Best 6 Cha Chas White Chicken Chili Recipes
Craving a warm and comforting meal that tantalizes your taste buds? Look no further than the delectable cha chas white chicken chili. This savory dish combines succulent chicken, tender white beans, and a blend of aromatic spices in a creamy and flavorful broth. Whether you're seeking a cozy dinner option on a chilly night or a hearty meal to share with friends, this cha chas white chicken chili is guaranteed to satisfy your cravings and leave you wanting more.
Here are our top 6 tried and tested recipes!
CHA CHA'S WHITE CHICKEN CHILI
Delicious white bean chili. Cha Cha says: 'It's kinda spicy, so watch out!' Substitute mild green chiles for the jalapenos if you're scared! Use more chicken and cheese as desired.
Provided by Cathy
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Continue to cook and stir the mixture until tender, about 3 minutes. Mix in the chicken broth, chicken and white beans. Simmer 15 minutes, stirring occasionally.
- Remove the mixture from heat. Slowly stir in the cheese until melted. Serve warm.
Nutrition Facts : Calories 684 calories, Carbohydrate 74.9 g, Cholesterol 101.9 mg, Fat 16.8 g, Fiber 17.1 g, Protein 59.1 g, SaturatedFat 7 g, Sodium 1896 mg, Sugar 4.7 g
CHA CHA'S WHITE CHICKEN CHILI RECIPE - (3.8/5)
Provided by thatjerseygirl
Number Of Ingredients 11
Steps:
- Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Continue to cook and stir the mixture until tender, about 3 minutes. Mix in the chicken broth, chicken and white beans. Simmer 15 minutes, stirring occasionally. Remove the mixture from heat. Slowly stir in the cheese until melted. Serve warm.
CHA CHA'S WHITE CHICKEN CHILI
I first found this recipe on Allrecipes.com, about 2 years ago and have made it serveral times since. It was submitted by Cathy. It currently has ***** and 288 ratings. I made it this past week for my weekly soup lunch and it was a crowd pleaser.
Provided by Doing it Right
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a large sauce pan over medium-low heat.
- Slowly cook and stir the onion until tender.
- Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne.
- Continue to cook and stir the mixture until tender, about 3 minutes.
- Mix in chicken broth, chicken and white beans.
- Simmer 15 minutes, stirring occasionally.
- Remove the mixture from the heat.
- Slowly stir in the cheese until melted.
- Serve warm.
Nutrition Facts : Calories 574.5, Fat 14.7, SaturatedFat 6.5, Cholesterol 25.1, Sodium 850.3, Carbohydrate 77.4, Fiber 17.4, Sugar 5.6, Protein 36.1
CHA CHA'S WHITE CHICKEN CHILI
Steps:
- Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Continue to cook and stir the mixture until tender, about 3 minutes. Mix in the chicken broth, chicken and white beans. Simmer 15 minutes, stirring occasionally. Remove the mixture from heat. Slowly stir in the cheese until melted. Serve warm.
CHA CHA'S WHITE CHICKEN CHILI
Steps:
- In a large saucepan, add the oil and heat it while the flame is low. Do not overheat the oil.
- Add the chopped onion to the heated oil and stir fry until it gets soft. Also, add the crushed garlic to the frying onion.
- Throw in the jalapeno and green chili peppers which you have already diced. Add the oregano, cumin, and cayenne pepper at the same time. Stir well. Wait until both the jalapeno and the green chili peppers are tender.
- Add diced chicken breasts and also pour the chicken broth into it. Let the mixture sizzle for 10-15 minutes.
- Also, add the white beans at this point to the rest of the mixture.
- Cook for 10 minutes while you stir it occasionally and in the end, throw the shredded cheese in it.
- Serve warm with the tortilla and bread.
CHA-CHA CHILI
This recipe has just evolved over the years. It's more of stew than a chili in my opinion. Everyone always loves it. You can make it as hot or as mild as you family likes. We usually have crackers or cornbread with it.
Provided by riffraff
Categories Poultry
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Cook meat, add onion, celery and poblano about halfway through.
- You may have to a dd a little oil if it starts to stick.
- Add salt and pepper to meat so it will not be bland, we are building flavors here.
- Add garlic near the end, be careful not to burn as it will be bitter.
- Sprinkle McCormicks (packaged chili mix) and chili powder over meat and veggies and stir well.
- Cook over medium heat for a minute or so.
- Pour in chicken stock, canned tomatoes with juice and add chipoltles (this is how you control the heat), if using.
- Cook down for 15 or 20 minutes.
- Add rinsed beans and corn (with juice).
- To make this a soup: Add 2 more cans of stock.
- Top with green onion, cheese and sour cream.
Tips:
- Choose high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your chili. Use organic chicken, fresh vegetables, and flavorful spices.
- Don't be afraid to experiment: There are many different ways to make white chicken chili. Get creative and try different combinations of ingredients and flavors. You might be surprised at what you come up with.
- Make it ahead of time: White chicken chili is a great dish to make ahead of time. It will keep well in the refrigerator for up to 3 days, or you can freeze it for up to 3 months.
- Serve it with your favorite toppings: White chicken chili is delicious on its own, but it's even better when served with your favorite toppings. Try adding sour cream, shredded cheese, diced avocado, or chopped cilantro.
Conclusion:
White chicken chili is a delicious, comforting, and versatile dish that is perfect for any occasion. It's easy to make, and it can be tailored to your liking. So next time you're looking for a hearty and flavorful meal, give white chicken chili a try. You won't be disappointed.
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