Best 4 Capellini With Shrimp And Creamy Tomato Sauce Recipes
Capellini with shrimp and creamy tomato sauce is a delicious and elegant dish that is perfect for a special occasion or a romantic dinner. The delicate flavor of the capellini pairs perfectly with the creamy tomato sauce and succulent shrimp, creating a dish that is both flavorful and satisfying. This article will provide you with a step-by-step guide to creating this delectable dish, including tips on how to select the freshest shrimp and tomatoes, as well as how to make a creamy tomato sauce that is both rich and flavorful.
Check out the recipes below so you can choose the best recipe for yourself!
CAPELLINI WTH SHRIMP AND CREAMY TOMATO SAUCE
Make and share this Capellini Wth Shrimp and Creamy Tomato Sauce recipe from Food.com.
Provided by Little Suzy Homemak
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a 12-inch heavy skillet over medium-high heat until it shimmers, then cook shrimp and garlic with oregano, 1/2 teaspoon salt, and 1/4 teaspoon pepper, turning once, until golden, about 2 minutes total.
- Stir in vermouth and tomatoes, scraping up any brown bits from bottom of skillet.
- Add cream and briskly simmer until sauce has thickened slightly, about 1 minute. Stir in lemon juice.
- Meanwhile, cook capellini in a pasta pot of boiling salted water until al dente.
- Reserve 1 cup pasta-cooking water, then drain pasta.
- Serve pasta immediately, topped iwth shrimp and sauce. Thin with some of the reserved water if necessary.
Nutrition Facts : Calories 607.8, Fat 29.7, SaturatedFat 12.2, Cholesterol 233.9, Sodium 710.2, Carbohydrate 52.6, Fiber 3.4, Sugar 5.1, Protein 32.5
CAPELLINI WITH SHRIMP AND CREAMY TOMATO SAUCE
Steps:
- Start pasta cooking Heat oil, garlic, salt, pepper and oregano in 12-inch skillet Add and cook shrimp. If shrimp is precooked, go immediately to next step, otherwise cook until golden brown, turning once - about 2 minutes total Stir in vermouth and tomatoes, reduce Add cream and simmer until sauce thickens slightly - about 1 minute Stir in Lemon Juice Serve immediately
CREAMY FIRE-ROASTED TOMATO & PESTO SHRIMP CAPELLINI
Looking for a creamy seafood dinner using Muir Glen® tomatoes? Then try this pasta dish that features shrimp and pesto - ready in 25 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Cook and drain pasta as directed on box. Return to saucepan; cover to keep warm.
- Meanwhile, in 12-inch nonstick skillet, melt butter over medium-high heat. Add shrimp and garlic; cook 3 to 4 minutes, stirring frequently, until shrimp are pink. Remove shrimp from skillet; cover to keep warm.
- Place tomatoes, whipping cream, pesto and salt in skillet; mix well. Bring to a boil. Reduce heat to medium-low; simmer, stirring frequently, 8 to 10 minutes until sauce thickens. Remove from heat; stir in shrimp.
- Add shrimp mixture to pasta; toss gently to coat. Place on individual plates. Sprinkle each with cheese. Garnish with basil.
Nutrition Facts : Calories 530, Carbohydrate 38 g, Cholesterol 175 mg, Fat 4, Fiber 3 g, Protein 23 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 900 mg, Sugar 4 g, TransFat 1 g
CAPELLINI POMODORO (PASTA WITH FRESH TOMATO SAUCE)
Years ago, an Italian restaurant served a dish called capellini pomodoro which I ordered often, sometimes adding grilled chicken or shrimp to the pasta. This is my own quick version.
Provided by thedailygourmet
Categories Pasta by Shape
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Fill a large bowl with ice and cold water.
- Score a shallow "x" in the bottom of the tomatoes. Add tomatoes to the boiling water and cook uncovered until skin starts to peel off, about 1 minute. Drain in a colander and immediately immerse in ice water for several minutes to stop the cooking process. Peel tomatoes.
- Transfer peeled tomatoes to a food mill, and process until smooth.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain, saving 1/4 cup of the pasta water for the sauce.
- While pasta cooks, melt butter in a large skillet over low heat. Add garlic and salt and cook until fragrant, 1 to 2 minutes. Add pureed tomatoes and as much pasta water as desired. Simmer until thickened, 3 to 5 minutes. Season with salt and pepper to taste.
- Divide pasta amongst 4 serving bowls. Top with tomato sauce and sprinkle with fresh basil. Serve immediately.
Nutrition Facts : Calories 406.4 calories, Carbohydrate 69.7 g, Cholesterol 15.3 mg, Fat 9.1 g, Fiber 6.1 g, Protein 13.8 g, SaturatedFat 3.7 g, Sodium 726.5 mg
Tips:
- Select the Right Shrimp: Opt for fresh or frozen shrimp that are medium-sized and deveined. If using frozen shrimp, thaw them properly before cooking.
- Cook Shrimp Perfectly: Don't overcook the shrimp, as they can become tough and rubbery. Cook them just until they turn opaque and pink.
- Use Quality Pasta: Choose a good quality pasta, preferably made from durum wheat. Capellini, also known as angel hair pasta, works particularly well for this dish.
- Make a Flavorful Sauce: Use a combination of diced tomatoes, garlic, onion, and herbs to create a flavorful and aromatic sauce.
- Don't Overcrowd the Pan: When cooking the shrimp and vegetables, don't overcrowd the pan. Cook them in batches if necessary to prevent steaming.
- Add Cream at the End: Stir in the cream towards the end of cooking to prevent it from curdling.
- Season to Taste: Always taste the sauce and adjust the seasoning as needed. Add salt, pepper, and any other herbs or spices to your preference.
- Garnish Before Serving: Before serving, garnish the dish with fresh herbs like basil or parsley for an extra touch of flavor and color.
Conclusion:
Capellini with Shrimp and Creamy Tomato Sauce is a delightful and versatile dish that combines the delicate flavors of shrimp, the sweetness of tomatoes, and the richness of cream. It's a perfect meal for a quick and easy weeknight dinner or a special occasion. By following these tips and the detailed recipe instructions, you can create a delicious and satisfying pasta dish that will impress your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love