Best 5 Cheesy Kielbasa Pasta Recipes
It's time to embark on a culinary journey that will tantalize your taste buds and leave you craving more. Get ready to explore the realm of cheesy kielbasa pasta, a delightful dish that harmoniously blends the smoky flavors of kielbasa sausage with the rich and comforting texture of pasta, all embraced by a heavenly cheese sauce. In this article, we will guide you through the process of creating this lip-smacking dish, providing you with all the necessary steps and ingredients to transform your kitchen into a haven of culinary magic. So, prepare your taste buds for an unforgettable experience as we delve into the world of cheesy kielbasa pasta.
Let's cook with our recipes!
KIELBASA PASTA CASSEROLE
An Quick and easy casserole with Kielbasa,Ziti and tomatoes and topped with Monterey Jack cheese. Kids and adults all love it. Serve with French bread and a green salad for a great meal.
Provided by Barb G.
Categories One Dish Meal
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Bring large pot of lightly salted water to a boil.
- Add pasta and cook for 8 to 10 minutes over mediun-high heat or until al dente.
- Drain Pasta.
- In a mediun skillet over medium-high heat, Cook sausage in oil until browned on both sides, 5 minutes.
- In a large bowl, combine Ziti,sausage,stewed tomatoes,tomato sauce,oregano,parsley and pepper.
- Mix well.
- Pour into 9x13 baking dish.
- Sprinkle with bread crumbs and shredded cheese.
- Cover with foil (the new Release foil works great).
- Bake 30 minutes.
- Remove foil and bake 10 to 15 minutes more, until top is golden.
THREE-CHEESE KIELBASA BAKE
My aunt originally made this hearty casserole for family gatherings, and now I enjoy fixing it for my family any night of the week. What a perfect way to sneak in some garden veggies. -Kate Beckman, Hemet, California
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 2 casseroles (10 servings each).
Number Of Ingredients 14
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large skillet, brown sausage in oil over medium heat; drain. Add the onions, zucchini, carrots and garlic; cook and stir until crisp-tender, 5-6 minutes. , Stir in spaghetti sauce and tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Drain macaroni., In a small bowl, combine egg and ricotta cheese. In each of 2 greased 13x9-in. baking dishes, layer a fourth of each of the following: macaroni, meat sauce, ricotta mixture, cheddar and mozzarella. Repeat layers. Top with green onions. , Cool 1 casserole; cover and freeze it for up to 2 months. Cover and bake the remaining casserole at 350° for 15 minutes. Uncover; bake until cheese is melted, 15 minutes longer. , Freeze option: Thaw in the refrigerator for 24 hours. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° until heated through, 35-40 minutes.
Nutrition Facts : Calories 359 calories, Fat 22g fat (10g saturated fat), Cholesterol 69mg cholesterol, Sodium 867mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 2g fiber), Protein 18g protein.
PASTA SKILLET WITH KIELBASA
Inspired by several recipes here, I created this pasta skillet with what I had on hand, and everyone loved it! Nice change from regular pasta and meat, have to try it with fresh tomatoes when they are ready from the garden!
Provided by karendellovo
Categories Meat and Poultry Recipes Pork Sausage
Time 40m
Yield 6
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a boil for pasta.
- Meanwhile, heat olive oil over medium-high heat in a deep skillet. Add onion and garlic to the hot oil and saute just until tender, about 5 minutes. Add kielbasa to the skillet and cook and stir until browned, 3 to 4 minutes. Stir in tomatoes, mushrooms, sugar, balsamic, salt, black pepper, and red pepper. Reduce heat and let sauce simmer while you cook pasta.
- Add penne to the pot of boiling water and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes, stirring peas into pasta during last 2 minutes of cooking time.
- Drain pasta and transfer to sauce. Stir to combine and add basil. Heat over medium-low heat so pasta can absorb liquid from sauce, about 5 minutes. Stir in Cheddar-Monterey Jack cheese and serve.
