Best 2 Cinnamon Applesauce Jello Recipes

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Cinnamon applesauce jello is a classic dessert that is perfect for any occasion. This delightful treat combines the flavors of sweet apples, warm cinnamon, and refreshing jello to create a dish that is both delicious and visually appealing. Whether you are looking for a simple snack or an elegant dessert, cinnamon applesauce jello is sure to satisfy your cravings.

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APPLESAUCE CINNAMON JELLO



Applesauce Cinnamon Jello image

I got this recipe at a church pot luck. It was so good my husband and I liked it so much. I found out who made it and got the recipe about three years ago.I make it all the time and everyone likes it and ask for the recipe.You can use sugar free jello, I like.It is a hit with children too.

Provided by Joanne Zech

Categories     Fruit Desserts

Time 25m

Number Of Ingredients 3

1 large box of cherry jello( or sugar free if you like)
1/2 cup cinnamion red hots candy
1 1/4 cups applesauce,( or unsweetened if you like)

Steps:

  • 1. Boil 2 1/2 cups water in a sauce pan.Add red hots and stir until melted than stir in geatin until dissolved. Put in a med. bowl in frig. and cool until soupy....(not set). Stir in applesauce, return to frig, until set. (Hard to give you a good time in waiting for jello to be soupy)Me about 45min. to 1hour.

CINNAMON APPLESAUCE JELLO



CINNAMON APPLESAUCE JELLO image

Categories     Salad     Christmas

Yield 8 people

Number Of Ingredients 4

2 small boxes cherry jello
2 cups hot water
2 cups applesauce
1/3 cup cinnamon red hots

Steps:

  • Pour hot water over red hots in bowl and stir briefly;strain over jello powder and throw red hots away. Add applesauce, mix well and chill.

Tips:

  • Use a variety of apples. This will give your applesauce jello a more complex flavor.
  • Peel and core your apples before cooking them. This will make the applesauce smoother and easier to blend.
  • Cook your apples until they are very soft. This will make them easier to blend and will also help the jello to set properly.
  • Add cinnamon and sugar to taste. You can also add other spices, such as nutmeg or cloves, if you like.
  • Let the applesauce cool completely before adding it to the jello. This will prevent the jello from curdling.
  • Use a mold to shape the jello. You can use a bundt pan, a loaf pan, or even individual molds.
  • Chill the jello for at least 4 hours before serving. This will allow it to set properly.

Conclusion:

Cinnamon applesauce jello is a delicious and easy-to-make dessert that is perfect for any occasion. It is a great way to use up leftover applesauce, and it is also a fun and festive treat for kids. With its sweet and tangy flavor, cinnamon applesauce jello is sure to be a hit with everyone who tries it.

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