Best 5 Chilly Day Chicken Soup Recipes
On a cold and chilly day, nothing warms the soul quite like a bowl of hearty and flavorful chicken soup. This classic comfort food is not only delicious, but also packed with nutrients to help boost your immune system and keep you feeling your best. With so many variations on the classic recipe, finding the perfect chilly day chicken soup can be a daunting task. This article will provide you with a guide to help you find the best recipe for your taste and dietary needs, ensuring that your next bowl of chicken soup is a true delight.
Let's cook with our recipes!
CHILLY-DAY CHICKEN SOUP
"This was one of the things I ate on my healthy-heart diet and I lost 67 pounds in six months. It's a very light and tasty chicken soup. I hope you like it." Deborah Mitchell - Clarksville, Indiana
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small nonstick saucepan, saute chicken and onion in butter until chicken is no longer pink. Stir in the potatoes, carrot, broth, water and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until potatoes are tender., Return to a boil; stir in rice and salt. Remove from the heat. Cover and let stand for 5 minutes or until rice is tender.
Nutrition Facts : Calories 205 calories, Fat 5g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 772mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 3g fiber), Protein 17g protein. Diabetic Exchanges
CHICKEN CHILI SOUP
This soup is so yummy on a cold day.
Provided by CAROL46
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h
Yield 18
Number Of Ingredients 14
Steps:
- Coat a large pot with cooking spray and place over medium-high heat. Cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender. Stir in corn, beans, tomatoes, tomato sauce and water. Season with chili powder, parsley, garlic powder, cayenne and cumin. Reduce heat, cover and simmer 30 minutes.
Nutrition Facts : Calories 159.5 calories, Carbohydrate 21 g, Cholesterol 25.6 mg, Fat 1.1 g, Fiber 7.1 g, Protein 16.5 g, SaturatedFat 0.2 g, Sodium 427 mg, Sugar 3.6 g
COLD-DAY CHICKEN NOODLE SOUP
When I was sick, my mom would make me this heartwarming chicken noodle soup. It was soothing when I had a cold, but this soup is a bowlful of comfort on any chilly day. -Anthony Graham, Ottawa, lllinois
Provided by Taste of Home
Time 40m
Yield 8 servings (3 quarts).
Number Of Ingredients 10
Steps:
- In a 6-qt. stockpot, heat oil over medium-high heat. Add celery, carrots and onion; cook and stir 5-7 minutes or until tender., Add broth, basil and pepper; bring to a boil. Stir in noodles; cook 12-14 minutes or until al dente. Stir in chicken and parsley; heat through.
Nutrition Facts : Calories 195 calories, Fat 6g fat (1g saturated fat), Cholesterol 47mg cholesterol, Sodium 639mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 3g fiber), Protein 21g protein. Diabetic exchanges
CHILLY DAY CHICKEN SOUP
Make and share this Chilly Day Chicken Soup recipe from Food.com.
Provided by oharaj5
Categories Clear Soup
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Put chicken into pot and cover with water.
- bring to rapid boil.
- after boiling skim fat off the top and reduce to low boil.
- add diced onions, carrots, celery, bay leaf and salt and pepper.
- let cook on low boil for an hour or until ready to serve.
- when ready to serve, take out chicken and cut into pieces, add peices back into soup and enjoy.
- Note: you make also cook noodles or rice and add once ready to serve.
Nutrition Facts : Calories 125.4, Fat 6.7, SaturatedFat 1.9, Cholesterol 46.4, Sodium 49.7, Carbohydrate 0.1, Fiber 0.1, Sugar 0.1, Protein 15.2
CHILLY DAY CHICKEN SOUP (STEW)
Make and share this Chilly Day Chicken Soup (Stew) recipe from Food.com.
Provided by Rhonda O
Categories Lunch/Snacks
Time 55m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- Boil fast in a little water add margarine, potatoes, onion,& carrots until 10 minutes from being done.
- Add chicken broth or buillion, pasta,& rice.
- Add chicken.
- Salt& Pepper.
- Cook about 10 minutes.
- Until pasta and rice are done.
Nutrition Facts : Calories 229.9, Fat 5.4, SaturatedFat 2.8, Cholesterol 30, Sodium 299.5, Carbohydrate 34, Fiber 4.2, Sugar 3.1, Protein 11.6
Tips:
- Use a variety of vegetables. This will add flavor and nutrition to your soup. Some good options include carrots, celery, onions, potatoes, and tomatoes.
- Don't be afraid to experiment with different spices and herbs. This is a great way to create a unique and flavorful soup. Some good options include garlic, thyme, rosemary, and oregano.
- Let the soup simmer for a while. This will allow the flavors to develop and meld together. The longer you simmer the soup, the better it will taste.
- Serve the soup with a side of crusty bread or crackers. This will help to soak up the broth and make the meal more satisfying.
Conclusion:
Chicken soup is a delicious and comforting dish that is perfect for a chilly day. It is also a great way to use up leftover chicken. With a few simple ingredients and a little bit of time, you can easily make a delicious pot of chicken soup at home. So next time you're feeling under the weather or just want a warm and comforting meal, give this recipe a try. You won't be disappointed!
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