Best 8 Campbells Easy Broccoli And Chicken Skillet Recipes

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"Campbell's Easy Broccoli and Chicken Skillet" is a flavorful and simple dish that combines tender chicken, vibrant broccoli, and a creamy sauce. It's the perfect meal for busy weeknights as it can be prepared quickly and easily using pantry staples. This skillet dish offers a delightful blend of textures and flavors, making it a favorite among families and individuals alike. With its creamy sauce, tender chicken, and crisp broccoli, this recipe is sure to satisfy your taste buds and leave you wanting more.

Here are our top 8 tried and tested recipes!

CHICKEN, MUSHROOM & BROCCOLI SKILLET



Chicken, Mushroom & Broccoli Skillet image

One of our favourite chicken recipes, this dish features mushrooms and broccoli to help complete this divine chicken skillet.

Yield 4

Number Of Ingredients 10

1 can CAMPBELL'S® Condensed No Salt Added Cream of Mushroom Soup
1/2 cup 125 mL CAMPBELL'S® No Salt Added Ready to Use Chicken Broth
1 tsp 5 mL dried tarragon leaves (optional)
1/4 dried thyme
1 tbsp 15 mL unsalted butter
3 cups 750 mL sliced mushrooms (button, cremini, shiitake, oyster, etc)
1 medium cooking onion, thinly sliced
1 1/8 lb 510 g boneless, skinless chicken breast, cut into 1" (2.5 cm) pieces
2 cups 500 mL broccoli florets
2 cloves garlic, minced

Steps:

  • In a medium bowl, whisk together soup, broth, tarragon, and thyme.Set aside.
  • In a large non-stick skillet, heat butter over medium-high.Add mushrooms and onion, sauté 3-5 minutes or until starting to brown.Add chicken, broccoli and garlic, sauté 3-5 minutes or until no pink remains on chicken.
  • Stir through sauce.Bring to simmer and cook 4-6 minutes, stirring often, or until chicken is cooked through.

Nutrition Facts :

CAMPBELL'S KITCHEN CHICKEN BROCCOLI DIVAN



Campbell's Kitchen Chicken Broccoli Divan image

This saucy classic pairs cooked chicken or turkey with broccoli in a cheesy sauce, which stirs together easily. Bake until piping hot and serve with hot biscuits or noodles.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 40m

Yield 4

Number Of Ingredients 7

1 pound fresh broccoli, cut into spears
1 ½ cups cubed cooked chicken or turkey
1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup or Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup*
⅓ cup milk
½ cup shredded Cheddar cheese
2 tablespoons dry bread crumbs
1 tablespoon butter or margarine, melted

Steps:

  • Arrange broccoli and chicken in 9-inch pie plate or 2-quart shallow baking dish.
  • Mix soup and milk and pour over all.
  • Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top.
  • Bake 400 degrees F for 25 minutes or until hot.

Nutrition Facts : Calories 302.3 calories, Carbohydrate 18.4 g, Cholesterol 66.5 mg, Fat 15.2 g, Fiber 3.1 g, Protein 23.5 g, SaturatedFat 7.5 g, Sodium 714.7 mg, Sugar 4.4 g

CAMPBELL'S 15-MINUTE CHICKEN, BROCCOLI & RICE DINNER



Campbell's 15-Minute Chicken, Broccoli & Rice Dinner image

Make and share this Campbell's 15-Minute Chicken, Broccoli & Rice Dinner recipe from Food.com.

Provided by RecipeNut

Categories     Chicken

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon vegetable oil
4 boneless skinless chicken breast halves
1 (10 3/4 ounce) can Campbell's Cream of Chicken Soup or 1 (10 3/4 ounce) can 98% fat-free cream of chicken soup
1 1/2 cups water
1/4 teaspoon paprika
1/4 teaspoon pepper
2 cups MINUTE White Rice, uncooked
2 cups fresh frozen broccoli florets or 2 cups fresh frozen broccoli florets

Steps:

  • HEAT oil in skillet.
  • Add chicken and cook until browned.
  • Remove chicken.
  • ADD soup, water, paprika and pepper; stir.
  • Heat to a boil.
  • STIR in rice and broccoli.
  • Top with chicken.
  • Season chicken with additional paprika and pepper.
  • Cover and cook over low heat 5 minute.
  • or until done.

EASY ONE-POT CHICKEN AND BROCCOLI LINGUINE



Easy One-Pot Chicken and Broccoli Linguine image

The pasta cooks right in the flavourful sauce in this one-dish wonder! Adding weeknight-friendly chicken and broccoli makes it a great part of a meal.

Yield 4

Number Of Ingredients 9

2 tbsp 30 mL olive oil
1 lb 454 g boneless, skinless chicken breast, sliced
3 cloves garlic, minced
1 carton CAMPBELL'S® Ready to Use 30% Less Sodium Chicken Broth
12 oz 340 g uncooked linguine pasta
3 cups 750 mL broccoli florets
1/2 cup 125 mL cubed cream cheese
2 tsp 10 mL lemon juice
1/4 cup 60 mL fresh basil leaves, chopped or torn

Steps:

  • Heat oil in a large saucepan over medium-high heat. Add chicken and cook for 5 minutes, stirring occasionally, until browned. Add garlic; cook and stir for 30 seconds.
  • Stir in the broth; mix well. Add linguine and bring to boil. Reduce heat to medium heat. Boil gently, uncovered, stirring occasionally, for 8 minutes.
  • Stir in broccoli, cream cheese and lemon juice. Cook 3 to 4 minutes, stirring often, or until the pasta is tender and the chicken is cooked through. Sprinkle with basil.

