When it comes to hosting a party or gathering, finding the perfect appetizer that is both delicious and visually appealing can be a challenge. Cheese rye appetizers are a classic crowd-pleaser that combine the rich, nutty flavor of rye bread with the creamy goodness of cheese. Whether you prefer a simple and elegant presentation or something more creative and elaborate, there is a cheese rye appetizer recipe out there to suit your taste and occasion. With a variety of options to choose from, you can create a memorable and satisfying appetizer that will leave your guests wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESE RYE APPETIZERS
"I enjoy serving this hors d'oeuvre at family gatherings. It can be mixed ahead of time, refrigerated, and then spread on bread and baked at the last minute. Even kids like it." -Joyce Dykstra, Lansing, Illinois
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. In a small bowl, combine the first six ingredients. Spread a rounded tablespoonful over each slice of bread. Place on an ungreased baking sheet. Bake 6-8 minutes or until cheese is melted.
Nutrition Facts : Calories 108 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 160mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
CHEESE AND OLIVES ON RYE APPETIZERS
Make and share this Cheese and Olives on Rye Appetizers recipe from Food.com.
Provided by Parsley
Categories Cheese
Time 10m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the cheese, olives, onion, dried beef and mayo.
- Spread on slices of rye cocktail bread. place the slices on a cookie sheet and broil until bubbly.
Nutrition Facts : Calories 31.9, Fat 2.7, SaturatedFat 0.9, Cholesterol 4.6, Sodium 54.3, Carbohydrate 1.2, Sugar 0.3, Protein 0.8
Tips:
- Choose the right bread: Rye bread is the traditional choice for these appetizers, but you can also use other types of bread, such as pumpernickel, sourdough, or even white bread.
- Use good quality cheese: The cheese is the star of the show in these appetizers, so make sure you use a good quality cheese that you enjoy. A sharp cheddar, a creamy brie, or a nutty Gruyère are all good choices.
- Don't be afraid to experiment: There are endless possibilities when it comes to cheese and rye appetizers. Get creative and try different combinations of cheeses, spreads, and toppings. You might be surprised at what you come up with!
- Make them ahead of time: Most of these appetizers can be made ahead of time, which makes them perfect for parties or potlucks. Simply assemble the appetizers and store them in the refrigerator until you're ready to serve them.
Conclusion:
Cheese and rye appetizers are a delicious and easy way to enjoy your favorite cheeses. They're perfect for parties, potlucks, or even just a snack. With so many different possibilities, you're sure to find a recipe that you'll love.
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