Best 6 Bushwhackers Recipes
Bushwhackers are a delicious frozen cocktail that can be enjoyed by people of all ages. The drink is made with a combination of ice cream, vodka, coffee liqueur, and crème de cacao which gives it a creamy and decadent flavor. It is a perfect drink to enjoy on a hot summer day or after a long day of work. There are many different recipes for making bushwhackers, so you can easily find one that suits your taste. Whether you like your bushwhacker thick and creamy or light and refreshing, there is sure to be a recipe that you will love.
Check out the recipes below so you can choose the best recipe for yourself!
LULU'S BUSHWACKER RECIPE
How to make world famous LuLu's Bushwacker Recipe!
Provided by Tammilee Tips
Categories Cocktail
Time 5m
Number Of Ingredients 10
Steps:
- Pour all liqueurs, rum, half-and-half, ice cream and ice in blender. Blend until smooth.
- Swirl large glass with chocolate syrup.
- Pour drink into glass. Top with additional splash of dark rum and garnish with a cherry.
Nutrition Facts : Calories 732 kcal, Carbohydrate 60 g, Protein 4 g, Fat 14 g, SaturatedFat 9 g, Cholesterol 50 mg, Sodium 93 mg, Fiber 1 g, Sugar 49 g, ServingSize 1 serving
BUSHWACKER
Coffee liqueur, coconut rum, Irish cream, vodka and amaretto (whew!) mixed with coconut cream.
Provided by Lisa
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 7
Steps:
- In a one-quart blender half filled with ice, combine coffee liqueur, rum, Irish cream, vodka, amaretto and coconut cream. Blend until smooth. Pour into cup and sprinkle a little nutmeg on top and enjoy a little taste of the Islands.
Nutrition Facts : Calories 1142.2 calories, Carbohydrate 126 g, Cholesterol 0 mg, Fat 12.3 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 11.2 g, Sodium 55.5 mg, Sugar 109.2 g
BUSHWACKER
Every island in the Caribbean has its own "special" drink, and here in St. Thomas, U.S. Virgin Islands, it is the "Bushwacker." Every bartender on island knows how to make them, and there are some variations, but this is the standard recipe. Tastes just like a chocolate milkshake...but be careful! It ain't no milkshake! Ever heard of a "virgin" drink? A "virgin" Bushwacker is a glass of ICE!! Haha! Multiply ingredients by the number of drinks you want. This recipe will make one drink.
Provided by Marty Fredericks
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 12
Steps:
- Put everything, except nutmeg, whipped cream and cherries in a blender and use enough ice that when blended will be the consistency of a milkshake.
- Blend, pour into glasses, and top with whipped cream, a cherry, and a couple dashes of grated nutmeg.
- Enjoy!
- But use caution!
- They taste like there is no alcohol in them and most people have a tendency to get"bushwacked!"
- Haha!
THE BUSHWACKER COCKTAIL
Steps:
- Gather the ingredients.
- In a blender , add the ice, rum, coffee liqueur, crème de cacao, cream of coconut, and milk. Blend until smooth.
- Pour into a chilled hurricane glass . Serve and enjoy.
Nutrition Facts : Calories 864 kcal, Carbohydrate 70 g, Cholesterol 72 mg, Fiber 8 g, Protein 6 g, SaturatedFat 37 g, Sodium 299 mg, Sugar 57 g, Fat 47 g, ServingSize 3 Cocktails (3 Servings), UnsaturatedFat 0 g
BEST BEACH BUSHWACKER
There are several versions of this tasty frozen drink, but here's my favorite - how I made them at the ol' Dirty Joe's on Pensacola Beach! They are great to take on a leisurely beach bike ride - beat the heat! Don't worry about the calories, if you drink enough and start dancing to the reggae music, you can work all that off, yea, right!
Provided by Laurita
Categories Smoothies
Time 3m
Yield 2 drinks, 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Fill the blender with ice, if you have pourers on your bottles, just grab the rum and the kamora and pour equal amounts into the blender.
