Best 8 Brown Sugar Hot Chocolate Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you looking for a warm and comforting beverage that will satisfy your sweet tooth and lift your spirits? Look no further than brown sugar hot chocolate! This delectable hot chocolate is made with rich cocoa powder, decadent brown sugar, and smooth milk, creating a drink that is both indulgent and comforting. Its rich flavor and velvety texture make it perfect for a cozy night in, a special occasion, or as a treat to enjoy with friends and family. With its easy-to-follow recipe and customizable toppings, brown sugar hot chocolate is a versatile and delicious drink that is sure to become a favorite.

Check out the recipes below so you can choose the best recipe for yourself!

BROWN SUGAR HOT CHOCOLATE



Brown Sugar Hot Chocolate image

Make and share this Brown Sugar Hot Chocolate recipe from Food.com.

Provided by Christine MT

Categories     Beverages

Time 20m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 5

3 ounces unsweetened chocolate
1/3 cup water
4 cups milk, heated
3/4 cup packed brown sugar
1/8 teaspoon salt

Steps:

  • Stir chocolate and water in a medium saucepan over low heat until chocolate has melted (mixture will thicken).
  • Gradually whisk in milk, then sugar and salt until well blended.

Nutrition Facts : Calories 419.4, Fat 20.1, SaturatedFat 12.4, Cholesterol 34.2, Sodium 209.5, Carbohydrate 58.1, Fiber 3.5, Sugar 40.2, Protein 10.8

FANCY HOT CHOCOLATE



Fancy Hot Chocolate image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 50m

Yield 6 servings

Number Of Ingredients 8

3 ounces semisweet chocolate, melted
2 cups milk
1 cup half-and-half
1/2 cup good-quality bittersweet chocolate chips
1/2 cup good-quality semisweet chocolate chips
1 teaspoon sugar
1/4 teaspoon vanilla
Whipped cream, for serving

Steps:

  • For the chocolate decorations: Put the melted chocolate into a pastry bag and snip off a tiny hole at the tip. Pipe lacy chocolate designs--just larger than the tea cups you're using--onto a baking mat or piece of parchment paper. Allow to set completely.
  • For the hot chocolate: Combine the milk and half-and-half in a small saucepan. Warm over medium-low heat, then stir in the bittersweet and semisweet chocolate chips, sugar and vanilla, heating until melted and combined. Transfer the mixture to a teapot.
  • To serve: place a lacy chocolate piece over each tea cup and pour over the hot chocolate. When the chocolate has melted into the cup, top with the whipped cream and enjoy.

DARK CHOCOLATE HOT COCOA



Dark Chocolate Hot Cocoa image

I was messing around in my kitchen one day and was craving hot cocoa. Since I only had dark chocolate on hand, I used that, and for a festive touch added cinnamon. Pour into a mug and top with whipped cream or marshmallows, if desired. Serve hot.

Provided by Aurora

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 15m

Yield 1

Number Of Ingredients 5

1 cup whole milk
1 ½ teaspoons brown sugar, or to taste
2 ounces dark chocolate (such as Moser Roth® 85% Dark Chocolate), or to taste
1 tablespoon heavy whipping cream, or more to taste
1 pinch ground cinnamon, or more to taste

Steps:

  • Heat milk in a saucepan over medium heat until just before boiling, 3 to 4 minutes. Add brown sugar and stir until dissolved, about 1 minute. Stir dark chocolate into milk until melted, 2 to 3 minutes. Remove saucepan from heat and stir cream and cinnamon into milk mixture.

Nutrition Facts : Calories 493 calories, Carbohydrate 57 g, Cholesterol 44.8 mg, Fat 28.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 16.5 g, Sodium 120 mg, Sugar 17.8 g

TEST KITCHEN'S FAVORITE HOT CHOCOLATE



Test Kitchen's Favorite Hot Chocolate image

Fancy something cold instead? This recipe is also the base for our Rich Frozen Hot Chocolate.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 10m

Number Of Ingredients 6

1 1/2 cups whole milk
2 ounces semisweet or bittersweet chocolate, chopped
4 teaspoons packed light-brown sugar
2 teaspoons unsweetened Dutch-process cocoa powder
1/8 teaspoon kosher salt
1/3 cup cold heavy cream

Steps:

  • In a saucepan, combine milk, chocolate, sugar, cocoa powder, and salt. Heat over medium, whisking frequently, until chocolate melts and mixture is smooth. Cover to keep warm.
  • Whisk cream to soft peaks in a bowl. Divide hot chocolate between two mugs, dollop each with whipped cream, and serve immediately.

