Best 4 Chocolate Y Iced Mocha Recipes

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Get ready to tantalize your taste buds with the divine Chocolate Iced Mocha, a symphony of flavors that will transport you to coffee shop bliss. This delightful beverage harmoniously blends the rich, decadent notes of chocolate with the invigorating essence of coffee, topped with a velvety layer of cold, frothy milk and crowned with a sprinkle of cocoa powder. Whether you're craving a refreshing pick-me-up or a sweet indulgence to satisfy your cravings, this Chocolate Iced Mocha recipe will guide you through the steps to create a masterpiece that will leave you feeling refreshed, energized, and utterly satisfied.

Check out the recipes below so you can choose the best recipe for yourself!

ICED MOCHA RECIPE



Iced Mocha Recipe image

This Iced Mocha Recipe is so simple you'll only need about five minutes to throw it together, pour it over ice, and get your caffeine and chocolate fix.

Provided by Tracy

Categories     Drinks

Time 5m

Number Of Ingredients 7

¼ cup milk (any percentage, divided)
1 to 2 tablespoons (12 to 25g) granulated sugar (*)
1 tablespoon (5g) unsweetened cocoa powder
1 cup cold coffee (*)
1 tablespoon heavy cream (optional)
Whipped cream (optional for topping)
Chocolate syrup (optional for topping)

Steps:

  • In a small pot, combine 2 tablespoons of the milk, sugar, and cocoa powder. Heat over medium heat, whisking constantly, until mixture begins to simmer and is well-combined and smooth.
  • Remove from heat and whisk in cold coffee, remaining 2 tablespoons of the milk, and optional heavy cream.
  • Pour over a 16-ounce cup (or mason jar) of ice, top with whipped cream and chocolate syrup if desired, and enjoy.

Nutrition Facts : Calories 185 kcal, ServingSize 1 serving

CHOCOLATE-Y ICED MOCHA



Chocolate-y Iced Mocha image

My favorite morning drink that isn't a diet disaster.

Provided by Linda T

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 6m

Yield 1

Number Of Ingredients 5

1 ¼ cups cold coffee, divided
1 envelope low-calorie hot cocoa mix
ice cubes, or as needed
½ cup unsweetened almond milk
2 tablespoons sugar-free chocolate syrup, or more to taste

Steps:

  • Heat 1/4 cup coffee in microwave in a mug until warmed, about 30 seconds. Stir cocoa mix into the coffee until dissolved.
  • Fill a large glass with ice cubes. Pour 1 cup cold coffee and almond milk over the ice cubes; stir the cocoa mixture and chocolate syrup into the coffee and almond milk.

Nutrition Facts : Calories 104.7 calories, Carbohydrate 16.7 g, Cholesterol 2.9 mg, Fat 1.8 g, Fiber 1.3 g, Protein 5.2 g, SaturatedFat 0.2 g, Sodium 255.3 mg, Sugar 10.4 g

ICED MOCHA



Iced mocha image

Combine the richness of chocolate milk with a hit of espresso and a whipped cream topping to make a moreish iced mocha - it's like a dessert in a glass

Provided by Miriam Nice

Categories     Drink

Time 15m

Number Of Ingredients 6

150ml milk
25g milk or dark chocolate buttons
ice
35ml freshly made espresso
30ml double cream, whipped (optional)
pinch cocoa powder or cinnamon, or both (optional)

Steps:

  • Pour 50ml of the milk into a small pan and add the chocolate buttons. Mix well until melted, then leave to cool.
  • Half-fill a large, tall glass with ice, then pour in the cooled chocolate milk and the remaining 100ml milk and stir to combine.
  • Top up with more ice, then slowly pour in the espresso. Finish with a dollop of whipped cream and a dusting of cocoa powder or cinnamon - or both, if you like.

Nutrition Facts : Calories 233 calories, Fat 14 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.23 milligram of sodium

CHOCOLATE-Y ICED MOCHA



Chocolate-y Iced Mocha image

My favorite morning drink that isn't a diet disaster.

Provided by Linda T

Categories     Mochas

Time 6m

Yield 1

Number Of Ingredients 5

1 ¼ cups cold coffee, divided
1 envelope low-calorie hot cocoa mix
ice cubes, or as needed
½ cup unsweetened almond milk
2 tablespoons sugar-free chocolate syrup, or more to taste

Steps:

  • Heat 1/4 cup coffee in microwave in a mug until warmed, about 30 seconds. Stir cocoa mix into the coffee until dissolved.n
  • Fill a large glass with ice cubes. Pour 1 cup cold coffee and almond milk over the ice cubes; stir the cocoa mixture and chocolate syrup into the coffee and almond milk.n

Nutrition Facts : Calories 104.7 calories, Carbohydrate 16.7 g, Cholesterol 2.9 mg, Fat 1.8 g, Fiber 1.3 g, Protein 5.2 g, SaturatedFat 0.2 g, Sodium 255.3 mg, Sugar 10.4 g

Tips:

  • For a richer flavor, use dark chocolate or cocoa powder.
  • Add a scoop of vanilla ice cream or whipped cream for a decadent treat.
  • Garnish with chocolate shavings, cocoa powder, or a mint sprig for a touch of elegance.
  • Experiment with different flavorings, such as caramel, hazelnut, or peppermint, to create your own unique iced mocha.
  • If you don't have an espresso machine, you can use strongly brewed coffee instead.
  • To make a vegan iced mocha, use almond milk or soy milk instead of regular milk, and use maple syrup or agave nectar instead of honey.

Conclusion:

The chocolate iced mocha is a delicious and refreshing drink that can be enjoyed any time of day. With its rich chocolate flavor and creamy texture, it's the perfect pick-me-up or afternoon treat. Whether you're a coffee lover or a chocolate lover, you're sure to enjoy this decadent beverage. So next time you're looking for a special drink, give the chocolate iced mocha a try. You won't be disappointed!

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