Nutrition Facts :

CAMPBELL'S CREAMY CHICKEN BROCCOLI NOODLES



Campbell's Creamy Chicken Broccoli Noodles image

Make and share this Campbell's Creamy Chicken Broccoli Noodles recipe from Food.com.

Provided by Pinay0618

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

2 (3 ounce) packages chicken-flavored ramen noodles
1 (10 3/4 ounce) can cream of mushroom soup
0.5 (10 3/4 ounce) soup can milk
1 1/2 cups cooked broccoli
1 1/2 cups cubed cooked chicken
6 cherry tomatoes, quartered (optional)

Steps:

  • Cook noodles in saucepan according to package directions.
  • Stir in seasonings packet.
  • Drain off most of liquid.
  • Add mushroom soup, milk, broccoli and chicken.
  • Heat through.
  • Stir in tomatoes.

Nutrition Facts : Calories 134.4, Fat 5.2, SaturatedFat 1.9, Cholesterol 45.1, Sodium 83.4, Carbohydrate 6.1, Fiber 1.9, Sugar 0.8, Protein 15.9

CAMPBELL'S BROCCOLI CHEESE CHICKEN



Campbell's Broccoli Cheese Chicken image

Make and share this Campbell's Broccoli Cheese Chicken recipe from Food.com.

Provided by Mary Pribyl

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

4 chicken breasts
1 (10 3/4 ounce) can broccoli cheese soup
1/3 cup milk
4 cups egg noodles, cooked

Steps:

  • Place chicken in a 2-qt shallow baking dish.
  • Mix soup and milk and pour over the chicken.
  • Bake at 400 degrees for 20-25 minutes or until the chicken is done . Serve over noodles. If you want to make it fancy, garnish with freshly chopped parsley :).

Nutrition Facts : Calories 474.5, Fat 19.9, SaturatedFat 6, Cholesterol 130.6, Sodium 629.1, Carbohydrate 33.9, Fiber 2.6, Sugar 2.3, Protein 37.9

CAMPBELL'S® SKILLET CHICKEN AND BROCCOLI



Campbell's® Skillet Chicken and Broccoli image

Cheesy broccoli pairs with sauteed chicken for a quick family supper.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 6

1 tablespoon butter OR margarine
4 breast half, bone and skin removed (blank)s skinless, boneless chicken breasts
1 (10.75 ounce) can Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup
⅓ cup water
⅛ teaspoon ground black pepper
2 cups fresh or frozen broccoli flowerets

Steps:

  • Heat butter in skillet. Add chicken and cook until browned.
  • Add soup, water, pepper and broccoli. Heat to a boil. Cover and cook over low heat 5 minutes or until done.

Nutrition Facts : Calories 202.9 calories, Carbohydrate 10.4 g, Cholesterol 71.5 mg, Fat 6.4 g, Fiber 1.8 g, Protein 26 g, SaturatedFat 3.1 g, Sodium 564.1 mg, Sugar 2 g

CAMPBELL'S® SKILLET CHICKEN AND BROCCOLI



Campbell's® Skillet Chicken and Broccoli image

Cheesy broccoli pairs with sauteed chicken for a quick family supper.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 6

1 tablespoon butter OR margarine
4 breast half, bone and skin removed (blank)s skinless, boneless chicken breasts
1 (10.75 ounce) can Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup
⅓ cup water
⅛ teaspoon ground black pepper
2 cups fresh or frozen broccoli flowerets

Steps:

  • Heat butter in skillet. Add chicken and cook until browned.
  • Add soup, water, pepper and broccoli. Heat to a boil. Cover and cook over low heat 5 minutes or until done.

Nutrition Facts : Calories 202.9 calories, Carbohydrate 10.4 g, Cholesterol 71.5 mg, Fat 6.4 g, Fiber 1.8 g, Protein 26 g, SaturatedFat 3.1 g, Sodium 564.1 mg, Sugar 2 g

Tips:

  • Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid scrambling.
  • Use a large skillet: This will give you plenty of room to cook the chicken and broccoli without overcrowding the pan.
  • Cook the chicken in batches if necessary: If you have a lot of chicken to cook, you may need to do this in batches. Just be sure to cook the chicken all the way through before adding the broccoli.
  • Don't overcook the broccoli: Broccoli is best when it is cooked just until tender-crisp. Overcooked broccoli will be mushy and bland.
  • Season the dish to taste: Add salt, pepper, and garlic powder to taste. You can also add other seasonings, such as chili powder, cumin, or paprika, if you like.
  • Serve immediately: This dish is best served hot. Leftovers can be stored in the refrigerator for up to 3 days.

Conclusion:

This easy broccoli and chicken skillet is a quick and easy meal that is perfect for busy weeknights. It is packed with flavor and can be easily customized to your liking. So next time you are looking for a simple and satisfying meal, give this recipe a try.

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