Best 3 Cincinnati Chili Dip Recipes
Cincinnati chili dip is a unique and flavorful dish that combines the classic tastes of chili with the creamy texture of a dip. Originating in the heart of Cincinnati, Ohio, this dip has become a beloved staple at gatherings and parties, captivating taste buds with its bold and comforting flavors. Made with ground beef, aromatic spices, and a rich tomato-based sauce, Cincinnati chili dip embodies the city's culinary heritage and offers a taste of its iconic chili in a versatile and shareable form. Whether you're a Cincinnati native or simply a chili enthusiast seeking a delectable dip, this article will guide you through the art of creating the perfect Cincinnati chili dip, ensuring an unforgettable culinary experience that will leave your guests craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CINCINNATI CHILI DIP
Cincinnati brings you this classic chili dip--with a McCormick® twist! Mix lean ground beef with McCormick® Original Chili Seasoning Mix and cinnamon. Top with Cheddar cheese, onion and serve warm. Master your dip-dunking skills with pasta chips or potato chips.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 30m
Yield 26
Number Of Ingredients 6
Steps:
- Brown ground beef in large skillet on medium-high heat until beef is no longer pink, about 5 minutes. Drain fat.
- Stir tomato sauce, chili seasoning, and cinnamon into the skillet. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with Cheddar cheese and onion.
Nutrition Facts : Calories 51.4 calories, Carbohydrate 1.9 g, Cholesterol 13.7 mg, Fat 2.9 g, Fiber 0.6 g, Protein 4.2 g, SaturatedFat 1.3 g, Sodium 155.7 mg, Sugar 0.9 g
CINCINNATI CHILI DIP
Categories Bean Bake Super Bowl
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F In small saucepan over moderate heat, warm chili. Spread cream cheese evenly on bottom of 9- x 13-inch glass casserole dish. Spread chili on top of cream cheese. Sprinkle with diced onions, then shredded cheese. Bake until cheese is completely melted, 10 to 15 minutes. If desired, add additional onions, lettuce, tomatoes, and sour cream. Serve with chips. Cook's note: This dip can also be cooked in the microwave. Prepare dip in 9- x 13-inch microwave-safe dish then microwave on high until cheese is melted, about 2 minutes. Let stand 5 to 10 minutes before serving.
CINCINNATI CHILI DIP
A Tail-Gate Favorite
Provided by Carla Woods
Categories Meat Appetizers
Time 30m
Number Of Ingredients 5
Steps:
- 1. Spread Softened Cream Cheese on the Bottom of Casserole Dish
- 2. Add PREPARED Chili Spread Evenly Top with Cheese & Bake
Tips:
- Use lean ground beef: This will help to reduce the amount of grease in your dip and make it healthier.
- Don't overcook the beef: Overcooked beef will be tough and dry. Cook it just until it is browned and no longer pink in the center.
- Use a variety of beans: This will add flavor and texture to your dip. Some good options include kidney beans, black beans, and pinto beans.
- Use a good quality chili sauce: This is the key ingredient in your dip, so make sure to use one that you like the taste of.
- Add your own personal touch: Feel free to add other ingredients to your dip, such as chopped onions, bell peppers, or cheese. Be creative and experiment until you find a combination that you love.
Conclusion:
Cincinnati chili dip is a delicious and easy-to-make appetizer that is perfect for any party or potluck. It is also a great way to use up leftover chili. With a few simple ingredients and a little bit of time, you can create a dip that will be sure to please everyone. So next time you are looking for a quick and easy appetizer, give Cincinnati chili dip a try. You won't be disappointed!
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