Best 5 Cajun Spice Seasoning Mix In A Jar Recipes
In the realm of culinary exploration, Cajun cuisine has emerged as a vibrant and flavorful force, captivating taste buds with its unique blend of spices. If you seek to embark on a culinary adventure, venturing into the world of Cajun flavors can be an exhilarating experience. One key ingredient that imparts the essence of this beloved cuisine is a carefully crafted Cajun spice seasoning mix. From fiery to mild, smoky to earthy, this tantalizing blend of herbs and spices can transform ordinary dishes into extraordinary culinary creations. Whether you're a seasoned chef or just starting your culinary journey, this definitive guide will lead you on a comprehensive exploration of Cajun spice seasoning mixes in jars, empowering you to create an authentic and unforgettable Cajun feast that will leave your taste buds dancing and your loved ones craving more.
Here are our top 5 tried and tested recipes!
CAJUN SPICE MIX
This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!
Provided by DiamondLil
Categories Everyday Cooking
Time 5m
Yield 12
Number Of Ingredients 9
Steps:
- Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. Store in an airtight container.
Nutrition Facts : Calories 5.7 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 388.2 mg, Sugar 0.3 g
CAJUN SPICE MIX
Use this mixture for barbecue ribs, chicken, blackened fish, Cajun soups or sauces, blackened steaks, and blackened pasta.
Provided by Peggy Trowbridge Filippone
Categories Spice Mix
Time 10m
Number Of Ingredients 12
Steps:
- Gather the ingredients.
- Combine salt, chili powder, paprika, onion powder, black pepper, basil, oregano, coriander, cayenne pepper, thyme, cumin, and white pepper until well-mixed.
- Place the spice mix in a glass jar and seal tightly. Store in a cool, dark place up to three months.
- Use this mixture for barbecue ribs, chicken, blackened fish, Cajun soups or sauces, blackened steaks, and blackened pasta.
- Enjoy.
Nutrition Facts : Calories 13 kcal, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 1045 mg, Sugar 0 g, Fat 1 g, ServingSize 1 1/4 cups (serves 20), UnsaturatedFat 0 g
CAJUN SEASONING MIX
Make and share this Cajun Seasoning Mix recipe from Food.com.
Provided by susie cooks
Categories Cajun
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients and store in an airtight container.
Nutrition Facts : Calories 110.2, Fat 2.2, SaturatedFat 0.5, Sodium 20948.1, Carbohydrate 23.6, Fiber 7.8, Sugar 2, Protein 4.6
CAJUN SPICE RUB MIX RECIPE
Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.
Provided by Rita1652
Categories Cajun
Time 5m
Yield 1 cup
Number Of Ingredients 13
Steps:
- Mix all ingredients together and place in a jar.
- Store in a cool, dark place up to 1/2 a year.
- Enjoy!
CAJUN SPICE MIX
You can give fish, beef, pork or poultry a zesty boast with this spicy seasoning. I like to sprinkle the mix on catfish fillets before broiling them.
Provided by Taste of Home
Time 5m
Yield about 1/3 cup.
Number Of Ingredients 9
Steps:
- In a small bowl, combine all the ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 57mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- All spices used in the Cajun spice mix are easily accessible at most grocery stores.
- Use a good quality paprika for the best flavor. You can use either sweet or smoked paprika, depending on your preference.
- If you can't find dried thyme or oregano, you can use fresh thyme or oregano leaves instead. Just be sure to use about twice as much fresh herbs as dried herbs.
- If you like your spice mix to be spicier, you can add more cayenne pepper or red pepper flakes.
- Store your Cajun spice mix in a cool, dark place for up to 6 months.
Conclusion:
Cajun spice mix is a versatile seasoning that can be used on a variety of dishes. It's perfect for adding a kick of flavor to chicken, fish, shrimp, vegetables, and even soups and stews. If you're looking for a way to add some excitement to your next meal, give Cajun spice mix a try. You won't be disappointed!
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