Best 5 Chinese Five Spice Air Fryer Butternut Squash Fries Recipes

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In this comprehensive guide, we will explore the art of preparing Chinese Five Spice Air Fryer Butternut Squash Fries, a delectable and nutritious snack or side dish. Embark on a culinary journey as we delve into the secrets of achieving crispy, flavorful fries using minimal oil and the convenience of an air fryer. Discover how to select the perfect butternut squash, master the art of slicing and seasoning, and unlock the secrets of creating a tantalizing Chinese five-spice blend. Get ready to transform this humble vegetable into a culinary masterpiece that will impress your taste buds and leave you craving more.

Let's cook with our recipes!

CHINESE FIVE-SPICE AIR FRYER BUTTERNUT SQUASH FRIES



Chinese Five-Spice Air Fryer Butternut Squash Fries image

These 'fries' made with Chinese five-spice powder are sweet and spicy, and they're a fiber-full, lower-carb alternative to French fries. Made in the air fryer, they're less messy and can cook up while the rest of your meal is in the making.

Provided by Angela Sackett Superhotmama

Categories     Side Dish     Vegetables     Squash

Time 30m

Yield 6

Number Of Ingredients 6

1 large butternut squash, peeled and cut into "fries"
2 tablespoons olive oil
1 tablespoon Chinese five-spice powder
1 tablespoon minced garlic
2 teaspoons sea salt
2 teaspoons black pepper

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Place cut squash in a large bowl. Add oil, five-spice powder, garlic, salt, and black pepper and toss to coat.
  • Cook butternut squash fries in the preheated air fryer, shaking every 5 minutes, until crisp, 15 to 20 minutes total. Remove fries and season with additional sea salt.

Nutrition Facts : Calories 150.1 calories, Carbohydrate 28.5 g, Fat 4.9 g, Fiber 4.8 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 596.4 mg, Sugar 5 g

CHINESE FIVE-SPICE AIR FRYER BUTTERNUT SQUASH FRIES



Chinese Five-Spice Air Fryer Butternut Squash Fries image

These 'fries' made with Chinese five-spice powder are sweet and spicy, and they're a fiber-full, lower-carb alternative to French fries. Made in the air fryer, they're less messy and can cook up while the rest of your meal is in the making.

Provided by Angela Sackett Superhotmama

Categories     Squash Side Dishes

Time 30m

Yield 6

Number Of Ingredients 6

1 large butternut squash, peeled and cut into "fries"
2 tablespoons olive oil
1 tablespoon Chinese five-spice powder
1 tablespoon minced garlic
2 teaspoons sea salt
2 teaspoons black pepper

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Place cut squash in a large bowl. Add oil, five-spice powder, garlic, salt, and black pepper and toss to coat.
  • Cook butternut squash fries in the preheated air fryer, shaking every 5 minutes, until crisp, 15 to 20 minutes total. Remove fries and season with additional sea salt.

Nutrition Facts : Calories 150.1 calories, Carbohydrate 28.5 g, Fat 4.9 g, Fiber 4.8 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 596.4 mg, Sugar 5 g

CHINESE FIVE-SPICE AIR FRYER BUTTERNUT SQUASH FRIES



Chinese Five-Spice Air Fryer Butternut Squash Fries image

These 'fries' made with Chinese five-spice powder are sweet and spicy, and they're a fiber-full, lower-carb alternative to French fries. Made in the air fryer, they're less messy and can cook up while the rest of your meal is in the making.

Provided by Angela Sackett Superhotmama

Categories     Squash Side Dishes

Time 30m

Yield 6

Number Of Ingredients 6

1 large butternut squash, peeled and cut into "fries"
2 tablespoons olive oil
1 tablespoon Chinese five-spice powder
1 tablespoon minced garlic
2 teaspoons sea salt
2 teaspoons black pepper

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Place cut squash in a large bowl. Add oil, five-spice powder, garlic, salt, and black pepper and toss to coat.
  • Cook butternut squash fries in the preheated air fryer, shaking every 5 minutes, until crisp, 15 to 20 minutes total. Remove fries and season with additional sea salt.