- Then grab the light and dark Creme de Cocoa bottles and do the same.
- All this 1 oz stuff like shot glasses is for trainees, tee hee!
- We put our coco lopez in a squeeze bottle so that it didn't clump - and you just do a squeeze depending on how coconutty you want it.
- Then fill it up with milk until you can see it about a couple inches down in the ice.
- Crank up that bar blender and wait until it forms like a wind tunnel and has the consistency of a milkshake.
- Pour it into 16 oz styro cups with fat straws. For the big boys and girls, you can top it off with a 151 Rum floater.
- Enjoy getting bushwacked! Don't worry about falling, most folks tend to bounce!
Nutrition Facts : Calories 104.2, Fat 2.6, SaturatedFat 2.3, Sodium 8.4, Carbohydrate 5.8, Fiber 0.3, Sugar 5.5, Protein 0.4
BUSHWHACKERS
Strong frozen drink we loved when we used to spend the big game week down in St. John with our friends Tom and Tracy.
Provided by JRH1029
Categories Drinks
Time 10m
Yield 1
Number Of Ingredients 11
Steps:
- Blend ice, Irish cream liqueur, hazelnut liqueur, coffee-flavored liqueur, creme de cacao, vodka, rum, and cream of coconut in a blender until smooth. Pour drink into a large glass and garnish with chocolate syrup, cherry, and nutmeg.n
Nutrition Facts : Calories 787.6 calories, Carbohydrate 91 g, Fat 7.5 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 5.6 g, Sodium 50.4 mg, Sugar 82.1 g
Bushwacker Recipes: 5 Ways to Make a Decadent Frozen Delight
Bushwhackers are an iconic Alaskan treat. These dessert cocktails are like dessert in a glass, with cocoa, coffee, and cream liqueurs beautifully blended with ice cream to create a unique milkshake-like concoction. This article includes five different ways to make this delicious treat. You are going to need the following common ingredients for most of the recipe: vodka, coffee liqueur, chocolate liqueurs, cream, and milk. Here are some tips for making the perfect Alaskan-style drink and a conclusion summarizing the article.
Top 5 Pro-Cook's Tricks to Keep Your Frozen Delights Smooth and Creamy
- Use high-quality ingredients. The quality of your ingredients, especially the creaminess of your ice cream, will greatly impact the final product. Use high-quality, creamy ice cream and avoid icy ones.
- Freeze your bananas ahead of time. Using chilled bananas adds a creamy texture and sweetness without dilating the drink. To achieve this creamy effect, it is recommended that you freeze your bananas for at least 24 hours before using them.
- Don't overcrowd the blender. If you're making a large quantity of the ice cream-like cocktail, don’t try to fit everything into the blender at once. Dividing the mixture into smaller batches and blending individually will ensure that each serving is properly blended and chilled.
- Chill your glass with ice before serving. Chilling your glass before pouring in the cocktail maintains the temperature of the drink. Using a chilled glass will help the drink remain cool for longer and make it more refreshing.
- Garnish it well. A simple sprinkle of cocoa powder, chocolate shavings, or a drizzle of caramel can make your drink extra special and enhance the overall experience.
Conclusion: Unveiling the Essence of Pleasure
In conclusion, whether it's a traditional Alaskan-style drink or a modern take on it, there's a vast array of options for concocting this sweet, spirited concoction. The five enticing ice cream-based alcoholic beverage options shared in this article offer a perfect starting point for any home mixologist. So, gather your ingredients and get ready to whip up a storm in the kitchen! An exquisite assortment of flavors and textures awaits you, sure to create unforgettable moments with every sip of these delectable dessert cocktails.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #beverages #eggs-dairy #easy #no-cook #holiday-event #summer #cocktails #smoothies #dietary #seasonal #shakes #independence-day #brunch #mardi-gras-carnival #number-of-servings #presentation #served-cold #3-steps-or-less #technique
You'll also love