Best 5 Cheesy Hamburger Dip Recipes

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Indulge in the ultimate comfort food experience with our curated collection of cheesy hamburger dip recipes. Whether you're hosting a game day gathering, a casual potluck, or simply seeking a delectable snack, this versatile dip, brimming with melted cheese, ground beef, and savory seasonings, is sure to tantalize your taste buds. Join us as we explore a world of cheesy hamburger dip recipes, each offering a unique twist on this classic dish, ensuring you find the perfect recipe to satisfy your cravings.

Let's cook with our recipes!

HAMBURGER DIP



Hamburger Dip image

This is hands-down the easiest dip to make, and I never have leftovers. We have used venison in place of hamburger, as well as half hamburger and half spicy sausage. Everyone enjoys this wonderful dip! -Mary Kidder, Nappanee, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 2h20m

Yield 5 cups.

Number Of Ingredients 7

1 pound lean ground beef (90% lean)
12 ounces cubed Velveeta
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted
2 teaspoons chili powder
1 teaspoon ground cumin
Tortilla chips

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Transfer to a greased 3- or 4-qt. slow cooker. Stir in Velveeta, soups and seasonings. Cook, covered, on low until heated through, 1-1/2 - 2 hours, stirring halfway through cooking. Serve warm with tortilla chips.

Nutrition Facts : Calories 97 calories, Fat 6g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 330mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.

MEXICAN CHEESE AND HAMBURGER DIP



Mexican Cheese and Hamburger Dip image

Addictive, cheesy nacho dip with hamburger and just the right amount of spice, that makes plenty for a crowd. Serve on nacho chips with sour cream and additional jalapenos, if desired.

Provided by Angellina

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 1h10m

Yield 16

Number Of Ingredients 8

1 pound ground beef
1 onion, diced
1 (1 ounce) package taco seasoning
¼ cup water
1 (2 pound) loaf processed cheese food (such as Velveeta®), cut into cubes
2 (8 ounce) cans chopped green chilies
1 (8 ounce) can tomato sauce
1 tablespoon diced jalapeno peppers

Steps:

  • Cook and stir hamburger and onion together in a skillet over medium heat until the hamburger is completely browned, 7 to 10 minutes.
  • Sprinkle taco seasoning over the hamburger mixture. Pour water over the hamburger mixture; bring to a simmer and cook for 5 minutes.
  • Put cheese cubes into the crock of your slow cooker; add the hamburger mixture, green chiles, tomato sauce, and jalapeno peppers.
  • Cook on Low, stirring occasionally, until the cheese is melted and smooth, about 45 minutes.

Nutrition Facts : Calories 259.6 calories, Carbohydrate 9.2 g, Cholesterol 63.1 mg, Fat 17.8 g, Fiber 0.8 g, Protein 15.8 g, SaturatedFat 9.8 g, Sodium 1275 mg, Sugar 6.6 g

CHEESY HAMBURGER DIP



Cheesy Hamburger Dip image

Make and share this Cheesy Hamburger Dip recipe from Food.com.

Provided by Christy Jo

Categories     < 30 Mins

Time 25m

Yield 12 , 8 serving(s)

Number Of Ingredients 8

1 lb ground beef
1/2 small onion
1 (10 1/2 ounce) can condensed cheddar cheese soup
1 (10 ounce) can Rotel tomatoes & chilies
1 lb Velveeta cheese, diced
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
salt and pepper

Steps:

  • Brown ground beef in a large skillet with onion. Drain well.
  • Mix in Rotel, Cheddar Cheese soup and Velveeta and cook over low heat until velveeta is melted.
  • Stir in Chili Powder and Garlic Powder.
  • Season with salt and pepper to taste.
  • Serve warm with tortilla chips.
  • Enjoy!
  • (Can be kept in a slow cooker using warm setting.).

APPETIZER, HAMBURGER CHEESE DIP - GREAT FOR PARTIES!



Appetizer, Hamburger Cheese Dip - Great for Parties! image

This is a nice, warm, RICH appetizer. It's great for those fall & winter get-togethers, and can even be kept in the crock pot to serve, as you wish!

Provided by WJKing

Categories     Poultry

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 7

1 lb ground turkey (or beef)
1 small onion
1 (10 ounce) can tomatoes and green chilies
1 teaspoon chili powder
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1 lb Velveeta cheese

Steps:

  • Brown burger and onion.
  • Add remaining ingredients.
  • Heat until cheese is melted.
  • Serve warm with tortilla chips, corn chips, Doritos, etc.
  • Variation: 8 oz mild taco sauce may be used instead of the green chili/tomatoes.
  • Drain slightly before adding if you use this as a substitute ingredient.

Nutrition Facts : Calories 211.7, Fat 13.4, SaturatedFat 7.4, Cholesterol 67.2, Sodium 821.9, Carbohydrate 6.4, Fiber 0.2, Sugar 4, Protein 16.6

CHEESY BEEF TACO DIP



Cheesy Beef Taco Dip image

Try this recipe for a warm, hearty snack with a bit of a kick. It's a hit with my family, and guests rave about it, too. Ideal for parties, it makes a big potful. The only "utensil" you'll need to serve it with is a brimming bowl of tortilla chips. -Carol Smith, Sanford, North Carolina

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 10 cups.

Number Of Ingredients 10

2 pounds ground beef
1 large onion, finely chopped
1 medium green pepper, finely chopped
1 pound process cheese (Velveeta), cubed
1 pound pepper jack cheese, cubed
1 jar (16 ounces) taco sauce
1 can (10 ounces) diced tomatoes and green chiles, drained
1 can (4 ounces) mushroom stems and pieces, drained and chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
Tortilla chips

Steps:

  • In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the cheeses, taco sauce, tomatoes, mushrooms and olives. Cook and stir over low heat until cheese is melted. Serve warm with tortilla chips.

Nutrition Facts : Calories 127 calories, Fat 9g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 332mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 9g protein.

Tips:

  • For the best flavor, use a combination of sharp cheddar and cream cheese.
  • Add some minced garlic or onion to the dip for extra flavor.
  • If you like spicy dip, add a pinch of cayenne pepper or diced jalapeños.
  • For a smoky flavor, use smoked cheddar cheese or add a teaspoon of smoked paprika.
  • Serve the dip with a variety of dippers, such as tortilla chips, crackers, or bread.
  • Garnish the dip with chopped green onions, chives, or parsley before serving.
  • Leftover dip can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion:

This cheesy hamburger dip is a delicious and easy appetizer that is perfect for any party or gathering. It is made with simple ingredients that you probably already have on hand, and it can be ready in just a few minutes. So next time you are looking for a quick and tasty snack, give this cheesy hamburger dip a try. You won't be disappointed!

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