Best 3 Caramel Fruit Dip Recipes
Caramel fruit dip is a delicious and versatile treat that can be enjoyed with a variety of fruits, such as apples, strawberries, bananas, and pineapple. It is also a great topping for ice cream, yogurt, or pound cake. This sweet and creamy dip is easy to make and can be customized to your liking. Whether you prefer a classic caramel flavor or something with a little more spice, there is a caramel fruit dip recipe out there to suit your taste.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY CARAMEL FRUIT DIP
This creamy, melt-in-your-mouth dip, served with assorted fruits, makes a refreshing accompaniment to a holiday cheese tray. -Trish Gehlhar, Ypsilanti, North Dakota
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 36 servings (3 cups dip).
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and brown sugar until smooth. Beat in caramel topping until blended. Serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 56 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 37mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
CARAMEL FRUIT DIP
"I love this smooth and creamy dip as a party appetizer or anytime snack," comments Polly Lynam-Bloom of Mequon, Wisconsin. The sweet four-ingredient blend is good with any fruit, but especially tasty with tart apples.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese until smooth. Beat in caramel topping, honey and cinnamon. Serve with fruit. Store in the refrigerator.
Nutrition Facts : Calories 91 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 78mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
CARAMEL FRUIT DIP RECIPE RECIPE - (4.4/5)
Provided by Booper-2
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and brown sugar until smooth. Beat in caramel topping until blended. Serve with fruit. Refrigerate leftovers. Yields 3 cups.
Tips:
- To make the caramel dip extra smooth, strain it through a fine-mesh sieve before serving.
- If you don't have any heavy cream on hand, you can use milk instead. However, the dip will be slightly thinner.
- You can flavor the caramel dip to your liking. Some popular add-ins include vanilla extract, cinnamon, or nutmeg.
- The caramel dip can be made ahead of time and stored in the refrigerator for up to 3 days. When you're ready to serve, simply reheat it in the microwave or on the stovetop until it's warmed through.
- Caramel dip is a delicious and versatile treat that can be enjoyed with a variety of foods. Serve it with fruit, cookies, pretzels, or even ice cream.
Conclusion:
Caramel fruit dip is a quick and easy dessert or snack that's perfect for any occasion. It's made with just a few simple ingredients and can be customized to your liking. Whether you're serving it with fruit, cookies, or pretzels, caramel dip is sure to be a hit.
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