Best 3 Bruschetta Pizza Recipes
Are you craving the perfect combination of crispy crust, flavorful toppings, and melted cheese? Look no further than bruschetta pizza, a delectable dish that combines the essence of classic Italian bruschetta with the irresistible allure of pizza. Prepare to embark on a culinary journey where crispy bread, juicy tomatoes, savory herbs, and gooey cheese converge to create an explosion of taste. Whether you prefer a traditional Margherita-style topping or desire something more adventurous, this versatile dish caters to all palates. So, gather your ingredients, preheat your oven, and let's delve into the art of crafting the ultimate bruschetta pizza.
Let's cook with our recipes!
BRUSCHETTA PIZZA
You might need a knife and fork for this hearty pizza! Loaded with Italian flavor and plenty of fresh tomatoes, it's bound to become a family favorite. It's even better with a homemade, whole wheat crust! -Debra Kell, Owasso, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 slices.
Number Of Ingredients 13
Steps:
- In a small skillet, cook sausage over medium heat until no longer pink; drain. Place crust on an ungreased baking sheet. Top with pepperoni, sausage and cheese. Bake at 450° for 10-12 minutes or until cheese is melted., In a small bowl, combine the tomatoes, sliced basil, oil, garlic, thyme, vinegar, salt and pepper. Spoon over pizza. Garnish with additional basil if desired.
Nutrition Facts : Calories 346 calories, Fat 17g fat (6g saturated fat), Cholesterol 62mg cholesterol, Sodium 1044mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 0 fiber), Protein 24g protein.
BRUSCHETTA PIZZA
If you like bruschetta then this recipe is for you!!! It's so easy but has a gourmet flair. Delish!!! Great for a hot summer night on the patio or on a cold winter's day by the fireplace!!! Compliments of Reader's Digest
Provided by Chef Decadent1
Categories < 30 Mins
Time 20m
Yield 1 pizza, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400. In a bowl combine diced tomatoes, diced onions, minced garlic and dried basil. Set aside1/2 cup of this mixture. Spread pre baked pizza crust with sun dried tomato pesto. Sprinkle remaining tomato mixture over top of the sun dried pesto -- still reserving the 1/2 cup of this mixture for later use. Top with mozzarella cheese and bake for 10-15 minutes or until golden and cheese is bubbling. Remove from oven and top with fresh basil leaves and reserved tomato mixture. Serve on the patio with a nice glass of wine.
- *you can also add green or red peppers, olives and I cooked chicken. I always add the olives and the cooked chicken to mine -- mmmm! I use pre baked boboli pizza crust for this.
Nutrition Facts : Calories 147.2, Fat 9.6, SaturatedFat 5.6, Cholesterol 33.2, Sodium 267.6, Carbohydrate 5.6, Fiber 1.2, Sugar 2.7, Protein 10.3
CHILI BRUSCHETTA PIZZA
Steps:
- Preparation Time: Approximately 5 minutes Cook Time: Approximately 20 minutes Preparation: Heat oven to 425ºF. Put pizza crust on a baking sheet or pizza pan. Brush olive oil evenly over crust. Spread chili and tomatoes on top. Combine mozzarella, Parmesan, garlic, oregano and black olives, if desired; sprinkle over pizza. Bake 15 to 20 minutes until golden brown. Garnish with basil. *If chili needs thickening, simmer until the desired consistency is reached. Other varieties of chili may be substituted for vegetarian chili, such as no-bean chili or turkey chili (with consequent changes to the nutrition information). Servings: 5 Nutritional Information Per Serving: Calories 310; Total fat 11g; Saturated fat 2.5g; Cholesterol 5mg; Sodium 720mg; Carbohydrate 43g; Fiber 8g; Protein 14g; Vitamin A 20%DV*; Vitamin C 6%DV*; Calcium 20%DV; Iron 20%DV *Daily Value
Bruschetta Pizza Recipes: A Culinary Journey of Italian Delights
Bruschetta pizza, a delightful culinary creation inspired by the classic Italian bruschetta, offers a unique and flavorful pizza experience. This article explores a collection of delectable bruschetta pizza concoctions, each bursting with distinct flavors and textures. From the simplicity of a traditional bruschetta pizza to more adventurous creations, these enticing culinary delights will captivate the taste buds of any pizza enthusiast.The Art of Simplicity:
The traditional bruschetta pizza is a testament to the power of simple ingredients. Topped with fresh tomatoes, basil, and mozzarella cheese, this classic recipe delivers an unbeatable combination of flavors and textures that has stood the test of time. The key lies in using the freshest ingredients possible, allowing their natural flavors to take center stage.Creativity Unbound:
For those with a more adventurous palate, there is an array of bruschetta pizza iterations to explore. Goat cheese, arugula, and prosciutto come together in a harmonious balance of flavors, while roasted eggplant and red peppers offer a smoky, caramelised dimension. The addition of balsamic glaze adds a luscious sweetness that complements the savoriness of the toppings.Seafood Symphony:
Seafood enthusiasts will find joy in the maritime delights of the seafood bruschetta pizza. Succ succulent shrimp, calamari, and scallops dance atop a bed of garlicky white wine Alfredo, creating a symphony of flavors and textures that transport taste buds to the shores of Italy.Vegetarian Fiesta:
Vegeterians and vegans can rejoice in the vibrant tapestry of flavors offered by the vegetarian bruschetta pizza. An array of roasted or grilled summer and winter seasonal produce, such as zucchini, mushrooms, and sweet peppers, are embellished with tangy balsamic reduction, creating a symphony of flavors and textures that is both satisfying and nutritious.The Culinary Canvas:
The beauty of bruschetta pizza lies in its ability to adapt to personal culinary canvases. The base and toppings can be customized to suit dietary needs, personal tastes, and the boundless realms of culinary resource. Use whole-wheat or gluten-free crusts, incorporate unique cheese blends, or experiment with various bruschetta toppings. The only limit is the creative confines of one's own culinary vision.Conclusion:
Bruschetta pizza is a versatile and delightful dish that captivates taste buds with its irresistible flavors and textures. From classic to adventurous creations, there's a bruschetta pizza to suit every palate. Embrace the culinary journey of bruschetta pizza, relishing each delectable creation and savoring the joy of this Italian masterpiece.
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