Best 4 California Bacon Ranch Pizza Rsc Recipes
California bacon ranch pizza is a unique and flavorful fusion of West Coast and American cuisine. This delectable pizza features a crispy crust topped with a creamy ranch sauce, savory bacon, smoky BBQ sauce, and a blend of cheeses. The marriage of flavors in this dish creates a symphony of tastes that will tantalize your taste buds and leave you craving more. If you're looking for a creative and satisfying pizza recipe that combines the best of both worlds, this California bacon ranch pizza is the perfect choice.
Here are our top 4 tried and tested recipes!
CHICKEN, BACON, AND RANCH PIZZA
Ranch and bacon lovers will love everything about this pizza. It's easy to make using shortcuts like refrigerated canned pizza crust and pre-cooked chicken and bacon.
Provided by fabeveryday
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spread pizza crust out onto a greased baking sheet.
- Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
- Combine sour cream and ranch mix in a bowl and spread onto the warm pizza crust. Sprinkle with 1/2 of the mozzarella cheese. Top with red onion, tomato, chicken, and bacon. Sprinkle with remaining cheese.
- Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.
Nutrition Facts : Calories 456 calories, Carbohydrate 32.2 g, Cholesterol 68.7 mg, Fat 26.4 g, Fiber 1.1 g, Protein 21.2 g, SaturatedFat 12 g, Sodium 1125 mg, Sugar 3.7 g
DOUBLE RANCH CHICKEN BACON PIZZA #RSC
Make and share this Double Ranch Chicken Bacon Pizza #RSC recipe from Food.com.
Provided by ciquento
Categories Weeknight
Time 30m
Yield 1 Pizza, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F.
- Place 1 teaspoon of cornmeal on a pizza stone and roll out pizza dough onto stone; bake in oven for 5 minutes.
- Meanwhile heat oil in a medium skillet and wilt spinach for 1 minute; remove to drain and set aside.
- Place chicken, flour, and ranch dip in a plastic bag; shake to coat. Add Chicken to hot oil and cook 5-6 minutes stirring often. Remove from oil to drain and set aside.
- In a small skillet cook bacon about 4 minutes; remove to drain.
- To assemble Pizza, spread ranch dressing on baked pizza crust.
- Add chicken, bacon, spinach and olives.
- Sprinkle cheeses on top.
- bake in oven 10 more minutes.
CALIFORNIA BACON RANCH PIZZA #RSC
Ready, Set, Cook! Hidden Valley Contest Entry. A delectable pizza with an avocado ranch white sauce, chicken and bright notes of tomato and citrus! I came up with this recipe to use up some avocado for a friend who wanted something a little different!
Provided by noellejane
Categories Poultry
Time 45m
Yield 1 pizza, 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Pre-heat oven to 350°F.
- In a heavy skillet, heat olive oil. While oil is heating, season chicken with salt, pepper, and lemon zest. Stir well to combine.
- Brown chicken in skillet until no longer pink, 6-7 minutes on medium high. Remove chicken with a slotted spoon and drain on paper towels. Set aside and keep warm.
- Mix together Avocado, lemon juice, ranch dip mix, mayonnaise, Greek Yogurt and cream cheese. Set aside to flavor for 5-10 minutes.
- While Avocado Ranch sauce is sitting, Spread pizza dough out onto a large (16 inch) pizza pan Bake Pizza Crust 6-7 minutes or until just starting to brown on top. Remove from oven.
- Spread Avocado Ranch sauce generously onto warm crust. Sprinkle Cooked chicken, diced red onion, bacon pieces and diced tomatoes on top of ranch sauce. Top with both Cheeses.
- Return pizza to oven. Bake an additional 10-15 minutes or until cheese is melted and pizza is hot through.
Nutrition Facts : Calories 687.9, Fat 51.6, SaturatedFat 24.6, Cholesterol 192.9, Sodium 1245.5, Carbohydrate 14.9, Fiber 2.9, Sugar 6.3, Protein 42.3
DOMINOS CALI CHICKEN BACON RANCH PIZZA RECIPE - (3.6/5)
Provided by lcj51
Number Of Ingredients 14
Steps:
- •Prepare the pizza dough according to directions, adding the provolone cheese along with the bulk of the flour. •Preheat oven to 425 degrees. •In a heavy saucepan, melt butter over medium heat. •Melt in the cream cheese. •Add the half and half, ranch dressing, garlic, salt and pepper. Simmer, stirring often, until sauce is desired consistency. •Add parmesan cheese and mix in. •Spread the white sauce onto the pizza crust, leaving a one inch border.[5] •Top with the tomato, chicken and bacon.[7] •Finish with mozzarella cheese. •Bake until the crust has a golden color and the cheese is bubbling and beginning to brown, around 13 to 16 minutes.[4] •Let the pizza stand for about five minutes. •Slice into eight pieces and serve.
Tips:
- For a crispy crust, use a pizza stone or baking sheet. Preheat the oven to the highest temperature possible before baking the pizza.
- Use high-quality ingredients for the best flavor. Fresh mozzarella cheese, crispy bacon, and a creamy ranch dressing are all essential for this pizza.
- Don't overload the pizza with toppings. Too many toppings will make the pizza soggy.
- If you're using a pre-made pizza crust, be sure to thaw it completely before baking.
- Let the pizza cool for a few minutes before slicing and serving. This will help the cheese and toppings to set.
Conclusion:
This California Bacon Ranch Pizza is a delicious and easy-to-make recipe that is perfect for any occasion. With its crispy crust, flavorful toppings, and creamy ranch dressing, this pizza is sure to be a hit with everyone who tries it. So next time you're looking for a tasty and satisfying meal, give this recipe a try!
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