Best 8 Chocolate Peanut Butter Shakes Recipes

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Chocolate peanut butter shakes are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They're perfect for a quick snack, a sweet dessert, or a refreshing drink on a hot day. With just a few simple ingredients, you can create a chocolate peanut butter shake that is sure to satisfy your cravings. Whether you prefer a classic recipe or something more unique, there's a chocolate peanut butter shake recipe out there for everyone. So gather your ingredients, grab a blender, and get ready to make the best chocolate peanut butter shake you've ever tasted!

Here are our top 8 tried and tested recipes!

EASY FREEZY CHOCOLATE PEANUT BUTTER SHAKE



Easy Freezy Chocolate Peanut Butter Shake image

We've blended our Chocolate Peanut Butter Swirl with Coconut Milk Beverage and CocoWhip for this super-chill treat!

Provided by So Delicious® Dairy Free

Categories     Trusted Brands: Recipes and Tips     So Delicious® Dairy Free

Time 15m

Yield 2

Number Of Ingredients 6

1 cup So Delicious® Dairy Free Chocolate Peanut Butter Swirl Coconut Milk Frozen Dessert
¾ cup So Delicious® Dairy Free Unsweetened Coconut Milk
¼ cup So Delicious® Dairy Free CocoWhip, plus more for topping
Jen's Zen Chocolate Sauce for drizzling
Organic peanut butter for drizzling
Chopped roasted peanuts for sprinkling

Steps:

  • Blend Chocolate Peanut Butter Swirl Frozen Dessert and all other ingredients together until smooth. Pour into serving glasses.
  • Top with another dollop of CocoWhip.
  • Drizzle with warmed organic peanut butter and Jen's Zen Chocolate Sauce.
  • Sprinkle with chopped, roasted peanuts.
  • If you're in a sharing mood, this makes about 2 12-oz shakes!

Nutrition Facts : Calories 376 calories, Carbohydrate 36.4 g, Fat 27 g, Fiber 8.3 g, Protein 6.9 g, SaturatedFat 14.8 g, Sodium 144.4 mg, Sugar 0.9 g

CHOCOLATE PEANUT BUTTER SHAKES



Chocolate Peanut Butter Shakes image

These rich chocolate peanut butter shakes will make you feel as if you're sitting in a 1950s soda fountain. Make it modern with an over-the-top garnish like skewered doughnut holes, chocolate-dipped cookies or fluffernutter sandwich squares. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 5

3/4 cup 2% milk
1-1/2 cups chocolate ice cream
1/4 cup creamy peanut butter
2 tablespoons chocolate syrup
Optional toppings: Sweetened whipped cream; miniature peanut butter cups, quartered; and additional chocolate syrup

Steps:

  • In a blender, combine the milk, ice cream, peanut butter and syrup; cover and process until smooth. If desired, garnish with whipped cream, peanut butter cups and additional chocolate syrup.

Nutrition Facts : Calories 501 calories, Fat 29g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 262mg sodium, Carbohydrate 51g carbohydrate (43g sugars, Fiber 3g fiber), Protein 14g protein.

CHOCOLATE PEANUT BUTTER SHAKE RECIPE BY TASTY



Chocolate Peanut Butter Shake Recipe by Tasty image

Here's what you need: banana, peanut butter, spiced rum, chocolate ice cream, whipped cream, chopped peanut

Provided by Rie McClenny

Categories     Desserts

Yield 2 milkshakes

Number Of Ingredients 6

1 banana
2 tablespoons peanut butter
2 fl oz spiced rum
2 cups chocolate ice cream
whipped cream, for topping
2 tablespoons chopped peanut, for topping

Steps:

  • Combine the banana, peanut butter, spiced rum, and chocolate ice cream in a blender. Blend until smooth.
  • Top with whipped cream and chopped peanuts.
  • Enjoy!

Nutrition Facts : Calories 674 calories, Carbohydrate 70 grams, Fat 33 grams, Fiber 6 grams, Protein 14 grams, Sugar 52 grams

CHOCOLATE-PEANUT BUTTER SWIRL SMOOTHIE



Chocolate-Peanut Butter Swirl Smoothie image

Provided by Bobby Flay

Categories     beverage

Time 20m

Yield 2 servings

Number Of Ingredients 6

2 ounces bittersweet chocolate, chopped
2 ounces heavy cream
2 large bananas, peeled, chopped and frozen
10 ounces Greek yogurt
1 cup low-fat milk
2 heaping tablespoons smooth peanut butter, such as Skippy

Steps:

  • Put the chocolate and heavy cream in a small bowl set over--not in!--simmering water, and stir until the chocolate melts. Remove from the heat and let cool for 5 minutes.
  • Put half of the melted chocolate mixture into a blender along with the bananas, yogurt, milk and peanut butter. Blend until smooth and frothy, about 2 minutes.
  • Drizzle the remaining melted chocolate in the bottom and down the sides of two large glasses. Fill each glass with the smoothie and serve immediately.

