VEGETABLE SAUTE

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Vegetable Saute image

Provided by Alton Brown

Categories     side-dish

Time 36m

Yield 4 servings

Number Of Ingredients 11

4 teaspoons toasted sesame oil
1 teaspoon minced garlic
1 tablespoon minced fresh ginger
8 ounces carrots, cut on the bias into 1/4-inch thick pieces
1/2 teaspoon kosher salt
Pinch freshly ground black pepper
4 ounces sugar snap peas
4 ounces savoy cabbage, shredded
3/4-ounce chopped green onion
1 tablespoon rice wine vinegar
2 teaspoons chopped fresh cilantro or mint leaves

Steps:

  • Place the sesame oil into a straight-sided 10-inch saute pan set over medium heat. Once the oil begins to shimmer, add the garlic, ginger, carrots, salt and pepper and saute for 4 minutes. Add the sugar snap peas and continue to saute for 1 minute. Lastly, add the savoy cabbage and green onions and saute for an additional minute. Remove from the heat, add the rice wine vinegar and stir to combine, scraping any bits off the bottom of the pan. Sprinkle with the cilantro or mint and toss to combine. Serve immediately.

Tanha Islam
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I'm not sure about this recipe. It seems like it might be a bit bland.


Kain Deville
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This recipe sounds amazing! I can't wait to try it.


Aya Abd
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I'm always looking for healthy and delicious recipes, and this vegetable saute fits the bill perfectly.


Ose Oscar
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This dish is a great way to get your kids to eat their vegetables. My kids love the colorful vegetables and the flavorful sauce.


Poppo Mells
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I love this recipe because it's so versatile. I can use whatever vegetables I have on hand and it always turns out great.


Bill Gates
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This recipe is definitely a winner! I've made it several times and it's always a hit with my guests.


Chalres Kiwanga
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I'm not sure what went wrong, but my vegetable saute turned out mushy.


Sobanjo Temitope
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The recipe was easy to follow, but the vegetables were a bit overcooked for my liking.


Beth Whitley
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This dish was a bit bland for my taste. I think it could have used more herbs and spices.


Ndumiso biyela
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I'm not usually a fan of vegetable sautés, but this one changed my mind. The vegetables were perfectly cooked and the sauce was amazing.


Haghsjeh Hgahs
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This recipe is a keeper! It's easy to make, healthy, and absolutely delicious.


Jobair samrat
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What a delicious and healthy dish! The vegetables were fresh and crisp, and the sauce was light and flavorful.


Hacibul hacibulhasan
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The vegetable saute turned out great! The vegetables were cooked perfectly and the sauce was flavorful. I'll definitely be making this again.


Nichola Graham
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This dish was easy to make and packed with flavor. I especially loved the combination of roasted vegetables and the tangy sauce.


VOLEX
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I tried this recipe last night and it was a hit with my family! The vegetables were tender and flavorful, and the sauce was delicious.


Are You Ready
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This vegetable saute was an absolute delight! The flavors of the fresh vegetables blended perfectly, and the addition of herbs and spices gave it a wonderful depth of flavor.