Best 2 Bubba Gump Southern Hush Puppies Recipes
Welcome to the fascinating world of Southern cuisine, where flavors dance on your taste buds, and aromas waft through the air like sweet melodies. Among the many delectable dishes that grace the Southern table, Bubba Gump's Southern Hush Puppies stand out as a true culinary gem. These golden-brown morsels, with their crispy exterior and tender, flavorful interior, are a testament to the creativity and skill of Southern cooks. In this article, we will embark on a journey to discover the best recipe for Bubba Gump Southern Hush Puppies, a journey that will take us through the kitchens of renowned chefs, culinary experts, and passionate home cooks. Join us as we explore the secrets behind this iconic dish and uncover the perfect recipe that will transform your kitchen into a Southern haven.
Let's cook with our recipes!
BUBBA GUMP SOUTHERN HUSH PUPPIES
These are really good hush puppies. This recipe is quite different than most recipes I have tried. The cream corn, cheese and jalapeno peppers really make these hush puppies special. I got this recipe from an old church cookbook I found one day in the attic.
Provided by kandee_roses
Categories Breads
Time 13m
Yield 3 1/2 dozen
Number Of Ingredients 11
Steps:
- Combine first 4 ingredients in a large bowl.
- Combine eggs and milk; add to dry ingredients, stirring just until moistened.
- Stir in cheese, pepper, corn, and onion.
- Do not overstir.
- Pour oil to depth of 2 inches into a small dutch oven.
- Heat to 375°F.
- Carefully drop batter by rounded tablespoons into oil.
- Fry hush puppies a few at a time 3 minutes or until golden brown, turning once.
- Drain on paper towels.
SOUTHERN HUSH PUPPIES
Make and share this Southern Hush Puppies recipe from Food.com.
Provided by Mysterygirl
Categories Grains
Time 20m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a heavy skillet (about 2- 2 1/2 inches of oil) until hot.
- Beat the egg and then mix in the remaining ingredients.
- Make sure that your dry ingredients are all moist.
- Using a tablespoon, drop balls of batter into the hot oil, about 2 inches long by 1 inch thick.
- NOTE: I usually only cook about 4 or 5 at a time.
- These should float in the hot oil, but not be covered by it.
- You will need to turn these as they cook.
- Fry until they are a golden brown and then drain them on paper towels.
- Serve with fish- of course!
Nutrition Facts : Calories 263.1, Fat 4.7, SaturatedFat 1.7, Cholesterol 59.3, Sodium 1182.7, Carbohydrate 49, Fiber 3.9, Sugar 1.3, Protein 8.1
Tips:
- For a crispy exterior and fluffy interior, use a combination of cornmeal and all-purpose flour.
- To add a savory flavor, use chicken or seafood stock instead of water.
- For a spicy kick, add a pinch of cayenne pepper or diced jalapeños.
- For a sweeter hush puppy, add a tablespoon of honey or sugar.
- Serve hush puppies hot with your favorite dipping sauce, such as tartar sauce, remoulade, or ranch dressing.
Conclusion:
Bubba Gump Southern Hush Puppies are a delicious and easy-to-make appetizer or side dish that is perfect for any occasion. With a crispy exterior and a fluffy interior, these hush puppies are sure to be a hit with everyone who tries them. So next time you're looking for a tasty treat, give this recipe a try!
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