Best 2 Chicken Bacon Ranch Pasta Bake Recipes
Welcome culinary enthusiasts and pasta lovers! If you're in search of a tantalizing dish that combines the flavors of chicken, bacon, ranch, and pasta, in a harmonious casserole, then you've come to the right place. Embark on a culinary journey with us as we explore the best recipes for cooking "Chicken Bacon Ranch Pasta Bake." This delectable dish is perfect for busy weeknights or comforting family gatherings. Get ready to indulge in a creamy, cheesy, and savory casserole that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN-BACON-RANCH PASTA BAKE
A delicious and easy pasta bake that is full bacon ranch flavor.
Provided by My Hot Southern Mess
Categories Meat and Poultry Recipes Pork
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 baking dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- Meanwhile, melt butter in a saucepan over medium heat. Add cream cheese and ranch dressing mix; whisk until smooth. Slowly whisk in milk. Stir in Monterey Jack cheese; cook until cheese has melted and sauce has thickened, 5 to 10 minutes. Crumble 6 slices bacon and stir into sauce.
- Combine cooked pasta and shredded chicken in a large bowl. Pour sauce on top and mix until well combined. Transfer to the prepared baking dish. Top with Cheddar Jack cheese and crumble remaining 2 slices of bacon on top.
- Bake in the preheated oven until cheese has melted, about 20 minutes.
Nutrition Facts : Calories 785.9 calories, Carbohydrate 45.8 g, Cholesterol 163.4 mg, Fat 49.1 g, Fiber 1.9 g, Protein 40.5 g, SaturatedFat 26.4 g, Sodium 868 mg, Sugar 5 g
CHICKEN-BACON-RANCH PASTA BAKE
We heard your feedback and went back to the drawing board to double the sauciness of this recipe. Loaded with bacon and ranch seasoning, this chicken noodle casserole will be a family favorite!
Provided by By Cindy Rahe
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. Lightly grease 13x9-inch (3-quart) baking dish.
- Cook noodles in salted water as directed on package for minimum cook time. Drain; place noodles in large bowl.
- Meanwhile, in 10-inch skillet, heat oil until hot. Cook onion in oil until soft and translucent. Season lightly with salt. Add chicken broth; heat to simmering. Stir in cream cheese until melted and combined. Stir in 2 tablespoons plus 2 teaspoons of the ranch dressing mix. Pour mixture over noodles. Fold in chicken, bacon and frozen peas. Spread in baking dish.
- In small bowl, mix melted butter, bread crumbs and remaining 1 teaspoon ranch dressing mix until well coated. Spread over noodle mixture.
- Bake about 20 minutes or until top is crisp and sauce is bubbling. Let stand 5 minutes before serving.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use high-quality ingredients. Fresh chicken, flavorful bacon, and creamy ranch dressing will make a big difference in the taste of your pasta bake.
- Don't overcook the pasta. Al dente pasta is best for this dish, as it will hold its shape and not become mushy.
- Use a good quality cheese. A sharp cheddar or Monterey Jack cheese will melt well and give the pasta bake a cheesy, gooey texture.
- Don't be afraid to experiment. Feel free to add other ingredients to your pasta bake, such as chopped vegetables, cooked sausage, or even some crumbled blue cheese.
Conclusion:
Chicken bacon ranch pasta bake is a quick and easy meal that is sure to please everyone at the table. With its creamy, cheesy sauce, tender chicken, and crispy bacon, it's a dish that everyone will love. So next time you're looking for a delicious and satisfying meal, give this pasta bake a try.
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