Best 2 Cinnamon Apple Quesadillas Recipes
If you're looking for a delightful treat that combines the flavors of fall and the unique taste of a quesadilla, then cinnamon apple quesadillas are the perfect dish for you. This unique combination of sweet and savory ingredients creates a mouthwatering treat that is sure to please everyone at your next gathering or party. With just a few simple ingredients and some easy steps, you can create this delicious snack or dessert that will have everyone asking for more.
Here are our top 2 tried and tested recipes!
CINNAMON APPLE QUESADILLAS
One of my favorite quick, breakfast treats. You can make it gluten-free by using corn tortillas! Top this delicious quesadilla with honey, maple syrup, powdered sugar, or whipped topping. Serve as either breakfast or dessert!
Provided by Vera
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.
- Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.
Nutrition Facts : Calories 379.7 calories, Carbohydrate 78.5 g, Fat 5.7 g, Fiber 4.2 g, Protein 6.2 g, SaturatedFat 1.4 g, Sodium 472.8 mg, Sugar 29.1 g
APPLE CINNAMON BRIE QUESADILLAS
A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.
Provided by lmichael
Categories World Cuisine Recipes Latin American Mexican
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.
- Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.
Nutrition Facts : Calories 369.2 calories, Carbohydrate 38.4 g, Cholesterol 46.6 mg, Fat 17.9 g, Fiber 2.7 g, Protein 13.8 g, SaturatedFat 9.5 g, Sodium 651.7 mg, Sugar 8.2 g
Tips:
- Use ripe apples: Riper apples will be sweeter and have a more intense flavor, making them ideal for quesadillas.
- Peel the apples: Peeling the apples will help to prevent the skins from becoming tough and chewy.
- Slice the apples thinly: This will help them to cook evenly and quickly.
- Use a sharp knife: A sharp knife will help you to slice the apples evenly and easily.
- Use a nonstick skillet: This will help to prevent the quesadillas from sticking to the pan.
- Cook the quesadillas over medium heat: This will help them to cook evenly without burning.
- Serve the quesadillas immediately: Quesadillas are best served hot and fresh out of the pan.
Conclusion:
These cinnamon apple quesadillas are a delicious and easy-to-make treat that are perfect for any occasion. They are filled with sweet apples, cinnamon, and sugar, and they are then grilled until golden brown and crispy. Serve them with your favorite dipping sauce, such as caramel or syrup, and enjoy!
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