Best 2 Cajun Fried Cucumbers Recipes

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Craving for a unique and flavorful culinary experience? Look no further than Cajun fried cucumbers! This innovative dish is sure to tantalize your taste buds with its crispy texture, zesty Cajun seasoning, and a hint of tanginess from the cucumbers. Whether you're a seasoned cook or a beginner looking to try something different, Cajun fried cucumbers are an easy-to-make and incredibly satisfying dish that will add a delightful twist to your culinary repertoire.

Let's cook with our recipes!

CAJUN FRIED CUCUMBERS



Cajun Fried Cucumbers image

From Alabama Living comes this recipe for delicious fried cucumbers. Can be served as an appetizer or side dish. Very yummy!

Provided by Dreamgoddess

Categories     Vegetable

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 6

4 cucumbers, peeled and thinly sliced
salt and pepper, to taste
cajun seasoning, to taste
2 eggs, beaten
1 cup breadcrumbs
1/4 cup bacon drippings

Steps:

  • Season cucumbers with salt, pepper and Cajun seasoning.
  • Dip the slices in the beaten eggs.
  • Coat the slices with breadcrumbs.
  • Heat the bacon drippings and fry the cucumbers until brown on both sides.
  • Drain and serve hot.

WEIGHT WATCHER'S CAJUN FRIED CUCUMBERS



Weight Watcher's Cajun Fried Cucumbers image

i love these i can eat them all day long they are so good these are great to serve at parties

Provided by Patsy Fowler

Categories     Vegetable Appetizers

Time 25m

Number Of Ingredients 6

4 cucumbers, peeled and thinly sliced
1 c bread crumbs
2 eggs, beaten
1/4 c bacon drippings
cajun seasoning, to taste
salt and pepper, to taste

Steps:

  • 1. season the cucumbers with cajun seasoning, salt and pepper, to taste.
  • 2. dip the cucumber slices in the beaten eggs. coat the slice with bread crumbs.
  • 3. heat the bacon drippings and fry the cucumbers until brown on both sides. drain and serve hot.

Tips:

  • Choose small, firm cucumbers for frying, as they will hold their shape better.
  • Soak the cucumbers in ice water for at least 30 minutes before frying. This will help them stay crispy.
  • Pat the cucumbers dry before coating them in the batter. This will help the batter adhere better.
  • Use a light hand when coating the cucumbers in the batter. Too much batter will make them greasy.
  • Fry the cucumbers in hot oil until they are golden brown and crispy. Do not overcrowd the pan, or the cucumbers will not cook evenly.
  • Drain the cucumbers on paper towels before serving. This will help remove any excess oil.
  • Serve the cucumbers hot with your favorite dipping sauce.

Conclusion:

Cajun fried cucumbers are a delicious and easy-to-make appetizer or side dish. They are perfect for parties or potlucks, and they are sure to be a hit with your guests. With just a few simple ingredients and a little bit of time, you can enjoy this tasty treat at home. So next time you are looking for something new and exciting to try, give Cajun fried cucumbers a try. You won't be disappointed!

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