute longer.
Nutrition Facts : Calories 168.1 calories, Carbohydrate 11.6 g, Cholesterol 48.1 mg, Fat 3.9 g, Fiber 2.5 g, Protein 21.5 g, SaturatedFat 0.9 g, Sodium 52 mg, Sugar 8.8 g
Tips:
- Choose the right salmon: Look for a fresh, firm fillet with no signs of bruising or discoloration.
- Use a variety of citrus fruits: Oranges, lemons, limes, and grapefruits all work well in this recipe. You can also use a combination of different citrus fruits to create a unique flavor profile.
- Don't overcook the salmon: Salmon is a delicate fish that can easily be overcooked. Cook it for just a few minutes per side, or until it is cooked through but still slightly pink in the center.
- Serve with a variety of sides: Broiled citrus salmon pairs well with a variety of sides, such as roasted vegetables, mashed potatoes, or rice.
Conclusion:
Broiled citrus salmon is a healthy and delicious meal that is easy to make. It is a great way to enjoy the fresh flavor of salmon and citrus fruits. This recipe is sure to become a favorite in your household.
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