Nutrition Facts : Calories 150.1 calories, Carbohydrate 28.5 g, Fat 4.9 g, Fiber 4.8 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 596.4 mg, Sugar 5 g

CHINESE FIVE-SPICE AIR FRYER BUTTERNUT SQUASH FRIES



Chinese Five-Spice Air Fryer Butternut Squash Fries image

These 'fries' made with Chinese five-spice powder are sweet and spicy, and they're a fiber-full, lower-carb alternative to French fries. Made in the air fryer, they're less messy and can cook up while the rest of your meal is in the making.

Provided by Angela Sackett Superhotmama

Categories     Squash Side Dishes

Time 30m

Yield 6

Number Of Ingredients 6

1 large butternut squash, peeled and cut into "fries"
2 tablespoons olive oil
1 tablespoon Chinese five-spice powder
1 tablespoon minced garlic
2 teaspoons sea salt
2 teaspoons black pepper

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Place cut squash in a large bowl. Add oil, five-spice powder, garlic, salt, and black pepper and toss to coat.
  • Cook butternut squash fries in the preheated air fryer, shaking every 5 minutes, until crisp, 15 to 20 minutes total. Remove fries and season with additional sea salt.

Nutrition Facts : Calories 150.1 calories, Carbohydrate 28.5 g, Fat 4.9 g, Fiber 4.8 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 596.4 mg, Sugar 5 g

5-SPICE ROASTED BUTTERNUT SQUASH FRIES WITH CREAMY SRIRACHA DIPPING SAUCE



5-Spice Roasted Butternut Squash Fries with Creamy Sriracha Dipping Sauce image

Generously coated in warming spices and roasted to delicious golden perfection. Don't skip the spicy dipping sauce!

Provided by Kare for Kitchen Treaty

Time 55m

Number Of Ingredients 8

1 medium
2 tablespoons olive oil
1 1/2 teaspoons Chinese 5-spice blend
1 teaspoon kosher salt + more to taste
1/4 teaspoon freshly ground black pepper
1/4 cup mayonnaise (vegans use vegan mayo)
1 tablespoon Sriracha sauce
1 tablespoon Tamari or soy sauce (start with less if using soy sauce then add more to taste - it's saltier than soy sauce)

Steps:

  • Preheat oven to 400 degrees Fahrenheit. Set out a large rimmed cookie sheet.
  • Place cut butternut squash into a large bowl and drizzle with olive oil. Sprinkle with 5-spice blend, 1 teaspoon kosher salt, and black pepper. Use clean fingers to toss well, making sure each piece is coated with olive oil and spices. Pour onto cookie sheet and spread into a single layer. Try to make sure there's a bit of space around each piece; if you need to divide the fries between two cookie sheets, that's fine.
  • Bake until tender and golden, about 40 minutes, carefully tossing 2-3 times while baking (they'll be a bit fragile).
  • While the fries bake, make the Spicy Sriracha Dipping Sauce. To a small bowl, add the mayo, Sriracha, and Tamari. Mix with a small whisk or fork until smooth.
  • Serve fries right away with the dipping sauce alongside.

Tips:

  • To achieve the perfect balance of flavors, use a combination of sweet, savory, and aromatic spices in your Chinese five-spice blend.
  • For a crispy exterior and tender interior, cut the butternut squash into evenly sized fries and coat them generously with the spice mixture.
  • Ensure your air fryer is preheated to the recommended temperature before adding the butternut squash fries to ensure even cooking.
  • Cook the fries in batches to prevent overcrowding and promote even cooking. Adjust the cooking time based on the thickness of your fries and your desired level of crispiness.
  • Garnish the cooked fries with fresh herbs, such as cilantro or scallions, and serve with your favorite dipping sauce for an extra burst of flavor.

Conclusion:

Indulge in the delightful flavors of Chinese five-spice and the wholesome goodness of butternut squash with this air fryer recipe. This dish offers a unique blend of sweet, savory, and aromatic flavors that will tantalize your taste buds. Not only is it a delicious treat, but it's also a healthier alternative to traditional fried foods, thanks to the air fryer's ability to produce crispy results with minimal oil. Whether you're seeking a nutritious snack, a flavorful side dish, or a guilt-free indulgence, these Chinese five-spice air fryer butternut squash fries are sure to satisfy your cravings. So, gather your ingredients, preheat your air fryer, and embark on a culinary journey that combines the best of Eastern and Western flavors.

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