Best 10 Cheesy Bean Dip Recipes

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Whether you're hosting a party or just looking for a tasty snack, cheesy bean dip is always a crowd-pleaser. With its creamy, cheesy texture and savory flavor, it's the perfect appetizer or dip for any occasion. But with so many different recipes out there, it can be hard to know which one to choose. That's why we've compiled a list of the best cheesy bean dip recipes, so you can find the perfect one for your next gathering. From classic recipes to more unique variations, we've got something for everyone. So gather your ingredients, preheat your oven, and get ready to enjoy the cheesy, bean-y goodness!

Let's cook with our recipes!

CHEESY BEAN DIP



Cheesy Bean Dip image

Folks always seem to flock to the snack table when the lineup includes this refried bean dip. When my brother-in-law brought this dip to our house for a get-together, everyone asked for the recipe. -Katrina Turner, West Chester, Ohio

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield about 5 cups.

Number Of Ingredients 7

2 cups shredded Monterey Jack cheese
2 cups shredded cheddar cheese
1 can (16 ounces) refried beans
1 cup sour cream
1 package (8 ounces) cream cheese, softened
2 tablespoons taco seasoning
Tortilla chips

Steps:

  • In a bowl, combine cheeses; set aside 2 cups for topping. Add beans, sour cream, cream cheese and taco seasoning to the remaining cheese. Transfer to a greased 2-qt. baking dish; sprinkle with reserved cheese. Bake, uncovered, at 350° for 20-30 minutes or until bubbly around the edges. Serve warm with tortilla chips.

Nutrition Facts :

EASY CHEESY BEAN DIP



Easy Cheesy Bean Dip image

My mom made this bean dip for us when we were growing up and I never forgot it because of the few ingredients and the amounts were all '1'. Serve with corn chips.

Provided by Crystal

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 20m

Yield 8

Number Of Ingredients 5

1 (11.5 ounce) can condensed bean with bacon soup
1 cup sour cream
1 cup shredded Cheddar cheese
1 tablespoon minced onion
1 tablespoon taco seasoning mix

Steps:

  • Stir soup, sour cream, Cheddar cheese, onion, and taco seasoning together in a microwave-safe bowl. Microwave on high until hot, 3 to 5 minutes. Stir and microwave again until cheese melts and mixture is bubbling, 3 to 5 minutes more.

Nutrition Facts : Calories 169.9 calories, Carbohydrate 9.5 g, Cholesterol 28.7 mg, Fat 11.6 g, Fiber 1.9 g, Protein 7.1 g, SaturatedFat 7 g, Sodium 481.2 mg, Sugar 0.4 g

CHEESY BEAN DIP



Cheesy Bean Dip image

Simple cheesy bean dip.

Provided by Anonymous

Time 20m

Yield 8

Number Of Ingredients 6

1 (15 ounce) can black beans, rinsed and drained
1 (10 ounce) can diced tomatoes with green chile peppers, drained
1 (10.5 ounce) can condensed Cheddar cheese soup
½ cup shredded Colby-Jack cheese
1 tablespoon taco seasoning mix
1 pinch cayenne pepper, or to taste

Steps:

  • Combine beans and tomatoes with chile peppers in a medium saucepan over medium-low heat. Cook, stirring occasionally, until warm, about 5 minutes. Mash most of the beans with the back of a spoon while stirring.
  • Stir in condensed soup until fully combined. Add Colby-Jack cheese and taco seasoning; cook until cheese has melted. Add cayenne and cook until warm, about 5 more minutes.

Nutrition Facts : Calories 123.3 calories, Carbohydrate 14.7 g, Cholesterol 9.7 mg, Fat 4.4 g, Fiber 4.3 g, Protein 6 g, SaturatedFat 2.5 g, Sodium 758.8 mg, Sugar 0.8 g

SLOW COOKER CHEESY CHICKEN AND BEAN DIP RECIPE BY TASTY



Slow Cooker Cheesy Chicken And Bean Dip Recipe by Tasty image

Here's what you need: rotisserie chicken, refried beans, cream cheese, sour cream, shredded cheddar cheese, taco seasoning, tortilla chip

Provided by Dhruv Vohra

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 7

1 rotisserie chicken, shredded
2 cups refried beans
1 cup cream cheese
1 cup sour cream
2 cups shredded cheddar cheese
1 tablespoon taco seasoning
tortilla chip

Steps:

  • Set aside 1 cup (100 grams) of shredded cheddar cheese. Combine all other ingredients in crockpot and mix well.
  • Cook on high for 1 ½ hours. Stir dip and add remaining cheddar cheese on top. Let cheese melt then eat with tortilla chips
  • Enjoy!

