Best 2 Butter Bean Veggie Soup Recipes
Looking for a comforting and delicious soup recipe that's perfect for a cozy meal? Look no further than butter bean veggie soup! This hearty and flavorful soup is packed with tender butter beans, an assortment of fresh vegetables, and a rich broth that's sure to warm you up from the inside out. Best of all, it's easy to make and can be tailored to your own dietary preferences, making it a versatile dish that everyone can enjoy. So gather your ingredients, grab a pot, and let's get cooking!
Check out the recipes below so you can choose the best recipe for yourself!
BUTTER BEAN VEGGIE SOUP
Dorothy Bertrand of Sellersburg, Indiana simmers this hearty basil-seasoned soup that's chock-full of five different vegetables. "I like to serve big bowls of it with corn bread," she notes.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, saute the celery, carrots and onion in oil until tender. Stir in flour until blended. Gradually add the broth., Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until soup is heated through.
Nutrition Facts : Calories 109 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 661mg sodium, Carbohydrate 19g carbohydrate (6g sugars, Fiber 4g fiber), Protein 4g protein.
BUTTER BEAN VEGGIE SOUP
Make and share this Butter Bean Veggie Soup recipe from Food.com.
Provided by ratherbeswimmin
Categories Beans
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan, saute celery, carrots, and onion in oil until tender.
- Stir in flour until blended.
- Gradually add in the broth.
- Stir in the remaining ingredients; bring to a boil.
- Decrease heat; simmer, uncovered, for 10 minute or until soup is heated through.
- Taste and adjust seasoning.
Tips for making Butter Bean Veggie Soup
- Use fresh vegetables. Fresh vegetables will give your soup the best flavor. If you can't find fresh vegetables, you can use frozen vegetables, but make sure to thaw them before adding them to the soup.
- Don't overcook the vegetables. Overcooked vegetables will lose their flavor and nutrients. Cook the vegetables until they are tender-crisp.
- Use a good quality vegetable broth. The vegetable broth is the base of your soup, so it's important to use a good quality broth. Look for a broth that is low in sodium and made with fresh vegetables.
- Don't be afraid to experiment. There are many different ways to make butter bean veggie soup. Feel free to add your own favorite vegetables or spices.
Conclusion
Butter bean veggie soup is a delicious and healthy soup that is perfect for a quick and easy meal. It is packed with vegetables, beans, and flavor. You can make it in advance and reheat it when you're ready to eat. So next time you're looking for a healthy and satisfying meal, give butter bean veggie soup a try.
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