Best 2 Chicken Fiesta Chili Mac Recipes

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Welcome to the culinary adventure of creating a mouthwatering and flavor-packed "Chicken Fiesta Chili Mac"! This dish is a delightful fusion of classic chili, zesty Mexican flavors, and the comforting goodness of macaroni. Whether you're a seasoned cook or a beginner in the kitchen, we'll guide you through the process of crafting this tantalizing dish. From selecting the right ingredients to mastering the cooking techniques, we'll provide you with all the knowledge you need to create a memorable meal that will satisfy your cravings and impress your family and friends. So, gather your apron, fire up your stove, and let's embark on this delicious journey together!

Here are our top 2 tried and tested recipes!

CHICKEN FIESTA CHILI MAC



Chicken Fiesta Chili Mac image

This is super good. I used Adobo Seasoning from Penzeys to season the chicken and some leftover chili in my freezer. I also used Ronzoni Smart Taste mini penne in place of the elbows. Recipe comes from "Velveeta -- Crowd Pleasing Recipes".

Provided by Chef Petunia

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7

1 1/2 cups elbow macaroni, uncooked
1 lb boneless skinless chicken breast, cut into strips
1 (15 ounce) can chili with beans
1/2 cup chopped green pepper
2 garlic cloves, minced
1/2 lb Velveeta cheese, pasteurized prepared cheese product cut into 1/2-inch cubes
1/2 cup Taco Bell Home Originals thick 'n chunky salsa

Steps:

  • PREHEAT oven to 350°F Cook macaroni as directed on package. Meanwhile, cook chicken in large nonstick skillet sprayed with cooking spray 5 to 7 minute or until cooked through, stirring frequently.
  • DRAIN macaroni. Add to chicken in skillet. Stir in chili, peppers, garlic, VELVEETA and salsa. Spoon into 13x9-inch baking dish sprayed with cooking spray.
  • BAKE 20 minute or until heated through. Stir before serving.
  • Jazz It Up: For added heat, add 1 teaspoons hot pepper sauce to the chicken mixture before spooning into prepared baking dish.

Nutrition Facts : Calories 385.9, Fat 14.5, SaturatedFat 7.6, Cholesterol 90.3, Sodium 1149, Carbohydrate 34, Fiber 4.5, Sugar 5.5, Protein 30.1

CHICKEN FIESTA CHILI MAC



Chicken Fiesta Chili Mac image

Great southern style dinner alternative

Provided by Laura Harrison

Categories     Casseroles

Number Of Ingredients 7

1 1/2 c uncooked mebow macaroni
1 lb boneless skinless chicken cut into strips
1 can(s) chili with beans
1/2 c chopped green pepper
2 clove minced garlic
1/2 lb velveeta cheese cut into cubes
1/2 c thick and chunky salsa

Steps:

  • 1. Cook macaroni according to package directions
  • 2. Cook chicken 5-7 minutes
  • 3. Drain macaroni
  • 4. Add to chicken
  • 5. Stir in remaining ingredients
  • 6. pour into 9x13 pan
  • 7. Bake at 350 for 20 minutes

Tips:

  • For a creamier mac and cheese, use a combination of milk and heavy cream.
  • If you don't have any beer on hand, you can substitute chicken broth or water.
  • Feel free to add other vegetables to your chili, such as diced bell peppers, corn, or zucchini.
  • For a spicier chili, add a pinch of cayenne pepper or red pepper flakes.
  • Serve your chicken fiesta chili mac with a dollop of sour cream, shredded cheese, and chopped cilantro.

Conclusion:

Chicken fiesta chili mac is a delicious and easy-to-make one-pot meal that is perfect for a weeknight dinner. It is packed with flavor from the chili, the cheese, and the chicken. The macaroni noodles add a hearty touch, and the whole dish is topped with a layer of melted cheese. This dish is sure to be a hit with your family and friends.

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