The chicken cobb burger is a delectable dish that combines the flavors of chicken, bacon, avocado, and blue cheese to create a mouthwatering experience. It is a hearty and satisfying meal that is perfect for lunch or dinner. The chicken cobb burger is relatively easy to make, requiring only a few simple ingredients. With a little planning and preparation, you can have a delicious chicken cobb burger ready to enjoy in no time.
Here are our top 2 tried and tested recipes!
GARDEN CHICKEN BURGER
Steps:
- 1.Put the chicken in a bowl and add the zucchini, carrot, scallion, hummus, parsley, garlic, coriander and cumin. Mix the meat and flavorings together by hand, or with a wooden spoon, until evenly combined. Form into four burgers, about 1/2-inch thick. (If the mixture is very soft, transfer the burgers to a plate and refrigerate for 10 minutes.)
- 2. Heat a nonstick skillet over medium heat. Brush burgers lightly with olive oil and season with 1 1/2 teaspoons salt and some pepper. Add burgers to the pan and cook until browned and cooked through, about 5 to 8 minutes on each side, or until an instant-read thermometer inserted into the sides of the burgers registers between 165 and 170 degrees F. Set aside to rest for 5 minutes. Serve burgers on a toasted bun or in a pita with toppings as desired.
GROUND CHICKEN BURGERS
Delicious alternative to beef, these flavorful burgers made with ground chicken will keep you grilling from spring to fall. Top with a spicy cheese or BBQ sauce.
Provided by Katy B
Categories Main Dish Recipes Burger Recipes Chicken
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Combine bread crumbs, onion, garlic, Parmesan cheese, salt, paprika, black pepper, and cayenne pepper in the bowl of a food processor; pulse until blended.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Combine chicken, egg, and bread crumb mixture in a large bowl until evenly mixed. Divide into 4 equal parts and shape into patties. Place on a cookie sheet and cover with aluminum foil. Refrigerate for 5 to 10 minutes.
- Cook on the preheated grill until cooked through, at least 7 minutes per side. An instant-read thermometer inserted into the center of the burgers should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 268.2 calories, Carbohydrate 21.5 g, Cholesterol 114.5 mg, Fat 4.9 g, Fiber 1.6 g, Protein 32.6 g, SaturatedFat 1.5 g, Sodium 988 mg, Sugar 2.3 g
Tips:
- Use high-quality ingredients: Fresh, high-quality ingredients will make a big difference in the flavor of your Cobb salad. Look for ripe tomatoes, crisp lettuce, and juicy chicken.
- Cook the chicken properly: The chicken should be cooked all the way through, but not overcooked. Overcooked chicken will be dry and tough.
- Use a good quality bacon: The bacon should be thick-cut and crispy. Avoid using pre-cooked bacon, as it will not have the same flavor or texture.
- Use a variety of toppings: The Cobb salad is a great opportunity to use up leftover vegetables and other ingredients. Some popular toppings include hard-boiled eggs, avocado, blue cheese, and croutons.
- Make a homemade dressing: A homemade dressing is always better than store-bought. There are many different recipes for Cobb salad dressing, so you can find one that suits your taste.
Conclusion:
The Cobb salad is a delicious and versatile dish that can be enjoyed for lunch or dinner. It is a great way to use up leftover chicken and vegetables, and it is also a good source of protein, fiber, and vitamins. With its variety of toppings and dressings, the Cobb salad is sure to please everyone at your table.
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