Best 3 Cajun Turkey Burger Skillet Recipes
Cajun turkey burger skillet is a delicious and easy-to-make meal that is perfect for a quick weeknight dinner. This flavorful dish is made with ground turkey, Cajun seasoning, and various vegetables, all cooked together in one skillet. The result is a juicy and flavorful burger that is sure to please everyone at the table. Served with a side of your favorite dipping sauce, this skillet meal is sure to become a new family favorite.
Check out the recipes below so you can choose the best recipe for yourself!
CAJUN TURKEY BURGER SKILLET
Need a hand with dinner? Grab a skillet and six easy ingredients, and you'll have a stick-to-your-ribs dinner in less than 30 minutes. http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=46262&WT.dcsvid=MjE1MTc2NDQyOQS2&WT.mc_id=Newsletter_DME_02_17_2009
Provided by Alley Barbie
Categories One Dish Meal
Time 50m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- In 10-inch nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.
- Stir in hot water, milk and uncooked pasta and sauce mix (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.
- Substitution.
- Cajun seasoning is a blend of seasonings. If you don't have it, jazz up this skillet meal with chili powder for a different taste.
Nutrition Facts : Calories 409.1, Fat 20.2, SaturatedFat 8.6, Cholesterol 102.1, Sodium 1026.8, Carbohydrate 28.5, Fiber 0.3, Sugar 0.7, Protein 27.4
CAJUN TURKEY BURGER SKILLET
Need a hand with dinner? Grab a skillet and six easy ingredients, and you'll have a stick-to-your-ribs dinner in less than 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- In 10-inch nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.
- Stir in hot water, milk and contents of uncooked pasta and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.
Nutrition Facts : Calories 350, Carbohydrate 28 g, Cholesterol 85 mg, Fiber 1 g, Protein 29 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1270 mg, Sugar 5 g, TransFat 0 g
CAJUN TURKEY BURGER SKILLET
Need a hand with dinner? Grab a skillet and six easy ingredients, and you'll have a stick-to-your-ribs dinner in less than 30 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- In 10-inch nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.
- Stir in hot water, milk and contents of uncooked pasta and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.
Nutrition Facts : Calories 350, Carbohydrate 28 g, Cholesterol 85 mg, Fiber 1 g, Protein 29 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1270 mg, Sugar 5 g, TransFat 0 g
Tips:
- For the best flavor, use fresh ground turkey.
- Be sure to season the turkey burgers well with Cajun seasoning.
- Do not overcook the turkey burgers, or they will become dry.
- Serve the turkey burgers on toasted buns with your favorite toppings.
- Try different variations of the recipe, such as adding diced bell peppers or onions to the turkey burgers.
Conclusion:
This Cajun Turkey Burger Skillet is a delicious and easy weeknight meal. The turkey burgers are juicy and flavorful, and the skillet method makes for easy cleanup. The recipe is also versatile, so you can easily customize it to your liking. Give it a try tonight and see for yourself how delicious it is!
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