Craving a delightful treat that blends the goodness of apples and the heartiness of oatmeal? Look no further than chewy apple oatmeal bars—a delectable confection that promises an explosion of flavors and textures in every bite. Prepare to embark on a culinary journey where sweet, juicy apples are nestled within a tender, chewy oat-based crust, creating a symphony of flavors and textures that will tantalize your taste buds. With their wholesome ingredients and delightful taste, these bars are not only a delectable treat but also a nutritious snack that can be enjoyed anytime, anywhere. So, let's dive into the world of chewy apple oatmeal bars and discover the magic behind this irresistible recipe, sure to become a staple in your baking repertoire.
Let's cook with our recipes!
GRANDMA'S CHEWY OATMEAL APPLE BARS
Make and share this Grandma's Chewy Oatmeal Apple Bars recipe from Food.com.
Provided by Grandpa and Grandma
Categories Bar Cookie
Time 25m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400. Grease 15 1/2" x 10 1/2" x 1" jelly roll pan.
- Cream butter, sugar, eggs, and vanilla in mixing bowl until fluffy.
- Stir in flour, baking soda and salt.
- Add oats, mix well.
- Spread batter in pan, sprinkle with walnuts and apple bits.
- Bake in preheated oven for 10 minutes.
- Cool in pan, cut into 3 1/2" x 2" bars.
Nutrition Facts : Calories 242, Fat 11.8, SaturatedFat 5.4, Cholesterol 35.8, Sodium 180.2, Carbohydrate 31.9, Fiber 1.4, Sugar 18.6, Protein 3.4
CHEWY APPLE-OATMEAL BARS
A wonderful chewy treat, great for kid's lunchboxes and they freeze well, these bars can also be baked in a 11x7-inch baking pan.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 45m
Yield 2 dozen bars (approx)
Number Of Ingredients 15
Steps:
- Set oven to 350 degrees.
- Set oven rack to second-lowest position.
- Grease a 9x9-inch baking pan.
- In a bowl combine flour, baking powder, cinnamon, baking soda and salt.
- In another bowl, beat the butter, Crisco shortening and brown sugar until smooth and creamy (about 5 minutes).
- Add in egg and vanilla; beat well until combined.
- Stir in the flour mixture, oatmeal, chopped apples, coconut, nuts or chocolate chips (if using) mix well to combine.
- Spread into prepared baking pan.
- Bake for about 30-35 minutes, or until bars tests done.
- Cool and sift the confectioners sugar over top.
- Cut into squares.
Tips:
- Use old-fashioned oats: These oats will give the bars a chewier texture than quick-cooking oats.
- Don't overmix the batter: Overmixing the batter will make the bars tough.
- Chill the dough before baking: Chilling the dough will help the bars hold their shape better.
- Bake the bars until they are golden brown: Overbaking the bars will make them dry and crumbly.
- Let the bars cool completely before cutting them: Cutting the bars while they are still warm will make them fall apart.
Conclusion:
These chewy apple oatmeal bars are a delicious and healthy snack or breakfast option. They are easy to make and can be customized to your liking. With a few simple ingredients, you can create a tasty treat that the whole family will enjoy.
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