CHOCOLATE PEANUT BUTTER COOKIE SMOOTHIE RECIPE BY TASTY



Chocolate Peanut Butter Cookie Smoothie Recipe by Tasty image

Here's what you need: old fashion oat, cocoa powder, nut butter, frozen bananas, milk

Provided by Betsy Carter

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 5

⅓ cup old fashion oat
2 teaspoons cocoa powder
2 tablespoons nut butter, of your choice
1 ½ frozen bananas
⅔ cup milk, of your choice

Steps:

  • Add the oats, nut butter, banana, milk, and cocoa powder to a blender.
  • Blend for 30 seconds. Scrape down the sides with a spoon or spatula, if needed, and blend for another 30 seconds.
  • Pour into a mason jar or tumbler.
  • Garnish with banana slices and additional oats, if desired.
  • Refrigerate until ready to serve.
  • Enjoy!

Nutrition Facts : Calories 638 calories, Carbohydrate 88 grams, Fat 25 grams, Fiber 12 grams, Protein 22 grams, Sugar 32 grams

CHOCOLATE-PEANUT BUTTER SMOOTHIE



Chocolate-Peanut Butter Smoothie image

Make and share this Chocolate-Peanut Butter Smoothie recipe from Food.com.

Provided by cuisinebymae

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 small ripe banana
1 1/2 cups milk
1/4 cup smooth peanut butter
1/2 teaspoon vanilla extract
2 tablespoons chocolate syrup

Steps:

  • Combine everything in a blender.
  • Blend until smooth.

CHOCOLATE-PEANUT BUTTER SHAKE



Chocolate-Peanut Butter Shake image

Provided by Bryan Petroff

Categories     dessert

Time 6h20m

Yield Makes two thick 8-ounce shakes

Number Of Ingredients 12

4 large scoops Chocolate Ice Cream (recipe follows) or store-bought chocolate ice cream
1 tablespoon chocolate syrup (or a big squirt if using a squeeze bottle)
3/4 cup whole milk
1/4 cup smooth peanut butter
Whipped cream and sprinkles, optional, for serving
1 1/4 cups whole milk
1 1/4 cups heavy cream
1/2 cup sugar
2 ounces dark chocolate
2 tablespoons unsweetened cocoa powder
1/2 teaspoon kosher salt
1/2 teaspoon Grand Marnier (optional)

Steps:

  • Add the ice cream, chocolate syrup, milk and peanut butter to a blender, cover, and quickly pulse on low to combine. Continue pulsing until you see a whirlpool form-that's when you know it's done. Pour or spoon the shake into two tall glasses. Top with any garnish you'd like-cherries, whipped cream, shaved chocolate, Lipitor, whatever you damned well please. It's your party. Own it! Serve with straws and spoons.
  • Warm the milk and cream in a medium saucepan over medium heat, stirring frequently, until the mixture begins to steam. Add the sugar and stir until completely dissolved.
  • Meanwhile, warm the chocolate in a microwave for about 30 seconds to melt it. Add the chocolate to the saucepan and stir for about 3 minutes, until thoroughly combined. Whisk in the cocoa powder and salt until dissolved. Then reduce the heat and cook at a low temperature, stirring, for 2 to 3 minutes. Remove from the heat and stir in the Grand Marnier, if using.
  • Transfer the mixture to a 1-quart container, cover, and refrigerate for at least 6 hours. The chilled mixture will be quite thick, so give it a good whisk before pouring it into your ice cream maker. Freeze according to the manufacturer's instructions. When it is finished, transfer the ice cream to an airtight container and freeze for at least 4 hours to harden. Makes 1 quart

CHOCOLATE-PEANUT BUTTER PIE MILK SHAKES



Chocolate-Peanut Butter Pie Milk Shakes image

An indulgent treat made better with milk, cereal and yogurt.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 4

1/4 cup Reese's™ Peanut Butter Puffs™ cereal
1/4 cup Cocoa Puffs™ cereal
1 cup low-fat (1%) milk
1 container (6 oz) Yoplait® Light banana cream pie or very vanilla yogurt

Steps:

  • In blender, place all ingredients. Cover; blend on high speed about 30 seconds or until smooth, stopping blender once to scrape sides.
  • Pour into 2 glasses. Serve immediately.

Nutrition Facts : Calories 140, Carbohydrate 24 g, Cholesterol 5 mg, Fiber 0 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 16 g, TransFat 0 g

Tips:

  • For a richer flavor, use dark or semi-sweet chocolate.
  • For a creamier shake, use frozen bananas.
  • If you don't have peanut butter powder, you can use regular peanut butter (just be sure to adjust the amount of milk you add so the shake isn't too thick).
  • To make the shake more decadent, add a scoop of chocolate ice cream.
  • Serve the shake immediately, or it will start to melt.

Conclusion:

Chocolate peanut butter shakes are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick breakfast, a refreshing snack, or a sweet dessert. With just a few simple ingredients, you can create a delicious and satisfying shake that will hit the spot. So next time you're looking for something sweet and chocolatey, give this recipe a try. You won't be disappointed!

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