Best 2 Cherry Surprise Cookies Recipes

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In the realm of delectable treats, cherry surprise cookies reign supreme, tantalizing taste buds with their delightful combination of flavors and textures. These cookies are not just a sweet indulgence but an explosion of culinary artistry, captivating the senses with their vibrant red cherries, soft and chewy cookie base, and a touch of unexpected sweetness hidden within. As you embark on this culinary journey, we'll guide you through the process of creating these delightful cookies, ensuring that each bite transports you to a world of pure indulgence.

Here are our top 2 tried and tested recipes!

COCONUT CHERRY SURPRISE COOKIES



Coconut Cherry Surprise Cookies image

A cookie ball dipped in confectioners' powdered sugar icing, then topped in coconut. Each scrumptious cookie has a hidden maraschino cherry surprise. A great cookie for the holidays.

Provided by Lela

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 1h16m

Yield 36

Number Of Ingredients 13

36 maraschino cherries, drained and juice reserved
½ cup slivered almonds
1 (8 ounce) package shredded coconut
3 drops green food coloring
3 drops red food coloring
1 cup butter, softened
½ cup confectioners' sugar
1 tablespoon water
1 teaspoon almond extract
2 cups all-purpose flour
½ cup quick cooking oats
¼ teaspoon salt
1 (16 ounce) package confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Place drained cherries on a paper towel.
  • Grind slivered almonds in a food processor. Transfer to a bowl.
  • Place coconut in the food processor; grind until finely chopped. Transfer 1 cup to a resealable plastic bag; add 3 drops of green food coloring, seal the bag, and shake. Pour into a bowl. Transfer remaining coconut to a separate resealable plastic bag; add 3 drops of red food coloring. Pour into a separate bowl.
  • Beat butter and 1/2 cup sugar together in a large bowl with an electric mixer until light and fluffy. Beat in water and almond extract.
  • Combine flour, ground almonds, oats, and salt in a bowl. Add flour mixture to butter mixture gradually; dough will be crumbly.
  • Pack 1 tablespoon of dough around each cherry, forming a ball. Place 2 inches apart on the prepared baking sheet.
  • Bake in the preheated oven until bottoms of cookies are lightly browned, 16 to 18 minutes. Cool on a wire rack.
  • Line a baking sheet with waxed paper. Place 16 ounce package sugar in a bowl; mix in enough reserved cherry juice to reach a smooth dipping consistency. Dip the tops of the cooled cookies in the icing and then in the colored coconut. Place on waxed paper until icing is set, about 20 minutes.

Nutrition Facts : Calories 188.7 calories, Carbohydrate 23.9 g, Cholesterol 13.6 mg, Fat 10.1 g, Fiber 1.5 g, Protein 1.7 g, SaturatedFat 6.9 g, Sodium 55.4 mg, Sugar 14.4 g

CHERRY SURPRISE COOKIES



Cherry Surprise Cookies image

I tuck a rich chocolate surprise into each of these cute bites. Candied cherries add a colorful finishing touch. —Gloria McBride, Payson, Utah

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 3 dozen.

Number Of Ingredients 3

2 cups Basic Cookie Dough
36 chocolate stars or chocolate kisses
36 candied cherry halves

Steps:

  • Drop cookie dough by teaspoonfuls 2 in. apart onto greased baking sheets. Top each with a chocolate star and wrap dough around it. Top each with a candied cherry half. Bake at 375° for 10-12 minutes or until bottoms are lightly browned. Remove to wire racks to cool.

Nutrition Facts : Calories 96 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 57mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Use frozen dark sweet cherries for maximum flavor without the hassle of pitting.
  • Dip the cookies in melted chocolate while still warm to ensure the chocolate coating sets quickly and smoothly.
  • Chill the cookie dough for at least 30 minutes before baking to prevent spreading and ensure a chewy texture.
  • Bake the cookies until the edges are golden brown and the centers are set, but still slightly soft.
  • Let the cookies cool completely before dipping them in chocolate to prevent the chocolate from melting.
  • Store the cookies in an airtight container at room temperature for up to 3 days, or freeze them for up to 2 months.

Conclusion:

Cherry Surprise Cookies are a delightful treat that combines the flavors of sweet cherries, chocolate, and coconut. With their chewy texture, gooey chocolate filling, and festive appearance, these cookies are perfect for any occasion. Whether you're baking them for a holiday party or just as a special treat, Cherry Surprise Cookies are sure to be a hit. So next time you're looking for a delicious and easy-to-make cookie recipe, give Cherry Surprise Cookies a try.

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