Best 4 Carrot Orange Mimosas Recipes

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In the world of brunch beverages, few things are as refreshing and flavorful as a carrot orange mimosa. Made with freshly squeezed carrot and orange juice, this vibrant cocktail is a delightful blend of sweet and tangy flavors. Whether you're hosting a special occasion brunch or simply looking for a delicious way to start your day, a carrot orange mimosa is sure to hit the spot. With its bright color and zesty taste, this mimosa is a true crowd-pleaser that is easy to make and even easier to enjoy.

Let's cook with our recipes!

CARROT-ORANGE MIMOSAS



Carrot-Orange Mimosas image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 0

Steps:

  • Combine 1 1/2 cups each fresh carrot juice and fresh orange juice and the juice of 1 lime in a pitcher. Fill chilled champagne flutes halfway with the juice and top with dry champagne. Garnish with carrot greens.

ORANGE GLAZED CARROTS



Orange Glazed Carrots image

A wonderfully easy glazed carrot recipe that the whole family will enjoy. Great for special occasions or an every day meal.

Provided by HEIDI S.

Categories     Side Dish     Vegetables     Carrots     Glazed Carrot Recipes

Time 20m

Yield 4

Number Of Ingredients 5

1 pound baby carrots
ΒΌ cup orange juice
3 tablespoons brown sugar
2 tablespoons butter
1 pinch salt

Steps:

  • Place carrots in a shallow saucepan, and cover with water. Boil until tender. Drain, and return carrots to pan.
  • Pour orange juice over carrots, and mix well. Simmer over medium heat for about 5 minutes. Stir in brown sugar, butter, and salt. Heat until butter and sugar melt.

Nutrition Facts : Calories 135.8 calories, Carbohydrate 20.8 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 3.3 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 131.3 mg, Sugar 16.5 g

CARROT MIMOSAS



Carrot Mimosas image

Carrot juice and Prosecco combine to make these cute, kitschy mimosas that couldn't be more perfect for Easter.

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 6

1/3 - 1/2 cup 100% pure carrot juice (chilled)
1/2 cup Prosecco or other dry-ish champagne or sparkling wine (chilled)
or simply
1 part carrot juice
1 part Prosecco
Carrot stems or parsley sprigs

Steps:

  • Add carrot juice and Prosecco to a champagne glass. Garnish with carrot stems or parsley sprigs and serve immediately.
  • I recommend starting with a ratio of a little less carrot juice to Prosecco. Then give it a taste and if you'd like a little more carrot, go for it.

CARROT-JUICE MIMOSAS



Carrot-Juice Mimosas image

Fresh carrot juice in addition to the usual OJ adds a welcome note of earthiness to this classic brunch libation and gives it a vivid orange hue.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 5m

Yield Makes 6

Number Of Ingredients 3

1 1/2 cups fresh carrot juice
1 cup fresh orange juice
1 bottle (750 ml) brut sparkling white wine, chilled

Steps:

  • Combine juices in a small pitcher. Fill champagne glasses halfway with juice mixture; top with wine and serve.

Tips:

  • Choose ripe, juicy oranges. This will ensure that your mimosa is flavorful and refreshing.
  • Use fresh carrots. Fresh carrots will give your mimosa a vibrant color and a slightly sweet flavor.
  • Chill your ingredients before using them. This will help to create a refreshing mimosa that is perfect for a brunch or party.
  • Garnish your mimosa with a twist of orange peel or a carrot slice. This will add a touch of elegance and flavor to your drink.

Conclusion:

Carrot orange mimosas are a delicious and refreshing cocktail that is perfect for any occasion. They are easy to make and can be customized to your liking. So next time you are looking for a unique and flavorful drink, give carrot orange mimosas a try!

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