Capture the fresh taste of summer blackberries in a no-fail ice cream recipe.
Provided by RainbowJewels
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 2h40m
Yield 4
Number Of Ingredients 6
Steps:
- Combine blackberries, sugar, and lemon zest in the bowl of a food processor; process until mixture is pureed. Let sit for 10 minutes.
- Strain the seeds through a fine mesh sieve and return puree to the food processor. Add cream, milk, and vanilla extract. Pulse until mixture is whipped, about 30 seconds.
- Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, 2 hours to overnight.
Nutrition Facts : Calories 559.8 calories, Carbohydrate 36.8 g, Cholesterol 166.1 mg, Fat 45.4 g, Fiber 3.6 g, Protein 4.4 g, SaturatedFat 28 g, Sodium 58.3 mg, Sugar 30 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #frozen-desserts #dietary #low-sodium #low-in-something #berries #number-of-servings
You'll also love
Oladeji Oparinde
[email protected]I would not recommend this recipe to anyone.
Haiderali Khan
[email protected]This is the worst ice cream I've ever had.
Farhad Ali
[email protected]I followed the recipe exactly, but my ice cream turned out grainy.
JANNATUL MARIA
[email protected]This ice cream was too icy for my taste.
Kopila Kopila
[email protected]I was disappointed that the blackberry swirl wasn't more prominent.
Eugenia Beliuga (Genie/gene)
[email protected]I'm not a big fan of blackberries, but I thought this ice cream was still pretty good.
Sayed Shahzad
[email protected]Overall, I thought this was a good recipe, but it could be improved with a few tweaks.
Touhidul Biswas
[email protected]I think this recipe would be even better if you used a higher quality ice cream base.
Rana Ihtsham
[email protected]I had some trouble getting the ice cream to churn properly, but after a few tries I was able to get it to work.
Md Milat
[email protected]This ice cream is a bit too sweet for my taste, but I think it would be perfect for people who like their desserts on the sweeter side.
Oye Elizabeth
[email protected]I highly recommend this recipe to anyone who loves blackberry ice cream. It's easy to make and absolutely delicious!
Zetch 09
[email protected]This ice cream is the perfect way to cool down on a hot summer day. It's also a great dessert to serve at parties or gatherings.
Allah Dita
[email protected]The blackberry swirl is a great addition to this ice cream. It adds a nice tartness that balances out the sweetness.
Tyrell Richards
[email protected]This ice cream is so creamy and delicious. I can't believe it's made with only a few simple ingredients.
CHECK MATE
[email protected]I love that this recipe uses fresh blackberries. It really makes a difference in the flavor.
Asad King
[email protected]This ice cream is the perfect summer dessert. It's light and refreshing, with just the right amount of sweetness.
Francis Wakahiu
[email protected]The blackberry swirl adds a beautiful touch to this ice cream. It's sure to impress your guests.
Mbali Mdletshe
[email protected]I was pleasantly surprised at how rich and creamy this ice cream turned out. It's definitely a crowd-pleaser.
Winnie Muthoni
[email protected]I love how easy this recipe is to follow. Even a beginner can make this delicious ice cream.
YTherealFordgame
[email protected]This blackberry ice cream was a delightful treat! The combination of sweet and tart blackberries with the creamy ice cream base was simply divine.