Best 3 Cherry Flips Recipes

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Cherry flips are a classic cocktail that combine the sweet and tart flavors of cherries with the creamy richness of ice cream. This dessert drink is perfect for any occasion, from a casual get-together to a special celebration. Whether you prefer a traditional recipe or a more modern twist, there's a cherry flip out there to suit every taste. In this article, we'll explore some of the best cherry flip recipes and provide tips for making the perfect drink.

Let's cook with our recipes!

CHERRY FLIPS



Cherry Flips image

Cookies with a maraschino cherry hidden inside.

Provided by Joan Donogh

Categories     Dessert

Time 1h5m

Number Of Ingredients 9

1 cup butter
1/2 cup icing (confectioners' sugar)
2 egg yolks
1 teaspoon almond extract
2 cups flour
1/4 teaspoon salt
Marachino cherries (about 30 plus juice)
Additional icing sugar
Coconut (optional)

Steps:

  • Soften butter to room temperature. Drain cherries well (reserving juice) and dry with paper towel. Preheat oven to 325 degrees F.
  • Cream butter and sugar. Add egg yolks and beat well. Stir in almond extract. Blend in flour and salt.
  • Pinch off a piece of dough. Press the dough in the palm of your hand and place a cherry on top. Mould the dough around the cherry to form a ball.
  • Place balls on a greased cookie sheet and bake for about 25 minutes.
  • Make a thin icing with icing sugar and some of the reserved cherry juice. When cool, dip the cookie tops in icing, and dip into coconut if desired.

CHERRY FLIP COOKIES



Cherry Flip Cookies image

Make and share this Cherry Flip Cookies recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 40m

Yield 2 dozen

Number Of Ingredients 7

1 cup butter
1/4 teaspoon salt
2 cups flour
1/2 cup powdered sugar
2 large egg yolks
1/2 teaspoon almond extract
6 ounces maraschino cherries

Steps:

  • drain cherries on paper towels.reserve juice.
  • mix all ingredients except cherries --
  • pinch off a piece of dough enough to cover a cherry and roll up around cherry --
  • place on ungreased cookie sheet.
  • bake at 325* for 25 minutes or barely golden.
  • when cool.dip in maraschino cherry icing.
  • to prepare MARASCHINO CHERRY ICING:.
  • combine powdered sugar and 1/2 cup reserved cherry juice -- .

Nutrition Facts : Calories 1583.6, Fat 98, SaturatedFat 60.1, Cholesterol 428.5, Sodium 1115.8, Carbohydrate 161.8, Fiber 6.1, Sugar 63, Protein 16.8

CHERRY FLUFF



Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

Tips:

  • Use ripe, fresh cherries. This will give your Cherry Flip the best flavor.
  • If you don't have fresh cherries, you can use frozen cherries. Just thaw them before using.
  • Add a scoop of ice cream to your Cherry Flip for a richer, more decadent drink.
  • Garnish your Cherry Flip with a cherry or a dollop of whipped cream.

Conclusion:

The Cherry Flip is a classic cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. The next time you are looking for a refreshing and delicious drink, give the Cherry Flip a try. You won't be disappointed!

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