Best 3 Cheesy Bread Bowl Dip Recipes
Cheesy bread bowl dip is a delicious and indulgent appetizer or snack that is perfect for any occasion. With its creamy, cheesy, and flavorful filling, this dip is sure to be a hit with family and friends. The bread bowl adds a fun and unique touch, making it a great dish for parties or potlucks and is also incredibly easy to make. All you need are a few simple ingredients and a little time to create a delicious appetizer that everyone will love.
Here are our top 3 tried and tested recipes!
CHEESY BREAD BOWL DIP
This is a recipe I found online about 6 years ago. Whenever we are invited anywhere this is always requested. The best part of this recipe is when the dip is gone and the bread has soaked up all the yummy dip. It's heavenly!!! You can use the bread cubes or crackers or veggies to dip. Enjoy!
Provided by kris in ks
Categories Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Cut a round hole in the top of the bread bowl and hollow out, making sure not to puncture the sides or bottom of the bread bowl.
- Cut up the hollowed out bread into cubes to use for dipping.
- Combine the rest of the ingredients with an electric mixer and pour into bread bowl.
- Wrap in double thick foil and place on a cookie sheet.
- Bake for about 1 hour.
- Enjoy!
CHEESY HAM DIP IN A BREAD BOWL
Time 1h17m
Number Of Ingredients 10
Steps:
- Preheat oven to 350*F Slice off the top of the French bread and hollow out the center, leaving about 1/2 inch along the edges. Discard internal bread, eat it, or save for another recipe. You will not need it. In a bowl blend cream cheese and sour cream until smooth. Add cheese, green onions, ham, green chiles, jalapenos and Worcestershire sauce. Mix well. Spoon this mixture into hollowed out bread bowl. Place top back on bread bowl and wrap in foil. Place bread bowl on a cookie sheet and bake for 1 hour. Remove from oven, open from foil (careful it will be hot!) and remove top. Place back in oven and broil for a minute or two. Watch this closely as you do not want it to burn, just crisp the bread up a bit. Remove from oven, place on a serving platter with crackers and dive in!
WARM CHEESY SPINACH DIP IN BREAD BOWL
This is one of those recipes that my daughter and I came up with by combining other recipes. It is easy and very good!
Provided by Chef MSMomma
Categories Lunch/Snacks
Time 55m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 7
Steps:
- Hollow out top of bread by cut along the inside leaving about an inch of sides and bottom. Take out the inside bread. With the remaining bread, pinch into bite size pieces.
- Mix all of the ingredients together and fill the bread bowl.
- Place the filled loaf on a cookie sheet. Sprinkle the top with more Parmesan cheese. .
- Bake at 350°F for 35-40 minutes until hot and bubbly.
- Serve warm with remaining bread pieces.
Tips:
- Use a hearty and flavorful bread bowl. A sourdough or Italian loaf works well.
- Be generous with the cheese. A good rule of thumb is to use about 1 cup of cheese per loaf of bread.
- Add your favorite mix-ins. Some popular options include bacon, ham, sausage, vegetables, and herbs.
- Bake the bread bowl dip until the cheese is melted and bubbly. This usually takes about 15-20 minutes.
- Serve the bread bowl dip immediately. It's best when it's hot and gooey.
Conclusion:
Cheesy bread bowl dip is a delicious and easy-to-make appetizer that's perfect for parties and gatherings. It's also a great way to use up leftover bread. With a few simple ingredients and a little bit of time, you can create a cheesy bread bowl dip that's sure to be a hit.
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