Nutrition Facts : Calories 636.1 calories, Carbohydrate 66.2 g, Cholesterol 66.6 mg, Fat 30.2 g, Fiber 4.9 g, Protein 25.6 g, SaturatedFat 11.7 g, Sodium 1083.8 mg, Sugar 8.5 g
CHEESY KIELBASA & PASTA
A quick and easy comfort food dinner. This is not a recipe to serve guests, but on a cold evening when you just want something easy, warm, and filling. Also, the leftovers reheat really well.
Provided by Londonsbk
Categories Meat
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Cook pasta in a large pot of lightly salted boiling water until al dente, firm but tender. Drain well. Place in a 13x9x2 inch baking dish. Add peas, sprinkling evenly over pasta.
- Meanwhile, brown kielbasa in a medium size nonstick skillet over medium-high heat 5 to 7 minutes. Add to pasta in baking dish.
- Whisk together soup, milk, hot pepper sauce, and black pepper in a medium size bowl. Add to baking dish and toss to coat pasta.
- Bake in heated 350°F oven about 30 minutes or until heated through.
Nutrition Facts : Calories 557.4, Fat 25.4, SaturatedFat 10.9, Cholesterol 63.3, Sodium 1133.4, Carbohydrate 59.3, Fiber 4, Sugar 8.9, Protein 22.1
KIELBASA WITH PASTA
"One weekend while my husband was out of town, I came up with this recipe by using ingredients that I thought only I would enjoy," recalls Ann Dee Bent of Sullivan, Missouri "But to my surprise , my husband--who came home in time for supper--loved it. Our children enjoyed it, too."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute the kielbasa, green pepper, onion and garlic in oil until sausage is lightly browned. Stir in tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. , Meanwhile, cook pasta according to package directions; drain. Stir in Parmesan cheese and butter. Serve with kielbasa mixture.
Nutrition Facts : Calories 726 calories, Fat 48g fat (18g saturated fat), Cholesterol 99mg cholesterol, Sodium 1780mg sodium, Carbohydrate 47g carbohydrate (10g sugars, Fiber 4g fiber), Protein 27g protein.
Tips:
- Use high-quality ingredients: Opt for fresh, flavorful ingredients to elevate the dish. Look for good quality kielbasa, hearty pasta, and a blend of cheeses that melt well.
- Slice kielbasa evenly: Consistent slicing ensures even cooking and a uniform texture throughout the dish.
- Cook kielbasa thoroughly: Make sure the kielbasa is fully cooked before adding other ingredients. This helps prevent foodborne illnesses and ensures the best flavor.
- Choose the right pasta: Select a hearty pasta that can hold up to the robust flavors of the kielbasa and sauce. Penne, rotini, or macaroni are all great options.
- Reserve some pasta cooking water: Don't discard all of the pasta cooking water. Reserve about 1/2 cup to add to the sauce. This helps create a creamy, flavorful sauce that clings to the pasta.
- Use a flavorful cheese blend: Experiment with different cheeses to create a rich and complex flavor profile. A combination of mozzarella, cheddar, and Parmesan is a classic choice, but feel free to explore other options like Gouda, Fontina, or Gruyère.
- Season to taste: Taste the dish throughout the cooking process and adjust the seasonings as needed. A sprinkle of garlic powder, onion powder, Italian seasoning, or red pepper flakes can enhance the flavors.
- Garnish before serving: Add a final touch of flavor and color by garnishing the dish with fresh parsley, grated Parmesan cheese, or a drizzle of olive oil before serving.
Conclusion:
Cheesy kielbasa pasta is a quick, easy, and satisfying meal that combines the savory flavors of kielbasa, melty cheese, and a creamy sauce. By following these tips, you can create a delicious and comforting dish that the whole family will enjoy. Experiment with different ingredients and seasonings to customize the recipe to your preference and enjoy a hearty and flavorful pasta dish that will become a regular in your dinner rotation.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love