Nutrition Facts : Calories 795 calories, Carbohydrate 20 grams, Fat 60 grams, Fiber 3 grams, Protein 43 grams, Sugar 5 grams

CREAMY CHEESY CROCK POT BEAN DIP



Creamy Cheesy Crock Pot Bean Dip image

This is not your average bean dip! You will never want the canned stuff again, I promise. This also makes a great filling for quesadillas or burritos.

Provided by shimmerchk

Categories     Beans

Time 2h5m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 (16 ounce) can refried beans
1 cup picante sauce or 1 cup salsa
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
3/4 cup sour cream
1 (8 ounce) package cream cheese, softened
1 tablespoon chili powder
1/4 teaspoon ground cumin
1/4 teaspoon garlic powder
1 dash Worcestershire sauce
1 dash hot sauce (optional)
salt
fresh cracked black pepper

Steps:

  • Combine all ingredients in bowl until well mixed, transfer to slow cooker.
  • Cover and cook on high for 2 hours, or until heated through.
  • Stir 2 or 3 times while cooking.
  • Serve with tortilla chips.

MAKEOVER CHEESY BEAN DIP



Makeover Cheesy Bean Dip image

This reworked version of a favorite Mexican party dip has all the beloved taste of the classic, but it uses lower-fat ingredients to advantage. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 4 cups.

Number Of Ingredients 8

1-1/2 cups shredded reduced-fat Mexican cheese blend
1-1/2 cups shredded reduced-fat cheddar cheese
1 can (16 ounces) fat-free refried beans
1 can (10 ounces) diced tomatoes and green chilies
1 package (8 ounces) reduced-fat cream cheese, cubed
1/2 cup reduced-fat sour cream
1 tablespoon taco seasoning
Tortilla chips and assorted fresh vegetables

Steps:

  • In a large bowl, combine cheeses; set aside 1 cup for topping. Add the beans, tomatoes, cream cheese, sour cream and taco seasoning to the remaining cheeses; stir until blended. Transfer mixture to a greased 2-qt. baking dish; sprinkle with reserved cheeses., Bake, uncovered, at 350° for 20-25 minutes or until bubbly around the edges. Serve warm with chips and vegetables.

Nutrition Facts : Calories 61 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 177mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges

CHEESY BLACK BEAN DIP



Cheesy Black Bean Dip image

A delicious dip for tortilla chips, pita or bagel chips or fresh vegetables. From the California Milk Advisory Board.

Provided by Hey Jude

Categories     Lunch/Snacks

Time 35m

Yield 17 serving(s)

Number Of Ingredients 12

2 tablespoons vegetable oil
1 cup diced white onion
1 tablespoon finely chopped garlic
1 -2 tablespoon canned diced jalapeno pepper
1 (15 ounce) can black beans, rinsed and drained
1 1/2 cups mozzarella cheese or 1 1/2 cups oaxaca cheese, shredded
1/2 cup sour cream
1/2 teaspoon ground cumin
1/4 teaspoon cayenne
salt, to taste
fresh ground black pepper, to taste
1/2 cup crumbled Cotija cheese or 1/2 cup feta cheese

Steps:

  • In a medium skillet, heat oil over medium heat. Add onion, garlic and jalapeno peppers; saute until onions are soft, about 3 minutes.
  • Add beans and smush with the back of a spoon or potato masher until softened and heated through, another 2-3 minutes.
  • Remove from heat; stir in shredded mozzarella or Oaxaca cheese, sour cream, cumin and cayenne pepper, stirring until cheese is melted.
  • Season with salt and pepper to taste.
  • Transfer to a serving dish and sprinkle Cotija or feta on top. Serve warm or at room temperature with chips and/or vegetables.
  • Leftover dip can be refrigerated and reheated in a microwave.

Nutrition Facts : Calories 101.7, Fat 6.5, SaturatedFat 3.2, Cholesterol 14.9, Sodium 110.1, Carbohydrate 6.1, Fiber 1.7, Sugar 0.7, Protein 5

CHEESY BEAN DIP MADE EASY



Cheesy Bean Dip Made Easy image

The 4 ingredients in this is easy to keep on hand for unexpected guests or an quick, easy dip to make when needed. I keep grated cheese frozen for times like this and the cans in the cupboard.