FRENCH HOT CHOCOLATE



French Hot Chocolate image

One of my fondest memories of Paris was sipping a cup of thick, dark hot chocolate at one of their patisseries. French hot chocolate is velvety smooth, rich, decadent and almost the consistency of a molten chocolate bar. It is meant to be sipped slowly and savored. -Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 7

2/3 cup 2% milk
2 tablespoons heavy whipping cream
1 teaspoon brown sugar
1/2 teaspoon confectioners' sugar
1/8 teaspoon instant espresso powder, optional
2 ounces dark chocolate candy bar, chopped
Whipped cream and chocolate shavings

Steps:

  • In a small saucepan, heat milk, cream, brown sugar, confectioners' sugar and if desired, espresso powder over medium heat until bubbles form around sides of pan. Remove from heat; whisk in dark chocolate until melted. Serve in mugs with whipped cream and chocolate shavings.

Nutrition Facts : Calories 226 calories, Fat 16g fat (10g saturated fat), Cholesterol 27mg cholesterol, Sodium 43mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 2g fiber), Protein 5g protein.

HOMEMADE HOT CHOCOLATE



Homemade Hot Chocolate image

Hot-chocolate mix is a wintertime staple. A homemade version is delicious and natural-containing only cocoa, sugar, and salt-and especially economical compared with store-bought mixes.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 5 3/4 cups dry mix or 92 eight-ounce servings

Number Of Ingredients 4

3 1/2 cups sugar
2 1/4 cups cocoa
1 tablespoon table salt
Whole milk for serving

Steps:

  • In a large bowl, combine sugar, cocoa, and salt, and whisk to combine well. Store the mixture in an airtight container.
  • For individual servings, pour 1 cup whole milk into a microwave-safe mug, and microwave on high just until hot. Add 2 tablespoons of cocoa mix, and stir to dissolve. For a larger batch of cocoa, warm the milk in a saucepan set over medium-low heat, taking care not to let the milk boil; as it warms, stir in 2 tablespoons of mix for each cup of milk.

HOMEMADE HOT CHOCOLATE RECIPE BY TASTY



Homemade Hot Chocolate Recipe by Tasty image

Here's what you need: water, vanilla extract, milk, brown sugar, granulated sugar, cocoa powder, marshmallow

Provided by Lena Winchester

Yield 1 serving

Number Of Ingredients 7

1 cup water, boiled
1 teaspoon vanilla extract, (optional)
1 splash milk
2 teaspoons brown sugar
2 teaspoons granulated sugar
1 ½ teaspoons cocoa powder
marshmallow, optional

Steps:

  • Pour the cocoa powder, granulated sugar, and brown sugar into a mug.
  • Add the vanilla extract and a splash of milk.
  • Add 1 cup of boiling water and stir.
  • Optional: top with marshmallows.
  • Enjoy!

Nutrition Facts : Calories 79 calories, Carbohydrate 15 grams, Fat 1 gram, Fiber 0 grams, Protein 2 grams, Sugar 14 grams

HOT CHOCOLATE



Hot Chocolate image

Hot chocolate made from scratch in the microwave. If your kids can use the microwave, they can make this recipe!

Provided by Steph

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 15m

Yield 3

Number Of Ingredients 5

3 cups milk
⅓ cup semisweet chocolate, grated
1 tablespoon white sugar
½ teaspoon ground cinnamon
1 egg

Steps:

  • Put milk into a microwave-safe container and cook on High in microwave for 2 minutes. Mix in chocolate, sugar, and cinnamon. In a small bowl, whisk an egg until smooth, then mix it into the chocolate mixture.
  • Return to microwave and cook on High for 3 to 4 minutes or until foamy (be careful not to let it boil.) Whisk until smooth and pour into 3 mugs. Garnish with a sprinkle of cinnamon if desired.

Nutrition Facts : Calories 256.1 calories, Carbohydrate 26.7 g, Cholesterol 81.5 mg, Fat 12.5 g, Fiber 1.5 g, Protein 11.5 g, SaturatedFat 6.9 g, Sodium 123.4 mg, Sugar 25 g

Tips:

  • Use high-quality chocolate. The better the chocolate, the better the hot chocolate will be. Look for chocolate with a cocoa content of at least 70%.
  • Don't skimp on the brown sugar. Brown sugar gives hot chocolate its signature rich, caramelized flavor.
  • Use whole milk or cream. Whole milk or cream will make your hot chocolate richer and creamier.
  • Add spices to taste. Cinnamon, nutmeg, and vanilla are all classic spices that pair well with hot chocolate.
  • Top with whipped cream and marshmallows. Whipped cream and marshmallows are the perfect finishing touches for a mug of hot chocolate.

Conclusion:

Brown sugar hot chocolate is a delicious and comforting drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a warm and cozy drink, give brown sugar hot chocolate a try.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #beverages     #easy     #dietary     #low-sodium     #low-in-something     #presentation     #served-hot     #3-steps-or-less

Related Topics