Best 3 Chicken Pasta Dinner Recipes
Indulge in a delightful culinary journey with our exploration of the best chicken pasta dinner recipes. Embark on a tantalizing adventure of flavors, textures, and aromatic herbs as we unveil a symphony of delectable dishes that will satisfy every palate. From classic comfort food to innovative gourmet creations, this article will guide you through the world of chicken pasta perfection, ensuring an unforgettable dining experience that leaves you craving for more.
Let's cook with our recipes!
CREAMY CHICKEN AND PEAS PASTA DINNER
This came my way via an e-mail recipe share. It was originally a dinner cooked in the oven at 350 for an hour but I made it in the crockpot with wonderful results. I tweaked the cheese to suit my tastes so you can reduce it if you're not a cheese lover.
Provided by ktenille
Categories Chicken
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut chicken into strips and place into greased crockpot.
- Combine alfredo sauce, peas and cheese and mix well.
- Spoon peas mix over chicken.
- Cover and cook on low for 5-6 hours.
- Serve over noodles.
Nutrition Facts : Calories 454.8, Fat 10.9, SaturatedFat 5.4, Cholesterol 86.5, Sodium 382.7, Carbohydrate 50.3, Fiber 9.9, Sugar 4.5, Protein 38.6
CHICKEN PASTA DINNER
Green beans add nice crunch and a bit of color to this tasty pasta-and-chicken dish from our Test Kitchen that will appeal to all ages.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions, adding green beans during the last 2 minutes. Meanwhile, in a large nonstick skillet, saute chicken in 2 teaspoons oil until no longer pink. Remove and keep warm. In the same pan, saute red peppers and garlic in remaining oil for 1 minute. , Stir in the broth, 1/2 cup milk, basil, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes or until slightly thickened. Remove from the heat; cool slightly. Transfer to a blender; cover and process until smooth. Return to the pan., Add chicken to the pepper mixture. Combine cornstarch and remaining milk until smooth; gradually stir into the chicken mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. , Drain pasta mixture; toss with sauce. Sprinkle each serving with 1 tablespoon cheese.
Nutrition Facts : Calories 345 calories, Fat 6g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 625mg sodium, Carbohydrate 44g carbohydrate (9g sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges
CHESAPEAKE BAY PASTA, SHRIMP AND CHICKEN DINNER
Steps:
- 1) Coat the chicken with 2 tablespoons of the OLD BAY SEASONING. 2) Melt the butter in a large non-stick skillet over medium heat, Add the chicken and cook it for 3 minutes per side. 3) coat the shrimp with one tablespoon of the OLD BAY SEASONING. Push the chicken to one side of the skillet; add the shrimp. Cook and stir the shrimp for about 3-4 minutes of until the shrimp turns pink. 4) Mix the remaining tablespoon of OLD BAY SEASONING with the cream. Add the cream mixture, cooked pasta, and scallions to the skillet. Bring it to a boil, then reduce the heat and allow it to simmer for about 5 minutes or until the sauce thickens and the pasta is heated through.
Tips:
- Choose the right pasta: Short pastas like penne, rotini, or macaroni are good choices for chicken pasta dishes. They hold the sauce well and are easy to eat.
- Cook the pasta al dente: This means cooking the pasta until it is just tender, but still has a little bite to it. Overcooked pasta will be mushy and bland.
- Use a flavorful sauce: The sauce is what really makes a chicken pasta dish special. Use a sauce that is packed with flavor, such as a tomato sauce, pesto sauce, or Alfredo sauce.
- Don't overcrowd the pan: When cooking the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly and will make it more likely to stick to the pan.
- Season the chicken well: Before cooking the chicken, season it with salt, pepper, and any other desired spices. This will help to enhance the flavor of the chicken.
- Add vegetables: Vegetables are a great way to add flavor and nutrition to your chicken pasta dish. Try adding vegetables such as broccoli, zucchini, or spinach.
- Garnish with fresh herbs: Fresh herbs can add a pop of flavor and color to your chicken pasta dish. Try garnishing with herbs such as basil, parsley, or thyme.
Conclusion:
Chicken pasta is a delicious and versatile dish that can be enjoyed by people of all ages. With so many different recipes to choose from, you're sure to find a chicken pasta dish that you'll love. Whether you prefer a creamy Alfredo sauce or a tangy tomato sauce, there's a chicken pasta dish out there for everyone. So next time you're looking for a quick and easy meal, give chicken pasta a try.
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