Provided by Rita1652

Categories     Beans

Time 8m

Yield 8-10 serving(s)

Number Of Ingredients 4

1 (16 ounce) can beans, your choice of what you liked i used pink beans
1 (4 1/2 ounce) can green chilies
2 cups your favorite salsa (heat level as you like)
2 cups shredded cheddar cheese or 2 cups monterey jack cheese

Steps:

  • Pour beans into the blender with a 1/4 cup salsa blend till smooth.
  • Place into a microwave safe bowl with chilies, rest of the salsa and cheese.
  • Mix to blend then microwave for 3 minutes mix till smooth and gooey.
  • Serve with chips of vegies.

SPICY,CHEESY, SALSA, BEAN, DIP



Spicy,cheesy, Salsa, Bean, Dip image

This is easy and spicy. You already have the ingredients in your cabinet so give it a try! Serve it with chip or put it into a tortilla wrap. You can use 1 can green chilies in place of jalapeno's.

Provided by Rita1652

Categories     Sauces

Time 9m

Yield 1 bowl full

Number Of Ingredients 5

1 cup salsa
8 ounces cream cheese
1 (16 ounce) can refried beans
8 ounces shredded sharp cheddar cheese
1 jalapeno, finely diced, seeds and viens removed

Steps:

  • In a micro proof bowl mix all ingredients.
  • Heat for 2 minutes, stir and heat for 2 more minutes.

CHEESY WHITE BEAN DIP



Cheesy White Bean Dip image

From the local supermarket winter promotional booklet. Suggested you serve with a sliced baquetter and or corn chips.

Provided by ImPat

Categories     Grains

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

1 tablespoon olive oil
1 onion (finely chopped)
2 (400 g) cannellini beans (drained, rinsed)
1 cup parmesan cheese (grated)
1 tablespoon parmesan cheese (grated extra for topping)
1/2 cup mayonnaise (whole-egg)
2 teaspoons Worcestershire sauce
Tabasco sauce (few drops or to taste)
2 tablespoons breadcrumbs (fresh)

Steps:

  • Preheat oven to 180C or 160C fan forced.
  • Heat oil in a small frying pan over medium heat and cook onions for 5 minutes until softened.
  • Place beans in a large bowl and mash lightly with a fork and then add onion, parmesan, mayonnaise, worcestershire and tabasco sauces and mix until combined.
  • Transfer to a heat proof bowl.
  • Combine breadcrumbs and extra parmesan and sprinkle over bean mixture.
  • Bake for 20 minutes until bubbling and golden.
  • Serve with sliced baquette and or corn chips.

Nutrition Facts : Calories 288.5, Fat 10.9, SaturatedFat 3.4, Cholesterol 15.4, Sodium 351.4, Carbohydrate 33.4, Fiber 6.7, Sugar 2.4, Protein 15.5

Cheesy Bean Recipe: A Simple Delight for Appetizers and Parties

This delightful cheesy spread is a delectable combination of creamy cheese, flavorful spices, and hearty pinto and black seasoned with cumin, paprika, and chili powder.
  • Creamy and Savory: The combination of cream cheese, cheddar cheese, and mayonnaise results in a luscious and flavorful spread.
  • Versatile Dish: This recipe is a versatile dish that can be served as a spread, a dipping, a topping, or part of a main course.
  • Crowd-pleasing Appetizer: This recipe is a popular choice for gatherings and parties. Serve it with crackers, tortilla, or fresh veggies, and watch it disappear quickly.
  • Simple and Efficient: This recipe requires only a few ingredients and can be prepared quickly and easily. It's a great option for busy cooks.
  • Customizable Flavors: Feel free to adjust the spices and herbs used in this recipe to suit your taste. Add a bit of heat with cayenne or red chili powder, or incorporate fresh herbs for a vibrant touch.

Conclusion

This delightful Cheesy Bean offers a creamy, delectable, and versatile culinary experience. Serve it as a spread, a dipping, a topping, or part of a main course. With its simple preparation, customizable flavors, and pleasing taste that's perfect for parties and gatherings, this recipe is sure to become a favorite among home cooks and food enthusiasts. Happy Cooking!

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