Best 2 Chorizo Garbage Plate Recipes

Introducing the delectable world of "chorizo garbage plates", where bold flavors, unique combinations, and sheer indulgence come together to create a culinary masterpiece. Discover the art of assembling this iconic dish, a local favorite from Rochester, New York, with layers of savory chorizo, creamy macaroni salad, tangy beans, and a canvas of melted cheese. Get ready to embark on a gastronomic journey where comfort food meets culinary delight.

Here are our top 2 tried and tested recipes!

CHORIZO GARBAGE PLATE

Chorizo Garbage Plate image

Make and share this Chorizo Garbage Plate recipe from Food.com.

Provided by JustLauren

Categories One Dish Meal

Time 27m

Yield 3 serving(s)

Number Of Ingredients 10

Ingredients

2 -3 tablespoons vegetable oil
2 cups shredded potatoes or 2 cups store-bought hash browns
1/2 cup diced onion
1/2 cup diced green pepper
1 tablespoon diced jalapeno pepper (optional)
1 cup ground chorizo sausage, browned
1/2 cup diced tomatoes
5 eggs
1/2 cup shredded cheddar cheese
tortillas or toast

Steps:

Preheat flat grill or a nonstick skillet over medium-high heat.
Add the vegetable oil, potatoes, diced onion, green pepper, jalapeno pepper, if using, and.
chorizo. Mix together slightly. Cook for 4 to 8 minutes, flipping once. Add the tomato and eggs. Mix together and cook for another 2 to 3 minutes, flipping over once. Add cheese and cook until slightly melted. Mix hash together to distribute cheese and tomatoes throughout.
Serve with toast or tortillas.

Nutrition Facts : Calories 377.1, Fat 23.8, SaturatedFat 7.8, Cholesterol 372.3, Sodium 242.7, Carbohydrate 23.4, Fiber 3.4, Sugar 4, Protein 17.9

CHORIZO GARBAGE PLATE

Chorizo Garbage Plate image

All I can say is WOW!

Provided by Brandy Bender

Categories Other Main Dishes

Time 25m

Number Of Ingredients 10

Ingredients

2 - 3 Tbsp vegetable oil
2 c shredded potatoes, or store-bought hash browns
1/2 c diced onion
1/2 c diced green pepper
1 Tbsp diced jalapeno peppers, optional
1 c ground chorizo, browned
1/2 c diced tomato
5 eggs
1/2 c shredded cheddar
toast or tortillas, for serving

Steps:

1. Preheat flat grill or a nonstick skillet over medium-high heat.
2. Add the vegetable oil, potatoes, diced onion, green pepper, jalapeno pepper, if using, and chorizo. Mix together slightly. Cook for 4 to 8 minutes, flipping once. Add the tomato and eggs. Mix together and cook for another 2 to 3 minutes, flipping over once. Add cheese and cook until slightly melted. Mix hash together to distribute cheese and tomatoes throughout. Serve with toast or tortillas.

Tips:

To make your garbage plate truly authentic, use real Rochester-style hot dogs. They're a bit thicker and spicier than regular hot dogs, and they add a lot of flavor to the dish.
Don't be afraid to get creative with your toppings. The beauty of the garbage plate is that there are no rules. Some popular toppings include macaroni salad, baked beans, coleslaw, and onions.
If you're looking for a quick and easy way to make a garbage plate, you can use pre-cooked food items. Just be sure to heat them up thoroughly before assembling the dish.
Garbage plates are a hearty and messy meal, so be prepared to get your hands dirty. Enjoy!

Conclusion:

The garbage plate is a classic Rochester dish that is sure to satisfy your hunger. With its combination of meat, potatoes, and toppings, it's a meal that is both delicious and filling. Whether you're a local or just visiting Rochester, be sure to try this iconic dish. You won't be disappointed.

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